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Tasting Associate Jobs in Nevada (NOW HIRING)

Smoking Pig BBQ

Cook

Las Vegas, NV · On-site

$12 - $15/hr

... associates at all times; performs all other responsibilities as directed by the business or as ... Tastes products, follow menus, estimate food requirements, check production and keep records in ...

Troon

Landscaper

Reno, NV · On-site

$20/hr

Occasionally sits, climbs and balances, tastes or smells. Frequently lifts up to 50 pounds ... This is not an exclusive or exhaustive list of all job functions that an associate in this position ...

Troon

Cook

Reno, NV · On-site

$14 - $18.75/hr

Frequently stands, uses hands, talks, hears, tastes and smells. * Regularly walks and reaches with ... This is not an exclusive or exhaustive list of all job functions that an associate in this position ...

Troon Golf

Landscaper

Reno, NV · On-site

$16 - $20/hr

Occasionally sits, climbs and balances, tastes or smells. Frequently lifts up to 50 pounds ... This is not an exclusive or exhaustive list of all job functions that an associate in this position ...

Dufry

Hot Foods Cook

Las Vegas, NV · On-site

$17.21 - $21.51/hr

... associates at all times; performs all other responsibilities as directed by the business or as ... Tastes products, follow menus, estimate food requirements, check production and keep records in ...

Extraboard Non-Tipped

Hot Foods Cook

Las Vegas, NV · On-site

$17.21 - $21.51/hr

... associates at all times; performs all other responsibilities as directed by the business or as ... Tastes products, follow menus, estimate food requirements, check production and keep records in ...

Dufry

Hot Foods Cook

Las Vegas, NV · On-site

$17.21 - $21.51/hr

... associates at all times; performs all other responsibilities as directed by the business or as ... Tastes products, follow menus, estimate food requirements, check production and keep records in ...

Troon Golf

Cook

Reno, NV · On-site

$14 - $18.75/hr

Frequently stands, uses hands, talks, hears, tastes and smells. * Regularly walks and reaches with ... This is not an exclusive or exhaustive list of all job functions that an associate in this position ...

Troon

Equipment Operator

Reno, NV · On-site

$19 - $26/hr

Oversees other maintenance associates while performing duties that include operation of equipment ... Occasionally climbs or balances; stoops, kneels, crouches or crawls; tastes or smells. Occasionally ...

Troon Golf

Equipment Operator

Reno, NV · On-site

$19 - $26/hr

Oversees other maintenance associates while performing duties that include operation of equipment ... Occasionally climbs or balances; stoops, kneels, crouches or crawls; tastes or smells. Occasionally ...

Troon Golf

Equipment Operator

Reno, NV · On-site

$19 - $26/hr

Oversees other maintenance associates while performing duties that include operation of equipment ... Occasionally climbs or balances; stoops, kneels, crouches or crawls; tastes or smells. Occasionally ...

Troon Golf

Equipment Operator

Reno, NV

$19 - $26/hr

Oversees other maintenance associates while performing duties that include operation of equipment ... Occasionally climbs or balances; stoops, kneels, crouches or crawls; tastes or smells. Occasionally ...

Troon

Lifeguard

Reno, NV · On-site

$14.25 - $18.25/hr

... tastes or smells. Occasionally lifts up to 50 pounds. Environment/Noise: Frequently works in ... This is not an exclusive or exhaustive list of all job functions that an associate in this position ...

Troon

Line Cook

Las Vegas, NV · On-site

$17/hr

Frequently stands, uses hands, talks, hears, tastes and smells. * Regularly walks and reaches with ... This is not an exclusive or exhaustive list of all job functions that an associate in this position ...

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Tasting Associate information

What is a tasting associate?

Tasting Associates are professionals who guide customers through tasting experiences, often in settings like wineries, breweries, distilleries, or specialty food shops. They provide information about the products, explain tasting notes, and help guests develop their palate. Tasting Associates also ensure a welcoming atmosphere, answer questions, and may assist with sales or event coordination. Their role is key in creating a memorable and educational experience for guests.

What skills and qualifications are needed to thrive as a tasting associate?

To thrive as a Tasting Associate, you need strong product knowledge, excellent customer service skills, and familiarity with food and beverage safety standards. Experience with point-of-sale (POS) systems and, in some cases, certifications such as alcohol server permits are often required. Exceptional communication, enthusiasm, and the ability to engage and educate guests help you stand out in this role. These skills ensure memorable tasting experiences, compliance with regulations, and high customer satisfaction, all of which drive sales and brand loyalty.

What are common challenges faced by tasting associates in a busy tasting room environment?

Tasting Associates often encounter challenges such as managing high guest volumes during peak hours, ensuring each visitor receives personalized attention, and staying knowledgeable about all product offerings. Balancing customer engagement with efficient service is key, especially when educating guests with varying levels of experience. Strong communication and multitasking skills help Tasting Associates provide exceptional experiences while supporting the overall goals of the tasting room team.

What is the difference between Tasting Associate vs Sensory Analyst?

AspectTasting AssociateSensory Analyst
CredentialsTypically requires a high school diploma or equivalent; some roles prefer tasting or sensory experienceUsually requires a degree in food science, chemistry, or related field; sensory certification may be preferred
Work EnvironmentFood and beverage companies, tasting labs, quality control settingsResearch labs, product development, quality assurance departments
Industry UsageCommonly used in food, beverage, and wine industries for product tasting and feedbackUsed in similar industries but often involves detailed sensory analysis and data collection

While both roles involve tasting and evaluating products, a Tasting Associate typically focuses on providing feedback during product testing, whereas a Sensory Analyst conducts detailed sensory evaluations and data analysis to inform product development and quality control.

What cities in Nevada are hiring for Tasting Associate jobs?

Cities in Nevada with the most Tasting Associate job openings:

Tasting Associate jobs near you
Infographic showing various Tasting Associate job openings in Nevada as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 22% Part Time, 1% Temporary, and 1% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

Cook

Las Vegas, NV • On-site

Smoking Pig BBQ
11 - 50 employees
Learn more about Smoking Pig BBQexternal

$12 - $15/hr

Full-time

Re-posted 6 days ago

Job description

Smoking Pig BBQ is a well known Local BBQ restaurant. We serve traditional smoked BBQ, and make every dishes from scratch. If this sounds all good to you, we would love to meet you!
The cooks are responsable for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position.
Essential Functions
  • Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
  • Tastes products, follow menus, estimate food requirements, check production and keep records in order to accurately plan production requirements and requisition supplies and equipment as needed.
  • Cleans and sanitizes work stations and equipment.
  • Practices excellent food safety and sanitation practices and complies with HACCP standards.
  • Operates a variety of kitchen equipment; Measures and mixes ingredients, washes, peels, cuts and shreds fruits and vegetables.
  • Stocks, dates, rotates, and checks temperature of product.
  • Other duties as assigned.

Requirements
Minimum Qualifications, Knowledge, Skills, and Work Environment:
  • Requires food preparation skills, consistency, attention to detail.
  • Requires a minimum of 1 year of closely related cooking experience
  • Requires food knowledge pertaining to Soups, Sauté, Broiler, Fry, and Pantry
  • Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
  • Requires the ability to lift and/or move up to 50 pounds
  • Requires the ability to bend, twist, and stand to perform normal job functions
  • Able to work in a standing position for long periods of time (6 hours)
  • Frequently works with sharp knives, utensils, and hot plates
  • Frequently works in hot environment
  • Must be 18 years or older

This is a part time or full time position, non-exempt.

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