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Stadium Cook Jobs in Georgia (NOW HIRING)

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 ...

Concessions Cook

Athens, GA · On-site

$17/hr

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 ...

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 ...

Steward - University of Georgia

Athens, GA · On-site

$14.50 - $19.75/hr

This position will often move throughout campus and stadium grounds on different terrains. This ... Manual dexterity to operate cooking tools such as knives. * Physical endurance to work long shifts ...

Steward - University of Georgia

Athens, GA · On-site

$14.50 - $19.75/hr

This position will often move throughout campus and stadium grounds on different terrains. This ... Manual dexterity to operate cooking tools such as knives. * Physical endurance to work long shifts ...

Steward

Atlanta, GA · On-site

$14.50 - $19.75/hr

... the Mercedes-Benz Stadium. Associates enjoy a fun, dynamic and exciting work environment ... so cooks can carry out their work. • Transport and clean cooking utensils and service ware in ...

Banquets Sous Chef (OEM)

Atlanta, GA · On-site

$48K - $64K/yr

... the Mercedes-Benz Stadium. Associates enjoy a fun, dynamic and exciting work environment ... Must be competent in culinary creativity as demonstrated by cooking test. * Strong knowledge of ...

... Stadium or similar venues. This position will spend majority of time in the kitchen and dish pit ... Manual dexterity to operate cooking tools such as knives. * Physical endurance to work long shifts ...

... Stadium or similar venues. This position will spend majority of time in the kitchen and dish pit ... Manual dexterity to operate cooking tools such as knives. * Physical endurance to work long shifts ...

... Stadium or similar venues. This position will spend majority of time in the kitchen and dish pit ... Manual dexterity to operate cooking tools such as knives. * Physical endurance to work long shifts ...

... Stadium or similar venues. This position will spend majority of time in the kitchen and dish pit ... Manual dexterity to operate cooking tools such as knives. * Physical endurance to work long shifts ...

Showing results 41-58

Stadium Cook information

What is a stadium cook?

Stadium cooks are culinary professionals responsible for preparing and cooking food for large crowds at stadiums during sporting events, concerts, and other gatherings. They work in high-volume kitchens, often preparing classic concession foods like burgers, hot dogs, and nachos, as well as more specialized menu items. Stadium cooks must work quickly and efficiently to meet the demands of large audiences while maintaining food safety and quality standards. Their work helps ensure fans have an enjoyable and satisfying food experience at the venue.

What are the key skills and qualifications needed to thrive as a stadium cook, and why are they important?

To thrive as a Stadium Cook, you need strong culinary skills, knowledge of food safety standards, and experience in high-volume food preparation, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically required. Excellent teamwork, time management, and the ability to work efficiently under pressure are standout soft skills in this role. These competencies ensure food is prepared safely and quickly to meet the demands of large crowds, maintaining quality and customer satisfaction during busy events.

What are some common challenges faced by stadium cooks during large events, and how can they be managed?

Stadium cooks often work in fast-paced environments, especially during large events where food needs to be prepared quickly and consistently for thousands of guests. Common challenges include managing high-volume orders, maintaining food safety standards under pressure, and coordinating with other kitchen staff to ensure smooth service. Staying organized, communicating effectively with teammates, and following established procedures are key to overcoming these challenges. Many stadiums also provide training and support to help cooks adapt to the unique demands of event-based food service.

What is the difference between Stadium Cook vs Concession Stand Worker?

AspectStadium CookConcession Stand Worker
CredentialsFood Handler's Permit, Culinary SkillsFood Handler's Permit, Basic Customer Service
Work EnvironmentStadium kitchens, outdoor venuesConcession stands, event venues
Employer & IndustrySports stadiums, large event venuesConcession companies, sports events
Job FocusPreparing and cooking foodServing food, handling transactions

Stadium Cooks focus on preparing and cooking food in stadium kitchens, requiring culinary skills and food safety certifications. Concession Stand Workers primarily serve and sell food at stands, emphasizing customer service. Both roles operate in stadium environments but differ in responsibilities and skill requirements.

What cities in Georgia are hiring for Stadium Cook jobs?

Cities in Georgia with the most Stadium Cook job openings:

Infographic showing various Stadium Cook job openings in Georgia as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Nights. Highlights an 100% Physical job distribution.
Compass Group
Catering • 10K+ employees

$17/hr

Full-time

Medical, PTO

Posted 24 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,101 frontline employees who took The Breakroom Quiz


Job description

Position Title: [[title]]

Pay Range: $17.00 to $17.00 

We Make Applying Easy!  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number 1565058.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team?  We're hiring!  Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
 

Job Summary


Summary:  Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided.  
Essential Duties and Responsibilities:

  • Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations.
  • Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket-collection procedures during service. Responsible for records from area worked during service periods.
  • Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards.
  • Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.
  • Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.
  • Resolves customer concerns and reports relevant information and concerns to supervisor.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.

Apply to Levy today!

Levy is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates of Levy are offered many fantastic benefits.

  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf 


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