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Temporary Prep Cook Jobs in Washington, DC (NOW HIRING)

We are hiring immediately for a COOK, PREP (FULL TIME) position. * Address : District House at GWU ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Bar Prep

Washington, DC · On-site

$16.25 - $20.50/hr

... temps. * Complete temperature and batch logs; maintain accurate labels and date stamps on all items ... Keep prep areas, walk-ins, and dry storage clean, organized, labeled, and mapped. Inventory ...

Bar Prep

Washington, DC

$16.25 - $20.50/hr

... temps. * Complete temperature and batch logs; maintain accurate labels and date stamps on all items ... Keep prep areas, walk-ins, and dry storage clean, organized, labeled, and mapped. Inventory ...

Bar Prep

Washington, DC · On-site

$16.25 - $20.50/hr

... temps. * Complete temperature and batch logs; maintain accurate labels and date stamps on all items ... Keep prep areas, walk-ins, and dry storage clean, organized, labeled, and mapped. Inventory ...

Line Cook

Annapolis, MD · On-site

$15.50 - $19.50/hr

We hire line and prep cooks who understand high expectations for food presentation and execution ... proper food temps and following company specifications while maintaining a clean station and ...

Line Cook

Annapolis, MD · On-site

$15.50 - $19.50/hr

We hire line and prep cooks who understand high expectations for food presentation and execution ... proper food temps and following company specifications while maintaining a clean station and ...

Line Cook

Annapolis, MD · On-site

$15.50 - $19.50/hr

We hire line and prep cooks who understand high expectations for food presentation and execution ... proper food temps and following company specifications while maintaining a clean station and ...

Line Cook

Annapolis, MD

$15.50 - $19.50/hr

We hire line and prep cooks who understand high expectations for food presentation and execution ... proper food temps and following company specifications while maintaining a clean station and ...

Line Cook

Annapolis, MD · On-site

$15.50 - $19.50/hr

We hire line and prep cooks who understand high expectations for food presentation and execution ... proper food temps and following company specifications while maintaining a clean station and ...

Line Cook

Annapolis, MD · On-site

$15.50 - $19.50/hr

We hire line and prep cooks who understand high expectations for food presentation and execution ... proper food temps and following company specifications while maintaining a clean station and ...

GRILL COOK

Baltimore, MD · On-site

$18.75/hr

Prior grill cook/prep cook experience a plus! * Perks: Willing to train, paid time off, free meals ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

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Temporary Prep Cook information

See Washington, DC salary details

$10

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How much do temporary prep cook jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for temporary prep cook in Washington, DC is $17.77, according to ZipRecruiter salary data. Most workers in this role earn between $15.53 and $19.62 per hour, depending on experience, location, and employer.

What are some common challenges faced by temporary prep cooks, and how can they be managed effectively?

Temporary prep cooks often encounter challenges such as quickly adapting to new kitchens, learning different menu items, and understanding varying team dynamics. To manage these challenges, it's important to be proactive in asking questions, staying organized, and being flexible with assigned tasks. Building good communication with permanent staff can help ease transitions and ensure tasks are completed efficiently, making it easier to deliver consistent results even in unfamiliar environments.

What is the difference between Temporary Prep Cook vs Prep Cook?

AspectTemporary Prep CookPrep Cook
CredentialsMay require food handler’s permit or basic culinary trainingTypically requires similar certifications, sometimes more experience
Work EnvironmentTemporary settings, short-term assignments, various kitchensPermanent or long-term employment in a specific restaurant or facility
Employer & Industry UsageUsed by staffing agencies, catering, hospitalityUsed directly by restaurants, hotels, catering companies
Search & Comparison IntentPeople looking for short-term kitchen work or flexible schedulesPeople seeking stable, ongoing culinary roles

The main difference between a Temporary Prep Cook and a Prep Cook lies in employment duration and stability. Temporary Prep Cooks are hired for short-term needs, often through staffing agencies, while Prep Cooks typically work in permanent roles within a restaurant or hospitality business. Both roles require similar skills and certifications, but their employment terms and work environments differ.

What are the key skills and qualifications needed to thrive as a temporary prep cook, and why are they important?

To thrive as a Temporary Prep Cook, you need fundamental food preparation skills, knowledge of kitchen safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, basic knife skills, and understanding of food handling regulations are typically required, with ServSafe certification being an asset. Strong teamwork, the ability to follow instructions, and reliability help you stand out in this fast-paced environment. These skills ensure efficient kitchen operations, consistent food quality, and compliance with safety standards.

What is a temporary prep cook?

Temporary prep cooks are culinary professionals who are hired for a limited period to assist in food preparation tasks in kitchens, such as chopping vegetables, preparing ingredients, and maintaining cleanliness. They often work in restaurants, catering companies, or event venues during busy seasons or to cover staff shortages. Their main role is to support chefs and line cooks to ensure food is prepared efficiently and safely. Temporary prep cooks need basic kitchen skills, the ability to follow recipes, and must adhere to food safety standards. The position is ideal for those looking to gain experience or seeking flexible, short-term work in the food service industry.

What are the most commonly searched types of Prep Cook jobs in Washington, DC?

The most popular types of Prep Cook jobs in Washington, DC are:

COOK, PREP (FULL TIME)

Chartwells HE

Washington, DC • On-site

$22.70/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 4 days ago


Job description

GWU is hosting several Interview & Hire Events all July long!

Want to Join our team? Register for Interview herehttps://tinyurl.com/4zdt36a6

Location: GEORGE WASHINGTON UNIVERSITY

  • We are hiring immediately for a COOK, PREP (FULL TIME) position.
  • Address: District House at GWU 1918 F Street, NW, Washington, DC 20052 Note: online applications accepted only.
  • Schedule: Full Time; Shifts may vary with needs of business, open availability - more details in interview! 
  • Requirement: Prior culinary/prep experience; high-volume production experience preferred. 
  • Fixed Pay Rate:  $22.70 per hour 

We Make Applying Easy!  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number 1541547

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!

Job Summary


Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.
Essential Duties and Responsibilities:

  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.

The Benefits

We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:

  • Opportunities for Training and Development
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program


In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods.  Business needs may vary from year to year.

Our Commitment to Diversity and Inclusion
Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis. 

Chartwells Higher Ed maintains a drug-free workplace.