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Summer Manayunk Jobs (NOW HIRING)

Summer Manayunk information

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$11

$16

$20

How much do summer manayunk jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for summer manayunk in the United States is $16.23, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $20.19 per hour, depending on experience, location, and employer.
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Part-Time Cook (Summer 2026)

Part-Time Cook (Summer 2026)

University City Housing Company

Philadelphia, PA • On-site

$13 - $17.25/hr

Other

Posted 11 days ago

Be an early applicant


Key responsibilities

  • Sets up and stocks food items and necessary supplies.

  • Prepares and cooks food items according to specified recipes and standards.

  • Maintains cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.


Job description

Part -Time Cook (seasonal) 
University City Housing (UCH) is a Philadelphia-based firm that buys, renovates, maintains and manages real estate for long-term investment. With over 4,000 residential units and 250,000 square feet of commercial space in Philadelphia and the surrounding suburbs, University City Housing has provided the Greater Philadelphia area with quality apartment homes and places to work since 1967.
UCH is seeking a motivated and responsible Part-Time Cook to work in a fast paced full service Clubhouse located in the heart of our community at Summit Park Apartments (www.summitphilly.com). We encourage our residents to ‘Have Fun Where You Live’ and this role is critical in ensuring they can do just that! Our clubhouse includes a fitness facility, tennis courts, pools, restaurant and bar, shuttle service and a full events calendar.
Location: (ROXBOROUGH/MANAYUNK)
RESPONSIBILITIES & QUALIFICATIONS INCLUDE:
  • Sets up and stocks food items and other necessary supplies
  • Prepares food items by cutting, chopping, mixing, and preparing sauces
  • Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards
  • Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage
  • Cleans and sanitizes cooking surfaces at the end of the shift
  • Performs inventory checks and completes food storage logs
  • Nights/weekend availability required including summer holiday weekends
  • Minimum of one year kitchen experience preferred
  • Must have or be willing to obtain ServSafe Certification

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