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Student Dining Associate Jobs in Altamonte Springs, FL

Flik Independent School Dining has been leading the way in transforming private and independent ... Our passionate team of associates is fully committed to delivering exceptional foodservice ...

Flik Independent School Dining has been leading the way in transforming private and independent ... Our passionate team of associates is fully committed to delivering exceptional foodservice ...

Flik Independent School Dining has been leading the way in transforming private and independent ... Our passionate team of associates is fully committed to delivering exceptional foodservice ...

Flik Independent School Dining has been leading the way in transforming private and independent ... Our passionate team of associates is fully committed to delivering exceptional foodservice ...

Flik Independent School Dining has been leading the way in transforming private and independent ... Our passionate team of associates is fully committed to delivering exceptional foodservice ...

DISHWASHER

Orlando, FL · On-site

$17/hr

Flik Independent School Dining has been leading the way in transforming private and independent ... Our passionate team of associates is fully committed to delivering exceptional foodservice ...

PREP COOK

Orlando, FL · On-site

$17/hr

Flik Independent School Dining has been leading the way in transforming private and independent ... Our passionate team of associates is fully committed to delivering exceptional foodservice ...

COOK (FULL TIME)

Orlando, FL · On-site

$17.50/hr

Flik Independent School Dining has been leading the way in transforming private and independent ... Our passionate team of associates is fully committed to delivering exceptional foodservice ...

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Showing results 1-20

Student Dining Associate information

See Altamonte Springs, FL salary details

$25.2K

$132K

$290.2K

How much do student dining associate jobs pay per year?

As of Aug 21, 2026, the average yearly pay for student dining associate in Altamonte Springs, FL is $131,997.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,300.00 and $198,600.00 per year, depending on experience, location, and employer.

What is a student dining associate?

Student Dining Associates are students who work part-time in campus dining facilities, assisting with tasks such as food preparation, serving, cashiering, and maintaining cleanliness in dining areas. They help ensure that the dining operations run smoothly and provide quality service to fellow students and staff. This role often offers flexible hours to accommodate students' class schedules and provides valuable work experience in customer service and teamwork.

What are the key skills and qualifications needed to thrive as a student dining associate, and why are they important?

To thrive as a Student Dining Associate, you need basic food handling knowledge, customer service skills, and the ability to follow safety and sanitation guidelines, often requiring completion of food safety training. Familiarity with point-of-sale systems, dishwashers, and kitchen equipment is typically expected. Strong teamwork, reliability, and communication skills help you interact effectively with coworkers and customers. These capabilities ensure efficient operations, high-quality service, and a safe dining environment.

What are some common challenges faced by student dining associates, and how can they be managed effectively?

Student Dining Associates often encounter challenges such as managing high-volume meal times, multitasking between food preparation and serving, and maintaining cleanliness under time constraints. Effective time management and clear communication with team members are essential to ensure smooth operations. Many dining facilities provide on-the-job training and encourage teamwork, making it easier to adapt and succeed even during busy shifts. Seeking feedback and being open to learning can also help you grow and handle these challenges more confidently.

What is the difference between Student Dining Associate vs Food Service Worker?

AspectStudent Dining AssociateFood Service Worker
Required CredentialsHigh school diploma or equivalent; no formal certification neededHigh school diploma or equivalent; food safety certification may be preferred
Work EnvironmentSchool cafeterias, college dining hallsRestaurants, cafeterias, catering services
Employer & IndustryEducational institutions, universitiesFood service establishments, hospitality industry
Common TasksServing food, cleaning dining areas, assisting studentsPreparing food, serving customers, cleaning workstations

Both roles involve food service in institutional settings, but Student Dining Associates typically work in school environments assisting students and maintaining dining areas, while Food Service Workers often work in broader food establishments with more food preparation responsibilities.

What cities near Altamonte Springs, FL are hiring for Student Dining Associate jobs?

Cities near Altamonte Springs, FL with the most Student Dining Associate job openings:

Infographic showing various Student Dining Associate job openings in Altamonte Springs, FL as of August 2026, with employment types broken down into 1% As Needed, 66% Full Time, 31% Part Time, 1% Temporary, and 1% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $131,997 per year, or $63.5 per hour.

School Dining District Manager

Elior North America

Orlando, FL • Hybrid

$120K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 23 days ago


Job description

School Dining District Manager

Job Reference Number: 40869
Employment Type: Full-TimeHybrid 
Segment:
Education
Brand: Elior-School-Dining
Location: Orlando, Florida (US-FL) 

 

The Role at a glance:

We are looking to add an experienced District Manager to join our Education team in Florida. As a Florida, you will have the opportunity to manage multiple accounts.

This position requires regular overnight travel in Florida. 

What you'll be doing:
  • Managing accounts within a school district to ensure compliance with client, company, and government standards. 
  • Managing planning, budget analysis, and reporting for the district. 
  • Ensuring compliance with policies, procedures, and guidelines to promote their consistent application. 
  • Auditing units to ensure conformance with company, government, and accrediting agency standards, regulations, and codes regarding food storage, preparation, sanitation, and record keeping. 
  • Providing guidance and leadership to food service directors, area managers, and other district associates. 
  • Providing overall planning and direction within your district to achieve operational and financial goals. 
  • Attending district meetings.
What we're looking for:

Must-haves: 

  • Bachelor's degree or equivalent experience. 
  • At least five years of food service management experience. 
  • Strong leadership, communication, and organizational skills. 
  • Financial and business acumen. 
  • Excellent computer skills and proficiency at learning software. 
  • Intermediate skill with and knowledge of Microsoft Excel. 
  • Food safety certification through ServSafe and local health authorities. 
  • Bilingual in Spanish & English 


Nice-to-haves: 

  • Experience in K-12 food service under NSLP 
  • Contract management experience. 
  • At least two years of experience working with multiple units and multiple clients
Where you'll be working:

Charter School USA Florida Accounts 

Compensation Range

Up to $120,000 per year (+ bonus), depending on experience 

Our Benefits:
  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit) 
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off 

About Elior School Dining:

Elior School Dining partners with public and charter schools across the country, serving millions of meals that meet NSLP guidelines while exceeding expectations. We create thoughtful, customized dining experiences rooted in fresh food, student voice, and collaboration - fueling school pride, smart choices, and brighter futures with every meal. 

About Elior-North America:

Elior North America is an equal opportunity employer.  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised  by management as needed.


Elior North America logo

About Elior North America

Sourced by ZipRecruiter

Elior North America enhances people's lives through culinary innovation and a commitment to providing exemplary service. Our family of companies, with more than 17,000 employees, provides food services and catering to over 1,500 client accounts in five industry segments across the continental United States. We are proud to be the fifth largest culinary management company in the country and excited to be the fastest growing organization in the industry. We focus on three ingredients for success to differentiate Elior from our competitors and position our company as a disruptor in the markets we serve. To support our ingredients for success and drive our mission and values, we need talented team members throughout our family of companies.

Industry

Food and beverage stores

Company size

501 - 1,000 Employees

Headquarters location

Charlotte, NC, US

Year founded

2008