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Terminal Operations Manager Jobs in Sandy, UT (NOW HIRING)

Ccfs

OS&D Clerk

Salt Lake City, UT · Remote

Operations Support Job Status: Non-Exempt Compensation: Direct Reports: No COMPANY OVERVIEW ... Coordinate with terminal personnel, warehouse staff, drivers, customers, and carriers to locate ...

SAIA

Salesforce Platform Manager

Salt Lake City, UT · On-site

$53.75 - $71.25/hr

Oversees platform health, operational support, and issue resolution to maintain system reliability ... With hundreds of terminals across the country and growing, we're always looking for more ...

InComm Payments

Product Support Analyst I

Sandy, UT · On-site

... help us deliver outstanding Operational Support. * Bilingual-English/Spanish - Required ... terminals, account updates, card orders, invoicing. * Document activities in the call management ...

U.S. Navy

Supply and Logistics Officer

Orem, UT

Overseeing all retail services, logistics and culinary operations * Managing the inspection ... cargo terminals at naval air stations and aboard ships and submarines. The diverse working ...

Semiserve

Process Engineer

Salt Lake City, UT · On-site +1

$35 - $65/hr

Our client provides full multi-discipline engineering, design, project management, procurement, and ... operations and troubleshooting * Experience in utilities, pipeline, and product terminals Hourly ...

InComm Payments

Product Support Analyst I

Sandy, UT

... help us deliver outstanding Operational Support. * Bilingual-English/Spanish - Required ... terminals, account updates, card orders, invoicing. * Document activities in the call management ...

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All JobsTerminal Operations Manager JobsTerminal Operations Manager Jobs in Sandy, UT

Terminal Operations Manager information

See Sandy, UT salary details

$31.2K

$66.3K

$120.1K

How much do terminal operations manager jobs pay per year?

As of Jun 13, 2026, the average yearly pay for terminal operations manager in Sandy, UT is $66,280.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,800.00 and $73,700.00 per year, depending on experience, location, and employer.

What is a Terminal Operations Manager job?

A Terminal Operations Manager oversees the daily operations of a transportation or logistics terminal, ensuring efficiency, safety, and compliance with regulations. They manage staff, coordinate shipments, monitor equipment maintenance, and optimize workflow to minimize delays. This role requires strong leadership, problem-solving skills, and knowledge of industry standards. Their goal is to maintain smooth and cost-effective terminal operations while meeting customer and business demands.

What qualifications do you need to be a terminal manager?

A terminal operations manager typically needs a bachelor's degree in logistics, supply chain management, or a related field, along with several years of experience in terminal or warehouse management. Strong leadership, organizational skills, knowledge of safety regulations, and proficiency with operational software are also important qualifications.

What is a terminal operations manager?

A terminal operations manager oversees the daily functions of a transportation or shipping terminal, including cargo handling, safety, staffing, and equipment management. They coordinate logistics, ensure compliance with regulations, and optimize operational efficiency, often using management software and safety protocols.

What are the key skills and qualifications needed to thrive in the Terminal Operations Manager position, and why are they important?

To thrive as a Terminal Operations Manager, you need expertise in logistics, supply chain management, and operational leadership, often backed by a related degree and several years of industry experience. Familiarity with terminal management systems, safety regulations, and certifications such as OSHA or DOT compliance are typically required. Exceptional organizational skills, problem-solving abilities, and effective communication help you excel in coordinating diverse teams and resolving operational issues. These skills and qualifications are crucial for ensuring efficient terminal operations, maintaining safety standards, and meeting business and customer expectations.

How much do terminal managers make in the US?

Terminal operations managers in the US typically earn between $70,000 and $120,000 annually, depending on experience, location, and the size of the facility. They oversee logistics, staff, and safety protocols in transportation or shipping terminals, often requiring strong leadership and operational skills.

What are the typical day-to-day responsibilities of a Terminal Operations Manager?

As a Terminal Operations Manager, your daily responsibilities include overseeing cargo handling, scheduling and dispatching shipments, ensuring compliance with safety protocols, and managing terminal staff. You'll regularly collaborate with logistics coordinators, transportation providers, and maintenance teams to keep operations running smoothly. Monitoring key performance indicators, troubleshooting operational bottlenecks, and conducting safety briefings are also common parts of the role. This dynamic environment demands adaptability and proactive decision-making, making each day varied and engaging.

What are popular job titles related to Terminal Operations Manager jobs in Sandy, UT? For Terminal Operations Manager jobs in Sandy, UT, the most frequently searched job titles are:
What job categories do people searching Terminal Operations Manager jobs in Sandy, UT look for? The top searched job categories for Terminal Operations Manager jobs in Sandy, UT are:
What cities near Sandy, UT are hiring for Terminal Operations Manager jobs? Cities near Sandy, UT with the most Terminal Operations Manager job openings:
Terminal Operations Manager jobs near you

Line Cook- Squatters Airport Terminal A

Salt Lake City Brewing CO LLC

Salt Lake City, UT • On-site

$15 - $19/hr

Full-time, Part-time

Posted 1 hour ago

Job description

Objective
This position is responsible for assisting the Chefs and/or Prep Cooks with any combination of duties to prepare customer menu items and to maintain the kitchen work areas in clean and organized condition ensuring smooth operation of the kitchen.
Essential Responsibilities
  • Prepares all menu items for guest's consumption with strict adherence to menu item recipes, specs and menu integrity while meeting all preparation standards and expectations.
  • Supports brand by rigidly protecting food quality and presentation standards.
  • Sets up and stocks station fully at start of shift.
  • Stocks ingredients in station at all times.
  • Determines that all items have been prepared to proper temperature.
  • Manages temperature of ovens, broilers, grills, and roasters.
  • Manages and maintains cleanliness and condition of all kitchen equipment.
  • Supports and assists management and other line cooks during high volume business levels.
  • Coordinates proper timing of all menu items preparation with other line cooks while communicating with front line expeditor.
  • Manages timing of food preparation for respective pantry, pizza, grill or fry stations.
  • Assists in stocking of the cook line, freezers, coolers and shelves.
  • Thoroughly cleans station and changes out of all pans and restock at end of shift.
  • Completes assigned janitorial tasks at end of shift.
  • Demonstrates teamwork while working respectfully with all team members.
  • Communicates clearly while demonstrating willingness to help all team members.
  • Provides safe workplace environment for all staff members.
  • Provides harassment free workplace of all staff members.
  • Protects consumer health with strict adherence to all sanitary and safe food handling mandates and practices

Additional Responsibilities
  • Performs other related duties as required or assigned.

Requirements
Required Knowledge, Skills, and Abilities
  • Knowledge of food items, culinary terms, kitchen equipment usage and knife safety.
  • Skill in interpersonal communication.
  • Ability to work all days, nights, weekends and holidays.
  • Ability to learn basic cooking skills, safety and sanitation skills..
  • Ability to work quickly, independently, and as a part of team

Physical & Mental Requirements
Must have the physical and mental strength and endurance to be able to perform duties, in at times extreme environments, as well as the ability to handle stressors of the position in operational and administrative situations. Required to frequently lift and move 10 - 50 pounds. Expected to stand, sit, walk, climb, balance, stoop, kneel, crouch, crawl, bend, talk, hear, taste, smell, see, and operate objects, tools, and controls.
Position Snapshot
Employment Type: Full-Time/Part-Time
Job Type: Non-Exempt
Pay Type: Hourly
Supervisor: Chef on Duty
Manages Others: No
Minimum Education: High School Diploma or GED Required
Minimum Certification: Current food handler's permit
Minimum Experience: 1 Year
Age Requirement: 21 years or older
Required Travel: N/A
Driving Requirements: No
Tools & Equipment Used: Kitchen Equipment, Knives
Diversity Statement:
Salt Lake Brewing Co LC values a diverse and inclusive workplace and believes that a career in craft beer should be accessible to all people. We are an Equal Opportunity Employer committed to providing equal opportunities to individuals of every race, color, sex, age, national origin, religion, sexual orientation, gender identity or expression, status as a veteran, and basis of disability or any other federal, state or local protected class.
The employer retains the right to change or assign other duties to this position as a result of evolving business needs.

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