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Thai Kitchen Jobs in Colorado (NOW HIRING)

CocuSocial

Recreational Chef Instructor

Denver, CO · On-site

$200 - $350/wk

Pad Thai * Paella * Street Tacos * Empanadas * French Pastry & Choux * Mixology * Wine Tasting ... kitchen, restaurant, event space, or other appropriate venue, are encouraged to mention this in ...

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Thai Kitchen information

See Colorado salary details

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$16

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How much do thai kitchen jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for thai kitchen in Colorado is $16.20, according to ZipRecruiter salary data. Most workers in this role earn between $14.13 and $17.45 per hour, depending on experience, location, and employer.

What is a Thai Kitchen?

A Thai Kitchen job typically involves preparing and cooking traditional Thai cuisine in a restaurant, food stall, or catering setting. Responsibilities may include ingredient preparation, wok cooking, making curries, and ensuring authentic flavors. Depending on the role, chefs or kitchen staff may also handle food presentation, kitchen cleanliness, and inventory management. Experience with Thai ingredients and cooking techniques is often preferred.

What are the typical responsibilities of a chef working in a Thai Kitchen?

As a chef in a Thai Kitchen, you can expect to oversee the preparation and cooking of authentic Thai dishes while maintaining high standards of food quality and presentation. Daily tasks often include sourcing and prepping fresh ingredients, managing kitchen staff, coordinating with servers and other team members, and ensuring compliance with food safety protocols. You'll also be responsible for managing inventory, contributing to menu development, and occasionally training new staff on traditional techniques. This hands-on role requires efficiency, creativity, and a strong commitment to delivering a memorable dining experience.

What are the key skills and qualifications needed to thrive in the Thai Kitchen position?

To thrive in a Thai Kitchen role, you need proficiency in authentic Thai culinary techniques, knowledge of traditional ingredients, and previous experience in fast-paced restaurant settings. Familiarity with commercial kitchen equipment, food safety certifications, and inventory management systems is often required. Attention to detail, teamwork, adaptability, and the ability to maintain composure under pressure are valuable soft skills. These qualities are crucial to ensure consistent food quality, safe kitchen operations, and positive guest experiences in a dynamic restaurant environment.

What are popular job titles related to Thai Kitchen jobs in Colorado?

For Thai Kitchen jobs in Colorado, the most frequently searched job titles are:

What job categories do people searching Thai Kitchen jobs in Colorado look for?

The top searched job categories for Thai Kitchen jobs in Colorado are:

Thai Kitchen jobs near you
Infographic showing various Thai Kitchen job openings in Colorado as of August 2026, with employment types broken down into 56% Full Time, and 44% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,698 per year, or $16.2 per hour.

Head Chef Kitchen Manager

THAI KITCHEN 99 CORP

Durango, CO

$60K - $120K/yr

Full-time

Posted yesterday

New

Job description

Manage Restaurant-Ownership as Head Chef/Kitchen Manager at THAI KITCHEN 99 CORP

Are you a seasoned culinary professional with a passion for authentic Thai cuisine? THAI KITCHEN 99 CORP, located in the heart of Durango, CO, is seeking a dedicated and experienced Head Chef/Kitchen Manager to lead our kitchen operations. If you thrive in a fast-paced environment and have a love for creating exceptional dining experiences, we’d love to hear from you!

What You'll Do

As the Head Chef/Kitchen Manager, you’ll play a pivotal role in ensuring our kitchen runs smoothly and efficiently. Your responsibilities will include:

  • Overseeing all aspects of kitchen operations, including food preparation, cooking, and plating.
  • Leading and mentoring the kitchen team to maintain high standards of food quality and presentation.
  • Managing inventory, ordering supplies, and ensuring proper food storage and safety practices.
  • Collaborating with management to develop and refine menu offerings.
  • Monitoring kitchen cleanliness and adherence to health and safety regulations.
  • Managing schedules and ensuring the kitchen operates efficiently during peak hours.
What We're Looking For

We’re searching for someone who brings expertise, leadership, and a passion for culinary excellence. To be successful in this role, you’ll need:

  • A minimum of 5 years of experience in a similar role, preferably in a Thai or Asian cuisine-focused kitchen.
  • Strong leadership skills with the ability to motivate and manage a team.
  • In-depth knowledge of kitchen operations, food safety standards, and inventory management.
  • Creativity and attention to detail in food preparation and presentation.
  • Excellent organizational and time-management skills.
  • A commitment to maintaining the high standards that THAI KITCHEN 99 CORP is known for.
Why Join Us?

At THAI KITCHEN 99 CORP, we take pride in bringing the flavors of Thailand to Durango, CO. We are a locally rooted business that values authenticity, quality, and teamwork. While we do not currently offer additional benefits, this is a unique opportunity to showcase your culinary talent and make a meaningful impact in a supportive and vibrant environment.

Serious Inquiries Only

If you’re ready to take the next step in your culinary career and lead a team dedicated to excellence, we’d love to hear from you. Apply today and let’s create something extraordinary together! We need to travel to Thailand for Wedding for two plus months. We would like to fully train before and can consult or share responsibilities upon return. We have turn-key opperation.


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