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State Food Inspector Jobs in Baltimore, MD (NOW HIRING)

CDL A Driver

Jessup, MD ยท On-site

Perform pre- and post-trip inspection Physical requirements: * The ability to lift 25/50/80 pounds ... In addition to federal law requirements, Food Authority complies with applicable state and local ...

CDL B Delivery Driver

Jessup, MD

$21.50 - $27.25/hr

Perform pre- and post-trip inspection Physical requirements: * The ability to lift 25/50/80 pounds ... In addition to federal law requirements, Food Authority complies with applicable state and local ...

Conduct regular safety inspections of vehicles and equipment, identifying and addressing any safety ... In addition to federal law requirements, Food Authority complies with applicable state and local ...

Conduct regular safety inspections of vehicles and equipment, identifying and addressing any safety ... In addition to federal law requirements, Food Authority complies with applicable state and local ...

CDL B Delivery Driver

Jessup, MD

$21.50 - $27.25/hr

Perform pre- and post-trip inspection Physical requirements: * The ability to lift 25/50/80 pounds ... In addition to federal law requirements, Food Authority complies with applicable state and local ...

CDL A Driver

Jessup, MD ยท On-site

Perform pre- and post-trip inspection Physical requirements: * The ability to lift 25/50/80 pounds ... In addition to federal law requirements, Food Authority complies with applicable state and local ...

Perform quality inspection of trucks prior to loading and after loading has been completed ... In addition to federal law requirements, Food Authority complies with applicable state and local ...

Perform quality inspection of trucks prior to loading and after loading has been completed ... In addition to federal law requirements, Food Authority complies with applicable state and local ...

Conduct regular safety inspections of vehicles and equipment, identifying and addressing any safety ... In addition to federal law requirements, Food Authority complies with applicable state and local ...

Perform quality inspection of trucks prior to loading and after loading has been completed ... In addition to federal law requirements, Food Authority complies with applicable state and local ...

Executive Chef

Bowie, MD ยท On-site

$69K - $95K/yr

Knowledge of food allergens and cross-contact prevention. * Familiarity with state and federal ... Participate in audits, inspections, and continuous improvement initiatives. * Ensure kitchens ...

Showing results 21-40

State Food Inspector information

See Baltimore, MD salary details

$24.3K

$54.6K

$98.4K

How much do state food inspector jobs pay per year?

As of Aug 18, 2026, the average yearly pay for state food inspector in Baltimore, MD is $54,590.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,300.00 and $63,100.00 per year, depending on experience, location, and employer.

What is a state food inspector?

State food inspectors are government employees responsible for ensuring that food products within their state meet safety and quality standards. They conduct inspections of food processing plants, restaurants, grocery stores, and other food-related establishments to enforce local, state, and federal regulations. Their duties include checking for proper food handling, storage, cleanliness, and labeling, as well as investigating complaints and potential outbreaks of foodborne illnesses. State food inspectors play a crucial role in protecting public health by helping to prevent food contamination and ensuring consumer safety.

What are the key skills and qualifications needed to thrive as a state food inspector?

To thrive as a State Food Inspector, you need a solid background in food science, public health, or a related field, often supported by a degree and relevant certifications. Familiarity with inspection tools, laboratory testing equipment, and regulatory systems like HACCP is typically required. Attention to detail, strong communication, and impartial judgment are essential soft skills for this role. These competencies are vital to ensure food safety, regulatory compliance, and the protection of public health.

What are some common challenges faced by state food inspectors during routine inspections?

State Food Inspectors often encounter challenges such as ensuring compliance with diverse and evolving food safety regulations across different establishments. They may face resistance from business owners who are unfamiliar with or reluctant to implement safety protocols. Additionally, inspectors must stay up-to-date with the latest food safety laws and technologies, and often need to balance thorough inspections with tight schedules. Effective communication and problem-solving skills are essential, as inspectors regularly collaborate with facility staff to address violations and educate them on best practices.

What is the difference between State Food Inspector vs Food Safety Officer?

AspectState Food InspectorFood Safety Officer
Required CredentialsFood safety certification, degree in food technology or related fieldFood safety certification, degree in food technology or related field
Work EnvironmentGovernment inspections, field visits, regulatory complianceInspection, enforcement, policy implementation in food industry
Employer & Industry UsageState government departments, food industry regulationCentral/state government agencies, food safety enforcement
Common Search & ComparisonYesYes

The main difference between a State Food Inspector and a Food Safety Officer lies in their scope and jurisdiction. While both roles require similar qualifications and work in government food safety enforcement, State Food Inspectors primarily focus on conducting inspections and ensuring compliance at the state level. Food Safety Officers often have broader responsibilities, including policy implementation and public awareness. Both roles are essential for maintaining food safety standards within the industry.

How do I become a state food inspector?

To become a state food inspector, candidates typically need a bachelor's degree in food science, microbiology, or a related field, along with relevant work experience. They must pass a state-specific exam and often obtain certification from a recognized food safety authority; strong attention to detail and knowledge of food safety regulations are essential. The job involves inspecting food processing facilities, ensuring compliance with health standards, and documenting violations.

How hard is it to be a State Food Inspector?

Becoming a State Food Inspector requires passing relevant exams, meeting educational requirements such as a degree in food technology or related fields, and often obtaining certification. The job involves inspecting food establishments, ensuring compliance with safety standards, and can require attention to detail and knowledge of food safety regulations, making it a challenging but structured career path.

What job categories do people searching State Food Inspector jobs in Baltimore, MD look for?

The top searched job categories for State Food Inspector jobs in Baltimore, MD are:

Infographic showing various State Food Inspector job openings in Baltimore, MD as of August 2026, with employment types broken down into 65% Full Time, 27% Part Time, 4% Temporary, and 4% Contract. Highlights an 100% In-person job distribution, with an average salary of $54,590 per year, or $26.2 per hour.

CDL A Driver

Food Authority

Jessup, MD โ€ข On-site

Full-time

Medical, Dental, Vision, Retirement

Posted 10 days ago


Job description

Come Join our Team!

At Food Authority, we ensure delivery and inventory management of temperature-controlled product to customer locations. We exceed our customers expectations with a level of service that can only be counted on from Food Authority. In a rapidly changing distribution market, we are always looking for great people to come join our FAmily.

Were looking to hire experienced CDL A Delivery Drivers

Shift: Daily dispatch between 6pm-9pm, home every day

Location: Jessup, MD

CDL A Driver Weekly Salary: $ 1700 with a 5K Sign-on Bonus

Delivery Driver Qualifications:

  • Minimum Driver Requirements:
  • Drivers must be 21 years of age.
  • Drivers must have a minimum of 2 years of verifiable commercial driving experience in the last 3 years.
  • Drivers must have a current drivers license and current DOT medical card.
  • No CDL accidents in the last 36 months (3 years).
  • No major violations or suspensions in the last 36 months
  • No suspension related to driving performance in the last 36 months (3 years).
  • Must be able to work overnight
  • Must be able to work Friday and Sunday nights

Preferred Driver Requirements

  • Minimum 1-year prior Food Distribution Experience
  • Prior experience delivering from a liftgate.
  • Minimum 1 year material handling equipment experience.
  • Prior experience working an overnight shift.

Driver Responsibilities:

  • Ensure shipment of temperature-controlled and undamaged product, proper
  • Count of goods at customer locations, assuring inventory levels are FIFO in the customer locations.
  • Management of Driver Apprentice/Helper.
  • Drive vehicles to designated destinations for customer product deliveries.
  • Drive safely and deliver products within deadlines.
  • Load and unload products from trucks or trailers.
  • Put product away based on customer specifications.
  • Maintain driving log, prepare vehicle performance forms, and complete daily paperwork.
  • Follow DOT regulations and safety standards.
  • Follow set, scheduled route for daily deliveries.
  • Maintain and organize all delivery paperwork and deliver it to the proper personnel at the end of each shift
  • Perform pre- and post-trip inspection

Physical requirements:

  • The ability to lift 25/50/80 pounds regularly.
  • The ability to respond quickly to sounds.
  • The ability to move safely over uneven terrain or in confined spaces.
  • The ability to see and respond to dangerous situations.
  • The ability to see well at night and drive in the dark.

All potential applicants- There will be a road test in a Food Authority truck prior to employment offer

Why choose Food Authority?

We offer a competitive salary commensurate with experience great opportunities for advancement. Comprehensive benefits package (medical, dental, vision, time-off/ Including 5 paid holidays, 401K with a great company match, and paid on a weekly basis).

We are an Equal Employment Opportunity Employer: Race, Religion, Color, National Origin, Citizenship, Sex, Age, Disability, Ancestry, Veteran Status, Genetic Information.

In addition to federal law requirements, Food Authority complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities.