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Temporary Butcher Meat Cutter Jobs in Alabama (NOW HIRING)

Butcher/Meat Cutter

Grand Bay, AL · On-site

$18 - $24/hr

Location: Grand Bay, AL. Requirements: * Previous butcher or meat processing experience ... Operate industrial cutters, slicers, and manual cutting tools. * Inspect meat according to federal ...

Meat Cutter / Butcher

Luverne, AL · On-site

$16 - $18/hr

... Meat Cutter to join our team! We take pride in offering our community the highest quality grass-fed, organic, and locally-sourced proteins. Whether you are an experienced butcher or someone with ...

Butcher

Grand Bay, AL · On-site

$16 - $18/hr

We are hiring a Lead Butcher to join our USDA-inspected beef processing facility in Grand Bay, AL ... meat cutting who are ready to take the next step. Why Join Our Team: * Pay: $16-$18/hour (based on ...

Butcher - Full Time

Huntsville, AL · On-site

$15.50 - $29.20/hr

Mentors and supports assigned Meat Cutter Trainee(s). * Arrives to work station on time ... Successfully completed WFM Butcher Apprentice Program, or an equivalent training program.* * UK ...

New

Mentors and supports assigned Meat Cutter Trainee(s). * Arrives to work station on time ... Successfully completed WFM Butcher Apprentice Program, or an equivalent training program.* * UK ...

New

Butcher

Birmingham, AL · On-site

$20/hr

Responsible for cutting and trimming all protein products. This includes but is not limited to pork ... Daily preparation of proteins for the meat display. * Prepare, clean, and stage protein for the ...

Butcher

Birmingham, AL · On-site

$20/hr

Responsible for cutting and trimming all protein products. This includes but is not limited to pork ... Daily preparation of proteins for the meat display. * Prepare, clean, and stage protein for the ...

Butcher-Zeke's Restaurant

Orange Beach, AL · On-site

$14.25 - $19/hr

Job Duties & Responsibilities: · Cutting, deboning, trimming, grinding, tying, weighing and packaging meat and seafood products to the specification of the Chef and prep lists · Creating ...

Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Temporary Butcher Meat Cutter information

What is the difference between Temporary Butcher Meat Cutter vs Permanent Butcher Meat Cutter?

AspectTemporary Butcher Meat CutterPermanent Butcher Meat Cutter
CertificationsNone required or short-term certificationsFood safety and meat cutting certifications often preferred
Work EnvironmentShort-term, seasonal, or project-based settingsLong-term employment in retail or wholesale stores
Employment DurationTemporary, often days to monthsOngoing, indefinite employment
Job ResponsibilitiesBasic meat cutting tasks, limited trainingAdvanced meat processing, customer service, inventory management

Temporary Butcher Meat Cutters typically work short-term in various settings with minimal certifications, focusing on basic meat cutting tasks. Permanent Butcher Meat Cutters usually have ongoing employment, often with certifications, and handle more complex responsibilities. The main difference lies in employment duration and scope of duties.

What are the most commonly searched types of Butcher Meat Cutter jobs in Alabama? The most popular types of Butcher Meat Cutter jobs in Alabama are:
What cities in Alabama are hiring for Temporary Butcher Meat Cutter jobs? Cities in Alabama with the most Temporary Butcher Meat Cutter job openings:

Butcher/Meat Cutter

Bridges Staffing

Grand Bay, AL • On-site

$18 - $24/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 22 days ago


Job description

USDA Beef Processing Facility Hiring Butchers in Grand Bay, AL.
Job Details:
  • Pay Range: $18-$24/hour (based on experience).
  • Hours: Monday-Friday, dayshift (variable hours).
  • Location: Grand Bay, AL.

Requirements:
  • Previous butcher or meat processing experience.
  • Willingness to learn and assist in multiple plant areas.
  • Ability to work in a cold environment (42°F).
  • Steel-toe boots are required.

Key Responsibilities:
  • Process meat products: removing bones, preparing cuts.
  • Operate industrial cutters, slicers, and manual cutting tools.
  • Inspect meat according to federal and health department standards.
  • Prepare specialty meat items per customer specifications.
  • Coordinate withe th packaging supervisor.
  • Maintain equipment and storage area temperatures.

Benefits:
  • Health, vision, and dental insurance.
  • Disability insurance.
  • Supplemental term life insurance.
  • AD&D insurance.
  • 401K
  • Employee discount.
  • Family-style work environment.

Growth Potential: Excellent opportunities for ambitious candidates.