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State Food Inspector Jobs in Michigan (NOW HIRING)

Meijer, Inc.

Quality Manager - Food

Grandville, MI · On-site

... that inspect operations at the facility including but not limited to: local, state and federal ... Oversee training and management of food safety, quality and sampling programs. * Oversee and ...

Cardinal Services

Food Packager

Livonia, MI · On-site

$16.50/hr

Team members will assist with food packaging, product inspection, sanitation, and general ... all applicable state and local laws regarding sick time, paid time off, and retirement savings ...

New

Performance Food Group

Hourly CDL-A Driver

Romulus, MI · On-site

$29.84/hr

Food and food service delivery Drivers fulfill a critical role in the country's food supply chain ... Inspect trailer for properly loaded and secured freight. Perform count check of items and check ...

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All JobsState Food Inspector JobsState Food Inspector Jobs in Michigan

State Food Inspector information

What are state food inspectors?

State food inspectors are government employees responsible for ensuring that food products within their state meet safety and quality standards. They conduct inspections of food processing plants, restaurants, grocery stores, and other food-related establishments to enforce local, state, and federal regulations. Their duties include checking for proper food handling, storage, cleanliness, and labeling, as well as investigating complaints and potential outbreaks of foodborne illnesses. State food inspectors play a crucial role in protecting public health by helping to prevent food contamination and ensuring consumer safety.

What is the difference between State Food Inspector vs Food Safety Officer?

AspectState Food InspectorFood Safety Officer
Required CredentialsFood safety certification, degree in food technology or related fieldFood safety certification, degree in food technology or related field
Work EnvironmentGovernment inspections, field visits, regulatory complianceInspection, enforcement, policy implementation in food industry
Employer & Industry UsageState government departments, food industry regulationCentral/state government agencies, food safety enforcement
Common Search & ComparisonYesYes

The main difference between a State Food Inspector and a Food Safety Officer lies in their scope and jurisdiction. While both roles require similar qualifications and work in government food safety enforcement, State Food Inspectors primarily focus on conducting inspections and ensuring compliance at the state level. Food Safety Officers often have broader responsibilities, including policy implementation and public awareness. Both roles are essential for maintaining food safety standards within the industry.

What are the key skills and qualifications needed to thrive as a State Food Inspector, and why are they important?

To thrive as a State Food Inspector, you need a solid background in food science, public health, or a related field, often supported by a degree and relevant certifications. Familiarity with inspection tools, laboratory testing equipment, and regulatory systems like HACCP is typically required. Attention to detail, strong communication, and impartial judgment are essential soft skills for this role. These competencies are vital to ensure food safety, regulatory compliance, and the protection of public health.

What are some common challenges faced by State Food Inspectors during routine inspections?

State Food Inspectors often encounter challenges such as ensuring compliance with diverse and evolving food safety regulations across different establishments. They may face resistance from business owners who are unfamiliar with or reluctant to implement safety protocols. Additionally, inspectors must stay up-to-date with the latest food safety laws and technologies, and often need to balance thorough inspections with tight schedules. Effective communication and problem-solving skills are essential, as inspectors regularly collaborate with facility staff to address violations and educate them on best practices.
What are popular job titles related to State Food Inspector jobs in Michigan? For State Food Inspector jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching State Food Inspector jobs in Michigan look for? The top searched job categories for State Food Inspector jobs in Michigan are:
State Food Inspector jobs near you
Infographic showing various State Food Inspector job openings in Michigan as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.

Outbound QC Inspector

Kaps Wholesale Food Services, Inc

Detroit, MI • On-site

Full-time

Posted 15 days ago

Job description

The Outbound QC Inspector is a detail-oriented and proactive employee that ensures all outgoing products meet our high standards for quality, safety, and compliance. This role is essential to our commitment to providing customers with premium products and consistent service. The Quality Control Inspector will inspect, document, and report on product quality throughout the supply chain, from warehouse receiving to final delivery, while working closely with purchasing, warehouse, and sales teams.


Duties/Responsibilities:

  • Work collaboratively with the warehouse personnel including order pullers, procurement, and sales team by ensuring that orders are pulled correctly and accurately according to company policy and customer specifications.
  • Conducts regular inspections of incoming goods, inventory, and outgoing shipments to verify quality, packaging integrity, and compliance with company specifications.
  • Monitor perishable goods for appearance, shelf-life, and other safety related standards.
  • Identify and document any product for non-conformances, discrepancies, or damages. This includes the sales teams notes or other specifications.
  • Maintain detailed inspection records, logs and reports for traceability and compliance.
  • Assist in developing and improving quality trends, concerns, and improvement opportunities.
  • Perform audits of inventory rotation practices (FIFO/FEFO) and storage standards.
  • Help train team members on quality procedures and proper product handling.
  • Performs other related duties as assigned/needed.

Required Skills/Abilities:

  • Strong attention to detail with a high level of accuracy in inspection and documentation.
  • Working knowledge of food safety standards and regulatory requirements (e.g., FDA, USDA, HACCP).
  • Excellent verbal and written communication skills.
  • Basic math and reading skills.
  • Strong organizational and time management abilities.
  • Ability to work efficiently in a fast-paced, deadline-driven environment.
  • Ability to work independently and collaborate with cross-functional teams.
  • Reliable, punctual, and able to meet attendance expectations.
  • Proficient in Microsoft Office Suite (especially Excel); experience with warehouse systems or inspection software is a plus.
  • Bilingual (English/Spanish) preferred but not required.

Education and Experience:

  • High school diploma or equivalent required; associate degree or certification in quality control, food safety, or related field preferred.
  • Minimum 1–3 years of experience in quality control, ideally in a food distribution, manufacturing, or warehouse environment.
  • Familiarity with perishables, proteins, and grocery categories is a strong plus.

Physical Requirements:

  • Must be able to lift and move products and packaging weighing over 75 lbs
  • Ability to stand, walk, bend, stoop, and lift for extended periods of time
  • Comfortable working in cold environments, including coolers and freezers
  • Must be able to wear appropriate cold-weather gear and safety equipment
  • Reliable transportation to and from work site is required

Employment with Kaps is contingent upon the successful completion of a background check and, where applicable, a drug screening. By applying for this position, applicants acknowledge and consent to these screenings in accordance with applicable federal, state, and local laws.