1

The Inn Jobs in Texas (NOW HIRING)

Pizza Inn - PTKoopman, Inc JOIN THE PIZZA INN FAMILY! Are you innovative? Are you a People-person? Are you a lover of great food? Then you should join the our team at Pizza Inn! We are passionate ...

Server

Snyder, TX · On-site

Pizza Inn - Double H. Pizza Co., Inc JOIN THE PIZZA INN FAMILY! Are you innovative? Are you a People-person? Are you a lover of great food? Then you should join the our team at Pizza Inn! We are ...

Server

Dallas, TX · On-site

Pizza Inn - Nab-Cole, Inc JOIN THE PIZZA INN FAMILY! Are you innovative? Are you a People-person? Are you a lover of great food? Then you should join the our team at Pizza Inn! We are passionate ...

Phone Prep

Big Spring, TX · On-site

$10 - $11/hr

Pizza Inn, a leader in the Food & Beverage industry, has been serving delicious pizzas for over 60 years. With our commitment to freshness and innovation, we continue to bring the best pizza to the ...

Pizza Maker

Sherman, TX · On-site

$11 - $16/hr

As a Cook for Pizza Inn, you will be responsible for learning the tasks associated with all of the following positions. For each of the positions, you will be expected to: * Have a neat, clean ...

Area Inn/General Manager

San Antonio, TX · On-site

$100K - $120K/yr

Negotiable The Opportunity We're seeking an experienced Area General Manager to oversee a portfolio of four Inn/Lodge properties located in the beautiful Texas Hill Country just outside the San ...

Pizza Cook

Big Spring, TX · On-site

$10 - $11/hr

The BOH team member is responsible for the successful execution of the Pizza Inn experience through serving the guest in a team member capacity by performing all the back of house functions. Physical ...

Line Cook

Stephenville, TX · On-site

$20/hr

As a Line Cook at Interstate Inn & The Seeker, you'll be at the heart of our culinary journey, where modern Texas cuisine meets warm hospitality. You'll play a crucial role in crafting dishes that ...

Co-Manager

Whitewright, TX · On-site

$16 - $17/hr

The Co-Manager is responsible for the successful execution of the Pizza Inn experience through serving the guest in a team member capacity, directing team members, and overseeing all aspects of the ...

Co-Manager

Sherman, TX · On-site

$16 - $18/hr

The Co-Manager is responsible for the successful execution of the Pizza Inn experience through serving the guest in a team member capacity, directing team members, and overseeing all aspects of the ...

Cashier

Sherman, TX · On-site

$10 - $11/hr

Opportunities for growth In 1958, two Texas brothers opened the first Pizza Inn across from the Southern Methodist University campus in Dallas. As word spread of the restaurant's exceptional pizza ...

The BOH team member is responsible for the successful execution of the Pizza Inn experience through serving the guest in a team member capacity by performing all the back of house functions. Benefits:

next page

Showing results 1-20

The Inn information

What is the difference between The Inn vs Hotel Manager?

AspectThe InnHotel Manager
CredentialsHospitality experience, possibly certifications in hospitality or managementHospitality or business management degree, certifications often preferred
Work EnvironmentSmaller, boutique, or independent properties, often with a cozy or personalized atmosphereLarger hotels or chains, managing multiple departments and staff
Employer & Industry UsageUsed by small inns, bed & breakfasts, boutique hotelsCommon in large hotels, resorts, hotel chains
Search & Comparison IntentGuests or job seekers comparing small hospitality venuesProfessionals or guests comparing large-scale hotel operations

The Inn typically refers to smaller, independent hospitality establishments like inns or bed & breakfasts, focusing on personalized guest experiences. Hotel Managers usually oversee larger hotel operations, managing multiple departments and staff. While both roles require hospitality experience, the scale and scope differ significantly, influencing the work environment and management responsibilities.

Evening Delivery Driver

Pizza Inn

Midlothian, TX • On-site

Part-time

Re-posted 15 days ago


Pizza Inn rating

4.2

Company rating: 4.2 out of 10

Based on 38 frontline employees who took The Breakroom Quiz

86th of 88 rated restaurants


Job description

Duties and Responsibilities
  1. Able to fulfill job descriptions of cut & pack and cook.
  2. Delivers finished menu items to guest's home or office.
  3. Accepts payment for food upon delivery.
  4. Keeps car clean and in good working condition.
  5. Keeps pace with incoming delivery orders.
  6. Knows menu and able to describe items.
  7. Assists in answering phone, taking orders, doorhanging and kitchen duties as needed, including dishwashing and trash disposal.
  8. Assists in making pizza sauce and folding boxes.
  9. Assists in other areas of the restaurant when needed.
  10. Completes opening and/or closing checklists.
  11. Other duties as assigned by Company Management.

Requirements
(Minimum requirements for entry into position)
  1. Valid driver's license and liability insurance.
  2. Must be at least 18 years old.

Skills and Characteristics Required
  1. Professional appearance and demeanor.
  2. Excellent customer service skills.
  3. Good driving record.
  4. Safety-first mentality.

Physical Demands
Must be able to handle a fast pace work environment. Must be able to handle multiple deliveries and lift up to 20 pounds.
Working Conditions
Typical restaurant environment.
Reports to: Manager
Location: Restaurant
FLSA Status: Non-Exempt
Pizza Inn - PTKoopman, Inc. is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of that franchise. All inquiries about employment at this franchise should be made directly to the franchisee, and not to Pizza Inn Corporate.
Pizza Inn - PTKoopman, Inc
JOIN THE PIZZA INN FAMILY!
Are you innovative? Are you a People-person? Are you a lover of great food? Then you should join the our team at Pizza Inn! We are passionate about great food, great service, and outside-the-pizza-box thinking. Our hot, fresh, made-from-scratch pizza has been the cornerstone of our success for more than 50 years, and our commitment to innovation, employee development, and continued growth keep us a step above the rest.
In 1958, two Texas brothers opened the first Pizza Inn across from the Southern Methodist University campus in Dallas, TX. As word spread of the restaurant's exceptional pizza and friendly service, so did Pizza Inn locations. From 1960-1990, taste buds across the southeastern and southwestern U.S. were able to experience first-hand the made-from-scratch crispy, crackery Original Thin crust, and tangy signature sauce that are still hallmarks of the Pizza Inn brand today. In 1994, Pizza Inn was named the #1 Pizza Chain in the U.S. by Restaurants and Institutions magazines annual "America's Choice in Chains" consumer poll.
And today, Pizza Inn, as part of RAVE Restaurant Group is headquartered in the Dallas area. Our success has earned us more than 300 franchise operations, several corporate restaurants, and many honors and awards. Join our elite team of professionals and be a member of the Pizza Inn Family!

What Pizza Inn employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom