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Subway Night Shift Jobs (NOW HIRING)

Subway - 13504-0

Manager

Rome, NY

Assistant Manager,Shift Supervisor, RestaurantTeam Members The RestaurantManager supervises ... Ensures all Subway brand standardsare maintained in accordance with the Subway Operations Manual.

Subway - 69538-0

Sandwich Artist

Keyport, WA

$17.43/hr

This Subway Restaurant/espresso location is located on Keyport Base in Silverdale. You must be able ... shift - this store is only open Monday thru Friday 6 a.m. to 3:30 pm - no weekend shifts or night ...

Subway - 19590-0

Shift Manager

Lafayette, IN

$13/hr

Night Shift key holder position available. Must be able to close 5 nights per week. 11pm closing time. As part of the Subway ® Team, you as a Shift Manager will focus on six main things: * Providing ...

Tutor Perini

Night Superintendent

New York, NY · On-site

$175K - $250K/yr

... Subway Third Street Light Rail in San Francisco, and multiple airport expansions and bridge ... Supervise and coordinate all night shift construction activities on-site * Manage subcontractors ...

Tutorperini

Night Superintendent

New York, NY

$175K - $250K/yr

... Subway Third Street Light Rail in San Francisco, and multiple airport expansions and bridge ... Supervise and coordinate all night shift construction activities on-site * Manage subcontractors ...

Subway - 53518-0

Sandwich Artist ®

Fayetteville, GA

$10 - $12/hr

Subway Sandwich Artist Location: 2400 HWY 138 Fayetteville, GA 30214 Pay: $10 - $12 per hour plus ... Comfortable working alone if required especially for night shifts. If you're enthusiastic about ...

Fast N Friendly Stores

Manager - Subway

Emporia, KS

Manager - Subway Full Time Position Shift: Day/Night/Weekend shifts Operations - Manage entire operation Store during scheduled shifts. Strive for operational levels that meet or exceed the Fan ...

Fast N Friendly Stores

Manager - Subway

Towanda, KS

Manager - Subway Full Time Position Shift: Day/Night/Weekend shifts Operations - Manage entire operation Store during scheduled shifts. Strive for operational levels that meet or exceed the Fan ...

Subway

Shift Manager

West Lafayette, IN · On-site

$13/hr

Night shift key holder position available. Must be able to close 5 nights per week. 11pm closing time. As part of the Subway ® Team, you as a Shift Manager will focus on six main things: * Providing ...

Subway

Shift Manager

Lafayette, IN · On-site

$13/hr

Night shift key holding position available. Must be able to close 5 nights per week. $13 per hour plus tips. As part of the Subway ® Team, you as a Shift Manager will focus on six main things:

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Subway Night Shift information

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$12

$16

How much do subway night shift jobs pay per hour?

As of Jul 23, 2026, the average hourly pay for subway night shift in the United States is $12.43, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $13.46 per hour, depending on experience, location, and employer.

Does Subway pay $20 an hour?

Subway night shift employees typically earn around minimum wage, which varies by location but is usually below $20 an hour. Some stores may offer higher pay for experienced workers or overnight shifts, but $20 an hour is generally above the standard rate for entry-level positions at Subway.

What are some common challenges faced by Subway night shift employees, and how can they be managed?

Subway night shift employees often encounter challenges such as working independently for extended periods, managing late-night rushes, and ensuring safety during less busy hours. Effective time management and clear communication with team members at shift change can help maintain smooth operations. Staying vigilant about security procedures and maintaining cleanliness throughout the night are also important for a successful shift. Support from management and well-defined protocols can help night shift employees address these challenges confidently.

What is an evening shift at Subway?

A night shift at Subway typically involves working during the evening hours, often from late afternoon to late evening, depending on the store's schedule. Employees on this shift are responsible for food preparation, customer service, and maintaining cleanliness, often requiring flexibility and the ability to work independently in a fast-paced environment.

Does Subway do overnight shifts?

Subway night shift positions are available at many locations, typically involving overnight hours to prepare for the next day's service. Employees working these shifts should be prepared for late-night or early-morning schedules and may need to handle food preparation and customer service tasks. Availability of overnight shifts can vary by location and store hours.

What is the difference between Subway Night Shift vs Subway Day Shift?

AspectSubway Night ShiftSubway Day Shift
Work HoursTypically overnight or late evening to early morningMorning to early evening
Work EnvironmentLess crowded, quieter, more focused on cleaning and stockingBusier, customer-focused, more interaction
Required CredentialsSame as day shift, including food safety and sanitation certificationsSame as night shift, including food safety and sanitation certifications
Employer UsageUsed for overnight operations, restocking, and cleaningUsed for customer service, sales, and food preparation

Subway Night Shift and Subway Day Shift roles share similar credentials and industry standards. The main differences lie in work hours, environment, and daily responsibilities, with night shifts focusing on cleaning and stocking, and day shifts on customer service and sales.

What are Subway night shift workers?

Subway night shift workers are employees who work during the late evening and overnight hours at Subway restaurants. Their responsibilities typically include preparing sandwiches and salads, maintaining cleanliness, restocking supplies, and ensuring the store is ready for the next day. They may also handle closing procedures, manage cash registers, and provide customer service to late-night patrons. Night shifts often require employees to work independently or with a smaller team, emphasizing reliability and attention to detail.

What are the key skills and qualifications needed to thrive as a Subway Night Shift Worker, and why are they important?

To thrive as a Subway Night Shift Worker, you need strong food preparation skills, basic math abilities for handling transactions, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and Subway-specific equipment is typically required. Dependability, attention to detail, and effective communication are important soft skills for this role. These skills ensure efficient operations, high-quality customer service, and adherence to safety standards during less supervised hours.

How hard is it to get hired at Subway?

Getting hired for a Subway night shift position typically requires completing an application, demonstrating good customer service skills, and passing a background check. Availability for evening and overnight hours is often preferred, and previous food service experience can be advantageous but is not always required.
More about Subway Night Shift jobs
What cities are hiring for Subway Night Shift jobs? Cities with the most Subway Night Shift job openings:
What states have the most Subway Night Shift jobs? States with the most job openings for Subway Night Shift jobs include:
What job categories do people searching Subway Night Shift jobs look for? The top searched job categories for Subway Night Shift jobs are:
Subway Night Shift jobs near you
Infographic showing various Subway Night Shift job openings in the United States as of July 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $25,853 per year, or $12.4 per hour.

Manager

Subway - 13504-0

Rome, NY

Part-time

PTO

Posted 23 days ago

Job description

Restaurant Manager Job Description

Reports To: District Manager/Franchisees

Staff members reporting to Restaurant Manager:Assistant Manager,Shift Supervisor, RestaurantTeam Members

The RestaurantManager supervises restaurant management and staff, as well as daily operationsof a Subway to ensure that food safety, product preparation, cleanliness andinventory control standards are maintained. The Restaurant Managermaintains standards of restaurant safety and security.Exceptional customer service is a major component of this position.

It is the expectation that the Restaurant Manager will handleALL daily aspectsof running and managing the restaurant, beingavailable to answer calls and questions and ensures that all shifts areadequately filled. The Restaurant Manager will supervise the staff and delegateitems to the team.

TASKS AND RESPONSIBILITIES:

Guest Satisfaction:

Maintains customer servicelevels of self and all staff to ensure customerservice meets and exceeds theguest's expectations

Provides ongoingcustomer service trainingto all staff, including managers, promoting high standards of excellence

Operations:

Manages the dailyoperations of a Subway Restaurant, including inventory, deliveries, training of staff,scheduling, proper waste tracking, and more.

Supervises food preparation to ensure that food safety and Subwaystandards met.

Ensures all Subway brand standardsare maintained in accordance with the Subway Operations Manual.

Actively promotes and engages in the upselling of add-ons, meal deals, and more to increase sales into the restaurant.

Performs paperwork duties,product orders and inventory,including inputting into POS and reconciling errors.

Prepares and deliversdaily deposits of cash fundsto the bank and preparesdaily paperwork.

Daily reconciliation of money and unit counts to ensure accurateinventory control

Review of promotional windows and new Subway materials with self and staff to ensurecompliance with all local, regional, and national Subway guidelines


Attendance at any Subway meetings

Technology and Equipment:

Maintains the providediPad, POS system,computers, printers, and other technology in a suitable manner,only being used for approved Subway purposes

Manages the inventory control settings on the iPad,including available itemsand prep settings

Check email communication.

Maintains good workingorder of all restaurant equipment and, including but not

Submitting maintenance requests when needed

Staff Development:

Ensures staff are properly trained in all areas of restaurantoperations. Delegation of duties is key.It is not the expectation that the managerwould do all of theseduties on a dailybasis, but have a staff that can do these duties while the managersupervises them.

Manages a staffof approximately 6-12.Assigns, oversees and evaluates work of their staff.

Recommends promotion, transfer, or termination of employees.

May conduct writtenand verbal staff evaluations, policy reminders, and warnings with approval of the Operations Manager

Completes University of SUBWAY courses as directed for SandwichArtistry or other applicable curriculum as and ensure team members have completedall University of Subway curriculum in the timely and assignedmanner.

Prepares weekly scheduleusing LiveIQ Scheduler by Wednesday night for Operations Manager to check every week.

Ensures that, in the eventof a call-off or scheduling issue, that all shifts in the restaurant are filled by either a staffmember or the Restaurant Management Team, if need be.

Requirements:

Ability to work any area of the restaurant on any shift,when needed.

Restaurant Managers are "working managers" - with approximately 32-38hours "on shift" and 1-2 hours of "manager time" during the week to get the necessary paperwork done.

Physical abilityto bend, stand,and walk the entire workday.

Physical abilityto lift up to 10 lbs. frequently and up to 50 lbs.occasionally.


Positive attitude

Patience with staffmembers - as many are on theirfirst job in food serviceand are learning the "Subwayway".

Ability to train and delegate to staff members

Professionalism in the workplace

Ability to differentiate when to be an employee's friend and when to be their boss

Ability to both take and givedirection

Ability to diagnoseproblems and find solutions - rather than only presenting problems to the franchisee.

Ability to work with each staff member a minimum of 3 hours everymonth. The Restaurant Manager is required to work two closing shiftsweek, and 1 weekend shift.

Must be digitally inclined enough to utilize emailas a form of communication.

Overall, it is theexpectation that, over time, the Restaurant Manager would learn to run this restaurant as if they owned it themselves, yet understanding at the end of the day they still answer to the DistrictManager. Theyshould be a self-starter who can assess trends in business to determine the correct amountsof staffing, prep, and baking needed for that day. A solid Restaurant Managerwill be independent and able to "think on their feet."

Synopsis:

40+ Hours Per Week

Paid Time Off

Bonus Program

Employee discounts

Company providedlaptop


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