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Summer Server Job Jobs in Colorado (NOW HIRING)

Server

Boulder, CO · On-site

$40 - $55/hr

We will not consider those with other current or upcoming obligations (school, second job, etc. and we do not hire seasonal/summer only servers) - A mature and team centric attitude - Minimum of 2 ...

Server

Boulder, CO · On-site

$40 - $55/hr

We will not consider those with other current or upcoming obligations (school, second job, etc. and we do not hire seasonal/summer only servers) - A mature and team centric attitude - Minimum of 2 ...

Server

Boulder, CO · On-site

$40 - $55/hr

We will not consider those with other current or upcoming obligations (school, second job, etc. and we do not hire seasonal/summer only servers) - A mature and team centric attitude - Minimum of 2 ...

Server

Aspen, CO · On-site

Description Who We Are Spend the summer season as a Server in a fine dining restaurant at one of Wyoming's most celebrated luxury ranches. You'll earn great experience, live in subsidized employee ...

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Summer Server Job information

What is a summer server job?

A summer server job typically involves working as a food and beverage server at restaurants, cafes, or resorts during the summer months. Servers are responsible for taking orders, delivering food and drinks to customers, and providing excellent customer service. These positions are often seasonal and attract students or individuals looking for temporary work during the busy summer period. The role can be fast-paced and requires good communication and multitasking skills. Tips can also be a significant part of a server's income.

What are the key skills and qualifications needed to thrive as a summer server, and why are they important?

To thrive as a Summer Server, you need excellent customer service skills, basic math abilities for handling payments, and previous experience in food service is often preferred. Familiarity with point-of-sale (POS) systems, food safety protocols, and sometimes responsible alcohol service certification may be required. Strong communication, teamwork, and the ability to stay calm under pressure are standout soft skills in this role. These skills ensure efficient service, customer satisfaction, and a positive work environment during busy summer periods.

What are the typical challenges faced by servers during the busy summer season and how can they be managed?

During the summer, servers often encounter higher customer volumes and longer shifts due to increased tourism and outdoor dining. Managing multiple tables, maintaining accuracy with orders, and delivering prompt service can be challenging, especially during peak hours. Effective teamwork, strong communication with kitchen staff, and staying organized are key to handling these demands. Employers may also offer training and support to help new servers quickly adapt to the fast-paced environment.

What is the difference between Summer Server Job vs Restaurant Server?

AspectSummer Server JobRestaurant Server
CredentialsNone typically required; some establishments may prefer food safety knowledgeFood Handler's Permit often required
Work EnvironmentSeasonal outdoor or indoor settings, often in tourist areasIndoor dining rooms, bars, and cafes year-round
Employer & IndustryResorts, summer camps, seasonal restaurantsYear-round restaurants, cafes, and food service venues
Search & ComparisonOften searched by seasonal workers or students; similar to restaurant servers but with a focus on summer jobs

The Summer Server Job typically involves seasonal, outdoor or tourist-focused settings with minimal certification requirements, whereas a Restaurant Server works year-round in indoor dining environments with standard food safety certifications. Both roles involve customer service and food serving, but the Summer Server Job is more seasonal and location-specific.

What are the most commonly searched types of Server Job jobs in Colorado?

The most popular types of Server Job jobs in Colorado are:

What cities in Colorado are hiring for Summer Server Job jobs?

Cities in Colorado with the most Summer Server Job job openings:

Seasonal Summer Server

Elevation Hotel and Spa

Mount Crested Butte, CO • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 19 days ago


Job description

Compensation TypeHourlyHighgate Hotels

Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America.

With a 30-year track record as an innovator in the hospitality industry, this forward-thinking company provides expert guidance through all stages of the property cycle, from planning and development through recapitalization or disposition. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen. The company utilizes industry-leading revenue management tools that efficiently identify and predict evolving market dynamics to drive outperformance and maximize asset value.

With an executive team of seasoned hospitality leaders and corporate offices worldwide, Highgate is a trusted partner for top ownership groups and major hotel brands. www.highgate.com

LocationOverview

The Outlet Server is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner. He/she is also responsible for receiving and delivering guests orders and collecting payment.

This is a seasonal role for Summer 2026

Start ASAP - End on/around October 7th 

Benefits 

  • In addition to travel discounts at our hotels, Highgate offers competitive benefits, including three pricing tiers of medical coverage, as well as Dental and Vision benefits to eligible full-time associates. All associates accrue paid sick leave in accordance with the Colorado Healthy Families and Workplaces Act. Paid time off plans may also be available to associates who qualify. The Retirement 401(k) Program is open to both full-time and part-time associates who qualify. Applications will be accepted between 7/30 and 8/15
Responsibilities
  • Be familiar with the organization of the Restaurant(s), lounges, and Room Service and know the function of each job position.
  • Have a thorough knowledge of menus and current specials in applicable outlets.
  • Service guests with all food and beverage requirements in an attentive, courteous, and efficient manner.
  • Pre-bus all tables removing soiled dishes after each course.
  • Be familiar with the operation of the P.O.S system.
  • Perform cashiering functions by closing checks and preparing end of shift paperwork.
  • Perform opening and closing procedures and side-work duties according to station rotation assignment and established checklist.
  • Ensure that tables and side stands are kept stocked, tidy and clean.
  • Keep all beverages at least full (coffee, tea, soda, water, and lemonade).
  • Breakdown trays of soiled dishes and linen in the dishroom according to established standards.
  • Consistently upsell food, beverage and promotional items to guests.
  • Receive and deliver food and beverage orders and collect payment.
  • Ensure overall guest satisfaction.
Qualifications
  • High School diploma or equivalent and/or experience in a hotel or a related field preferred.
  • Flexible and long hours sometimes required.
  • Medium work-Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.
  • Ability to stand during entire shift.
  • Must be able to maneuver throughout the dining area while carrying full trays of food & beverages.
  • Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.
  • Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.
  • Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.
  • Maintain regular attendance in compliance with Highgate Hotel Standards, as required by scheduling, which will vary according to the needs of the hotel.
  • Maintain high standards of personal appearance and grooming, which includes wearing the proper uniform and nametag.
  • Comply with Highgate Hotel Standards and regulations to encourage safe and efficient hotel operations.
  • Maximize efforts towards productivity, identify problem areas and assist in implementing solutions.
  • Must be effective in handling problems, including anticipating, preventing, identifying and solving problems as necessary.
  • Perform other duties as requested by management.
  • Maintain a friendly and warm demeanor at all times.
Employment Type: FULL_TIME