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Store Meat Cutter Jobs in New Port Richey, FL (NOW HIRING)

... and Meat Cutting List * Protects company property, funds, and merchandise * Responsibilities may include other perishable and non-perishable related duties necessary to maintain optimal store ...

... and Meat Cutting List * Protects company property, funds, and merchandise * Responsibilities may include other perishable and non-perishable related duties necessary to maintain optimal store ...

Meat Clerk

Tampa, FL · On-site

$13.25 - $16.25/hr

Assists the meat cutter in packaging freshly cut meats and seafood. May grind hamburger meat. * Inspects and stores meat upon delivery. Ensures that all delivered meat meets or exceeds company ...

Accountable for fresh meat cutting standards, meat trim, tray weights and ground beef processing ... Works with store leadership to hire associates as needed and manage their performance and ...

... store, our team, and our community. Our added benefits for joining The Fresh Market team * Team ... Previous meat-cutting experience is preferred in this role, including the use of knives, grinders ...

... store, our team, and our community. Our added benefits for joining The Fresh Market team * Team ... Previous meat-cutting experience is preferred in this role, including the use of knives, grinders ...

... store, our team, and our community. Our added benefits for joining The Fresh Market team * Team ... Previous meat-cutting experience is preferred in this role, including the use of knives, grinders ...

Restaurant Team Member

Spring Hill, FL · On-site

$13 - $15/hr

... Store Marketing Coordinator, Host/Cashier, Prep Person, Meat Cutter, Utility Person, and Servers. As a new Co-worker, you will begin orientation and practice in one skill position and can track your ...

Butcher Steakhouse

Tampa, FL · On-site

$15.50 - $20.75/hr

Job Summary Bern's Steak House is a World-Renowned Steak House looking for a professional meat cutter to receive, trim, cut, monitor and responsibly store dry aged and fresh meats. Will require use ...

Restaurant Team Member

Port Richey, FL · On-site

$10.50 - $14/hr

... Local Store Marketing Coordinator, Host/Cashier, Prep Person, ProStart Intern, Meat Cutter, Utility Person, and Servers. Opportunities may vary based on location. If a current position is not ...

Prep Cook

Tampa, FL · On-site

$18 - $19/hr

Cut, slice, and portion meats, poultry, and seafood according to specific recipes and guidelines ... Properly label, date, and store all prepared food items and ingredients in the appropriate walk-in ...

Prep Cook

Tampa, FL · On-site

$18 - $19/hr

Cut, slice, and portion meats, poultry, and seafood according to specific recipes and guidelines ... Properly label, date, and store all prepared food items and ingredients in the appropriate walk-in ...

Prep Cook

Tampa, FL · On-site

$18 - $19/hr

Cut, slice, and portion meats, poultry, and seafood according to specific recipes and guidelines ... Properly label, date, and store all prepared food items and ingredients in the appropriate walk-in ...

Deli Clerk

Tampa, FL · On-site

$13.25 - $16.25/hr

Operating meat and cheese slicers, ovens, microwaves, cutting tools, scales, and other deli ... With a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh ...

Deli Clerk

Tampa, FL · On-site

$13.25 - $16.25/hr

Operating meat and cheese slicers, ovens, microwaves, cutting tools, scales, and other deli ... With a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh ...

Showing results 21-40

Store Meat Cutter information

See New Port Richey, FL salary details

$8

$15

$21

How much do store meat cutter jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for store meat cutter in New Port Richey, FL is $15.50, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $17.36 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a store meat cutter, and why are they important?

To thrive as a Store Meat Cutter, you need strong knife skills, knowledge of meat cuts, and an understanding of food safety standards, often backed by a high school diploma or equivalent. Familiarity with meat processing equipment, scales, and safety certifications such as food handler permits are typically required. Attention to detail, customer service orientation, and the ability to work efficiently under pressure are standout soft skills. These competencies ensure quality products, maintain safety and hygiene, and contribute to a positive customer experience in retail environments.

What is the difference between Store Meat Cutter vs Butcher?

AspectStore Meat CutterButcher
CredentialsHigh school diploma, food safety certificationsSimilar certifications, often additional apprenticeship
Work EnvironmentRetail grocery stores, supermarketsButcher shops, meat markets, grocery stores
Job DutiesCutting, trimming, preparing meat for saleButchering, custom cuts, meat preparation
Industry UsageCommon in retail grocery settingsMore traditional, specialized meat shops

Store Meat Cutters primarily work in retail grocery stores, focusing on preparing meat for sale, while butchers often work in specialized meat shops, performing custom cuts and more traditional butchering. Both roles require similar certifications and skills, but their work environments and scope of duties differ slightly.

What are some common challenges faced by store meat cutters, and how can they be managed effectively?

Store meat cutters often face challenges such as maintaining strict food safety standards, handling sharp equipment, and meeting customer requests for specific cuts. Effective time management and attention to detail are crucial for keeping up with demand during busy periods while ensuring product quality and safety. Staying updated on safety protocols, regularly maintaining equipment, and communicating clearly with team members can help manage these challenges and create a safer, more efficient work environment.

What is a store meat cutter?

Store meat cutters are skilled professionals responsible for cutting, trimming, and preparing various types of meat in retail environments like grocery stores or butcher shops. They break down whole carcasses, portion meat according to customer specifications, and ensure products are displayed attractively. Additionally, meat cutters follow strict food safety guidelines and maintain cleanliness in their work area. They may also provide customer service, such as answering questions or making recommendations about meat products.
What job categories do people searching Store Meat Cutter jobs in New Port Richey, FL look for? The top searched job categories for Store Meat Cutter jobs in New Port Richey, FL are:
What cities near New Port Richey, FL are hiring for Store Meat Cutter jobs? Cities near New Port Richey, FL with the most Store Meat Cutter job openings:
Infographic showing various Store Meat Cutter job openings in New Port Richey, FL as of August 2026, with employment types broken down into 62% Full Time, 32% Part Time, 1% Temporary, and 5% Contract. Highlights an 100% Physical job distribution, with an average salary of $32,243 per year, or $15.5 per hour.

Meat Wrapper / Full Time - New Port Richey, FL

savealot

New Port Richey, FL

$13.75 - $16.75/hr

Full-time

Re-posted 19 days ago


Job description

Purpose

The Meat Wrapper learns the skills of handling fresh meat and other meat products, safe, sanitary and efficient operation of the meat department, ordering and inventory, equipment operations, and merchandising according to standards set by the company.  They merchandise and present fresh meat to maximize sales.  The Meat Wrapper demonstrates excellent teamwork, interpersonal skills, and commitment to the success of the team.

Responsibilities

  • Learns to package authorized beef, pork and poultry items according to company policies and procedures
  • Wraps, weighs and prices cuts of meat
  • Labels packages according to COOL, USDA and company standards
  • Ensures displays and case signs are updated appropriately, and that meat is merchandised and presented to maximize sales
  • May assist with product ordering
  • Maintains proper date rotation for dated and undated products per company policy, both in the display case and in the storage cooler
  • Prepares and places meat cuts and products in display counter according to company policy & procedures so they will appear attractive and appealing to the customers
  • Receives, inspects, and stores meat upon delivery, to maintain cold chain and ensure meat quality
  • Completes cleaning and sanitation of meat cases and meat rooms, ensuring excellent sanitation and quality standards are achieved and maintained
  • Responsible to follow and execute all company policies and procedures which includes but is not limited to: COOL, Food Safety, Sanitation, Meat/Produce Scale operation, Mark Downs, Inventory Processes, Meat POG’s, Meat Cutter Resource Manual, Daily Manager Signoff and Meat Cutting List
  • Protects company property, funds, and merchandise
  • Responsibilities may include other perishable and non-perishable related duties necessary to maintain optimal store performance

About You

  • Must be 18 years of age
  • High School diploma or equivalent required
  • Experience in grocery perishable department or meat wrapping preferred
  • Experience safely using manual pallet jacks, hand tools and power equipment, including but not limited to, knives, wrappers, scales, slicers, cubing machine, and power saw (where certified to cut meat) preferred
  • Company work history will be strongly considered, including attendance, work performance, safety, policy compliance, and performance management
  • Proficiency in basic math skills required, including addition, subtraction, multiplication and division
  • Must be able to read, write and speak in English
  •  Demonstrate effective oral and written communication
  •  Language proficiency in Spanish or other languages are a plus in certain locations
  • Must be dependable and flexible, including a willingness to work in other areas of the store as needed with little or no advance notice
  • Some travel may be required
  • Excellent customer service, teamwork, and problem-solving skills
  • Must adhere to a uniform dress code

Competencies

  • Speed & Simplicity: Simplifies tasks and routines by following procedures and suggesting small, sensible improvements
  • Action Oriented: Takes initiative to meet objectives
  • Drives Results: Pushes self to achieve goals and results
  • Communicates Effectively: Delivers clear messages and adapts communication to different situations and people 

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