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Summit Club Jobs in Nevada (NOW HIRING)

Discovery Land Company

Sushi Cook

Las Vegas, NV · On-site

$22 - $28/hr

Summit Club, set outside of Las Vegas, NV. Summit Club is seeking a Sushi Cook to join the Food and Beverage Culinary Department. The Sushi Cook is responsible for crafting amazing fresh fish dishes ...

SpotHopper

Account Executive

Reno, NV · On-site

Proven track record of exceeding your quota in a high velocity environment, please include quotas/ KPIs, quota attainment, and any achievements (president club, summit club, highest sales of the year ...

Spothopper

Account Executive

Reno, NV · On-site

Proven track record of exceeding your quota in a high velocity environment, please include quotas/ KPIs, quota attainment, and any achievements (president club, summit club, highest sales of the year ...

SpotHopper

Account Executive

Reno, NV

Proven track record of exceeding your quota in a high velocity environment, please include quotas/ KPIs, quota attainment, and any achievements (president club, summit club, highest sales of the year ...

Autosales

Retail Customer Service Specialist

Sparks, NV · On-site

$16.40 - $18.40/hr

Summit Racing Equipment is currently looking to fill a CSS (Customer Service Specialist) position ... Health Club reimbursement * Tuition reimbursement ESSENTIAL DUTIES AND RESPONSIBILITIES for ...

Summitracing

Retail Customer Service Specialist

Sparks, NV · On-site

$16.40 - $18.40/hr

Summit Racing Equipment is currently looking to fill a CSS (Customer Service Specialist) position ... Health Club reimbursement * Tuition reimbursement ESSENTIAL DUTIES AND RESPONSIBILITIES for ...

Autosales

Automotive Retail Counter Sales

Sparks, NV

$16.40/hr

Here at Summit Racing, we offer great benefits for our employees including, but not limited to ... Health Club reimbursement * Tuition reimbursement ESSENTIAL DUTIES AND RESPONSIBILITIES include the ...

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Showing results 21-40

All JobsSummit Club JobsSummit Club Jobs in Nevada

Summit Club information

See Nevada salary details

$19.9K

$48.3K

$67.7K

How much do summit club jobs pay per year?

As of Aug 22, 2026, the average yearly pay for summit club in Nevada is $48,260.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,300.00 and $52,400.00 per year, depending on experience, location, and employer.

What are some common responsibilities for a Summit Club Manager in the hospitality industry?

As a Summit Club Manager, you will typically oversee the daily operations of an exclusive club within a hotel or resort, focusing on delivering exceptional guest experiences to VIP members. Your responsibilities may include managing staff, coordinating special events, ensuring service standards are met, and handling member inquiries or concerns. You will also work closely with other hotel departments, such as food and beverage and housekeeping, to ensure seamless service. This role often requires strong leadership, attention to detail, and the ability to anticipate and respond to member needs promptly.

What are the key skills and qualifications needed to thrive as a Summit Club Manager, and why are they important?

A Summit Club typically refers to an exclusive membership program offered by hotels, resorts, or organizations that provides members with premium benefits and services. These benefits may include access to private lounges, complimentary breakfasts, personalized concierge services, and upgraded room options. Membership is often reserved for frequent guests, VIPs, or those willing to pay an additional fee. The specific amenities and requirements can vary depending on the establishment or organization running the Summit Club.

What is the difference between Summit Club vs Concierge?

AspectSummit ClubConcierge
Required CredentialsCustomer service experience, hospitality skillsCustomer service experience, hospitality skills
Work EnvironmentLuxury clubs, private membershipsHotels, resorts, private residences
Employer & IndustryPrivate clubs, luxury hospitalityHotels, resorts, luxury services
Common Search/ComparisonSummit Club vs Concierge

Summit Club and Concierge roles both focus on providing exceptional customer service within luxury settings. While Summit Club staff typically work in private, exclusive clubs serving high-end members, Concierges are found in hotels or resorts assisting guests with personalized services. Both roles require strong communication skills and hospitality experience, but Summit Club positions often emphasize exclusivity and membership management, whereas Concierges handle a broader range of guest requests across various hospitality environments.

What are popular job titles related to Summit Club jobs in Nevada?

For Summit Club jobs in Nevada, the most frequently searched job titles are:

What job categories do people searching Summit Club jobs in Nevada look for?

The top searched job categories for Summit Club jobs in Nevada are:

What cities in Nevada are hiring for Summit Club jobs?

Cities in Nevada with the most Summit Club job openings:

Summit Club jobs near you
Infographic showing various Summit Club job openings in Nevada as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $48,260 per year, or $23.2 per hour.

Sushi Cook

Discovery Land Company

Las Vegas, NV • On-site

$22 - $28/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted yesterday

Job description

If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally.
This role will be located at one of Discovery Land Company's locations: Summit Club, set outside of Las Vegas, NV.
Summit Club is seeking a Sushi Cook to join the Food and Beverage Culinary Department.
The Sushi Cook is responsible for crafting amazing fresh fish dishes for our guests and assisting the Sushi Chef with preparation to ensure quality and consistency. In this role, you will be part of creating the Discovery Land Company experience for our members and fellow employees.
Key Responsibilities
• Assist with any member or guest issues/concerns in a professional and courteous manner.
• Ensure the items prepared are always of the highest quality possible, both in presentation and taste; Prepare for regular spot checks for menu accuracy and taste in all areas.
• Understand and maintain sushi menu standards for exception and consistent service.
• Anticipate daily business levels and communicate needs for inventory and preparations for service to minimize any spoiled or contaminated products.
• Complete all cleaning schedules, temperature records, opening/closing checklists daily.
• Ensures that spoiled or damaged serving utensils are not in use, i.e., cracked/chipped china, glassware, and trains staff to do the same. Notifies any non-usable products to the Stewarding Supervisor to record as breakage and insures that par levels of equipment are kept up to date.
• Champion a clean and safe work environment by ensuring all safety, health, and food handling standards are followed.
• Recommend or present new menu items to the Sushi Chef utilizing research on new or local products, trends, and member requests which deliver on financial target and quality expectations.
• Understand the quality and quantity of the ingredients, suggest modifications or other ingredients to be used.
• Attend department meetings and trainings as necessary.
• Any other duties as assigned.
Qualifications
• Culinary degree or certificate strongly preferred.
• At least two (2) years of culinary experience in high end sushi restaurants.
• Extensive knowledge of sushi preparation.
• Has complete knowledge and understanding of all cookery techniques and processes.
  • Ability to filet Bluefin Tuna, Yellowtail, and Salmon to Executive Chef's expectations and standards.
  • Ability to clean speciality fish from Japan (Jikinme, Kamasu, Aji, Iwashi, Sayori, etc.) is a plus.
  • Consistently create Nigiri, Sashimi, and Rolls to Executive Chef's standards.
  • Must be able to work in a high-expectation sushi restaurant environment.

• Thorough understanding of all occupational health and safety issues.
Additional Requirements
• Positive attitude, professional demeanor, and exceptional communication and interpersonal skills to deliver service to members, guests, and team members.
• Must be able to work flexible work hours/schedule including evenings, weekends, and holidays. Long hours may be required due to business demands.
• Ability to work in a team environment.
• Ability to stay calm and focused during the busiest of times.
• Ability to read, write, speak, and understand English; additional languages preferred.
• Ability to meet the physical demands of the position including, but not limited to, working indoors and outdoors in all weather conditions, standing, walking, and moving for periods of greater than eight (8) hours, and lifting and carrying items sometimes greater than fifty (50) pounds.
Benefits
• $22-28 per hour
• Medical, Dental, and Vision Benefits
• 401k Contribution
• Paid Time Off and Paid Holidays
• Employee Meals, Referral Incentives, and Recognition Programs
• Holiday Pay
• Professional development and upward mobility opportunities
• Work-Family Culture
About Us
Discovery Land Company is a U.S.-based real estate developer and operator of private residential club communities and resorts with a world-renowned portfolio of domestic and international properties. The mission of Discovery Land Company is to create one-of-a-kind environments that provide individuals and families the freedom, security, and resources to learn, grow, and play in some of the most beautiful places in the world. For more information about our company, please visit: http://www.discoverylandco.com.

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