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Subway Openings Jobs in Perry, GA (NOW HIRING)

Subway Openings information

See Perry, GA salary details

$9

$12

$16

How much do subway openings jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for subway openings in Perry, GA is $12.70, according to ZipRecruiter salary data. Most workers in this role earn between $11.06 and $14.33 per hour, depending on experience, location, and employer.

What are Subway openings?

Subway openings refer to job vacancies or employment opportunities at Subway, the global fast-food restaurant chain known for its submarine sandwiches. These openings can include a variety of positions such as sandwich artists, shift leaders, store managers, and support staff. Applicants typically need good customer service skills, the ability to work in a fast-paced environment, and flexibility regarding work hours. You can find current Subway job openings on the official Subway careers website or through job search platforms.

What are the key skills and qualifications needed to thrive as a Subway Sandwich Artist?

To thrive as a Subway Sandwich Artist, you need customer service skills, basic food preparation knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and inventory management tools is typically required. Strong communication, attention to detail, and the ability to work efficiently under pressure are valuable soft skills. These competencies ensure quality customer experiences, food safety compliance, and smooth daily operations in a fast-paced environment.

What are some common challenges faced when starting a new position at a Subway restaurant, and how can new employees overcome them?

Starting at Subway often involves quickly learning a variety of tasks, from sandwich assembly to maintaining food safety standards and handling customer service. New employees may find it challenging to balance efficiency with accuracy during busy hours or to adapt to shift-based scheduling. Success comes from being proactive in asking questions, following established procedures closely, and communicating openly with team members. Many new hires find that building rapport with coworkers and practicing multitasking helps them adjust smoothly to the fast-paced environment.

What is the difference between Subway Openings vs Subway Crew Member?

AspectSubway OpeningsSubway Crew Member
Required CredentialsHigh school diploma or equivalent; some managerial or supervisory experienceHigh school diploma or equivalent; no managerial experience needed
Work EnvironmentTypically involves opening or closing shifts, overseeing store operationsAssists with daily store tasks, customer service, food preparation
Employer & Industry UsageUsed for positions involving store opening responsibilities within SubwayCommonly used for entry-level staff working in Subway locations

Subway Openings focus on managerial or supervisory roles involving store opening responsibilities, requiring some experience. Subway Crew Members are entry-level positions focused on customer service and food prep. Both roles are essential in Subway operations but differ mainly in responsibilities and experience requirements.

What job categories do people searching Subway Openings jobs in Perry, GA look for?

The top searched job categories for Subway Openings jobs in Perry, GA are:

What cities near Perry, GA are hiring for Subway Openings jobs?

Cities near Perry, GA with the most Subway Openings job openings:

Infographic showing various Subway Openings job openings in Perry, GA as of August 2026, with employment types broken down into 1% Internship, 63% Full Time, 30% Part Time, and 6% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $26,414 per year, or $12.7 per hour.

Restaurant Team Member (Cashier & Kitchen)

LV Petroleum

Cordele, GA • On-site

$10.75 - $14/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 14 days ago


LV Petroleum rating

4.1

Company rating: 4.1 out of 10

Based on 17 frontline employees who took The Breakroom Quiz


Job description

The Food Service Team Member position typically involves a variety of duties centered around providing excellent customer service, preparing food, maintaining a clean store, and ensuring operational efficiency. Here is a general job description for a Food Service Team Member:
Job Title: Food Service Team Member
Key Responsibilities:
  • Customer Service:
  • Greet and assist customers as they enter the store.
  • Take customer orders and provide helpful suggestions based on their preferences.
  • Ensure that customers have an enjoyable and satisfying experience.
  • Address any customer questions or concerns with professionalism and courtesy.
  • Food Preparation:
  • Prepare sandwiches, wraps, salads, and other menu items according to Subway's standards.
  • Handle ingredients (meats, vegetables, sauces, etc.) and follow food safety protocols for storage and handling.
  • Toast sandwiches, prepare hot meals, and ensure proper portion sizes.
  • Maintain quality and presentation of food items.
  • Cash Handling:
  • Operate the point-of-sale (POS) system and process customer transactions (cash, credit, or mobile payments).
  • Accurately handle cash and provide correct change.
  • Assist with the balancing of the cash register and perform end-of-shift cash counting.
  • Store Cleanliness and Maintenance:
  • Keep the store clean and organized, including the dining area, restrooms, and kitchen.
  • Perform regular cleaning tasks, such as wiping down counters, sweeping, mopping, and emptying trash bins.
  • Follow all safety and sanitation procedures, ensuring a safe working environment for both customers and staff.
  • Teamwork:
  • Collaborate with other team members to ensure smooth operations.
  • Assist with training new team members as needed.
  • Support team efforts during busy periods and ensure the store runs efficiently.
  • Stocking and Inventory:
  • Restock ingredients, supplies, and other items as necessary.
  • Monitor inventory levels and communicate any shortages to management.
  • Ensure that all ingredients and materials are stored properly to maintain freshness and safety.
  • Opening and Closing Duties (if applicable):
  • Help with opening and closing the store, which may include setting up or breaking down equipment, cleaning, and securing the store.

Skills & Qualifications:
  • Customer Service Skills: Friendly, approachable, and focused on delivering an excellent customer experience.
  • Team-Oriented: Able to work well with others in a fast-paced environment.
  • Attention to Detail: Ensure food quality and accuracy in orders.
  • Time Management: Handle multiple tasks simultaneously while staying efficient.
  • Physical Stamina: Ability to stand for long periods and perform tasks such as lifting and moving supplies.
  • Communication Skills: Clear and effective communication with customers and team members.
  • Basic Math Skills: Able to accurately process transactions and manage cash.

Requirements
Job Requirements:
  • Must be able to work in a fast-paced, customer-facing environment.
  • Availability to work flexible hours, including evenings, weekends, and holidays.
  • Previous food service or customer service experience is preferred but not required.
  • Must adhere to all health and safety regulations.

Physical Demands:
  • Ability to lift items weighing up to 25 pounds.
  • Standing for long periods and moving around the store.
  • Some tasks may involve bending, kneeling, or lifting.

Benefits
Weekly pay.
Competitive hourly wage.
Opportunities for growth and advancement.
  • Health Care Plan (Medical, Dental & Vision)
  • Retirement Plan (401k, IRA)
  • Paid Time Off (Vacation & sick pay)

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