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Stocker Produce Jobs in Nebraska (NOW HIRING)

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Stocker Produce information

What is a Stocker Produce?

Stocker Produce workers are responsible for stocking, organizing, and maintaining the produce section of grocery stores or supermarkets. Their duties typically include unloading shipments, arranging fruits and vegetables on shelves, checking for freshness and quality, rotating stock to ensure older items are sold first, and keeping the area clean and appealing. They may also assist customers with questions about produce and help with inventory management. This role requires attention to detail, the ability to lift heavy items, and good customer service skills.

Is being a produce stocker hard?

Being a produce stocker involves physical tasks such as lifting, bending, and standing for long periods, which can be physically demanding. The job requires attention to detail, organization skills, and the ability to work efficiently in a fast-paced environment, often during early mornings or overnight shifts.

What are the key skills and qualifications needed to thrive as a Stocker Produce?

To thrive as a Stocker Produce, you need physical stamina, attention to detail, and basic knowledge of produce handling, often supported by a high school diploma or equivalent. Familiarity with inventory management systems, barcode scanners, and pallet jacks is typically required. Strong organizational skills, teamwork, and customer service orientation help you stand out in this role. These skills ensure produce is stocked efficiently, remains fresh, and customers have a positive shopping experience.

What is the difference between Stocker Produce vs Stocker Grocery?

AspectStocker Produce

Stocker Produce primarily focuses on handling fresh fruits and vegetables, ensuring proper display, freshness, and inventory management in produce sections. They often require knowledge of produce handling and sometimes basic food safety certifications. Stocker Grocery, on the other hand, stocks a wider range of grocery items, including packaged goods, beverages, and household products, with less emphasis on perishable produce. Both roles typically work in retail grocery stores and share similar work environments, but their specific product focus differs.

What are some typical challenges faced by Stocker Produce team members, and how can they be managed effectively?

Stocker Produce team members often face challenges such as managing heavy lifting, maintaining product freshness, and keeping displays stocked during busy periods. To manage these, it's important to use proper lifting techniques, rotate stock frequently to ensure older items are sold first, and communicate with team members to coordinate restocking during peak hours. Additionally, staying organized and promptly addressing spills or damaged goods helps maintain a safe and appealing produce department.

What are popular job titles related to Stocker Produce jobs in Nebraska?

For Stocker Produce jobs in Nebraska, the most frequently searched job titles are:

What job categories do people searching Stocker Produce jobs in Nebraska look for?

The top searched job categories for Stocker Produce jobs in Nebraska are:

What cities in Nebraska are hiring for Stocker Produce jobs?

Cities in Nebraska with the most Stocker Produce job openings:

Stocker Produce jobs near you
Infographic showing various Stocker Produce job openings in Nebraska as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 17% Part Time, 2% Contract, and 2% Nights. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution.

Broiler Service Technician

Lincoln Premium Poultry

Fremont, NE

Full-time

Posted 24 days ago

Lincoln Premium Poultry rating

8.3

Company rating: 8.3 out of 10

Based on 9 frontline employees who took The Breakroom Quiz

57th of 438 rated food and drinks producers

Job description

LINCOLN PREMIUM POULTRY

JOB DESCRIPTION

JOB TITLE: Broiler Service Technician DATE: 7/2026

REPORTS TO: Broiler Manager STATUS:Exempt

CORE VALUE COMMITMENT:
All employees will demonstrate our culture of commitment to quality, respect for fellow employees and business partners, and responsibility to the environment and our community.

JOB SUMMARY:
Responsible for overseeing breeder/broiler farms and providing customer service as a Company representative to contracted growers. Monitors grow house conditions and bird welfare, provides technical assistance and recommendations on improving conditions and grower performance, and makes recommendations for cost reduction for the company and growers.

DAILY DUTIES & RESPONSIBILITIES:

  1. Serveas liaison between Company and contract growers providing technical advice to growers on company expectations (i.e. building and equipment specifications, litter manipulation, farm sanitation, industry best practices, policies, procedures, bio security,and animal welfare).
  2. Track, compile, analyze and record data pertaining to flocks (i.e. bird weight, mortality rates, flock completion rates, egg production, etc.)
  3. Monitor assigned flocks (i.e. bird comfort, equipment settings, male spiking, fertility, hatchability, culling, etc.) to ensure producers comply with allCompany policies andprocedures, regulatory guidelines andFederal and State regulations and laws when handling poultry; report non-compliance and/or abnormalities to appropriate personnel.
  4. Monitor vaccination program to ensure vaccinations are administered correctly and as scheduled.
  5. Maintain feed tank inventories ordering feed and coordinating deliveries to ensure properquantity and typeis delivered to growers in a timely manner.
  6. Follow and promote all safety initiatives helping to maintain a zero-accident.

REQUIREMENTS OF THE POSITION:

  1. MUST possess strong knowledge of animal welfare and food production safety regulations.
  2. MUST know how to effectively utilize a personal computer and a variety of software, including Microsoft Word, Excel, and Outlook.
  3. MUST possess exceptional customer service and problem-solving skills.
  4. MUST possess a valid and active Driver's License with a safe driving record.
  5. MUST possess skills in communicating in a courteous and professional manner, both verbally and in writing to team members, live staff of all varieties, and contract growers.
  6. MUST have exceptional time management and prioritizing skills.
  7. MUST be able to communicate effectively in English, both verbally and in writing.
  8. MUST be able to work in all temperature conditions, assisting growers, contractors, and other employees with the safe handling, removal, and transportation of live animals.
  9. MUST be able to work in loud working conditions, where volume may fluctuate throughout the workday.
  10. Must be able to pass required physical including demonstrating your ability to lift the required weight for each position.
  11. Ability to stand or walk for an entire 8-hour shift.
  12. Ability to reflect the values of our company in public settings.
  13. Ability to work flexible hours as needed.
  1. MUST be familiar with and in compliance of The Packers & Stockyards Act with all assigned duties and responsibilities.

PREFERRED EXPERIENCE:

  1. Experience in poultry, other food processing plants, or various agricultural practices is highly preferred.
  2. Associate's degree or higher in agricultural sciences or similar field preferred.
  3. Bilingual skills in Spanish are preferred, but not required.

This position requires that you cannot own or have any contact with animals with feathers, other than those owned by Lincoln Premium Poultry, during your employment with LPP.

Note: The above information is only a reflection of the general nature of job duties. Based on business need, additional duties may be assigned.

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