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Sqf Practitioner Jobs in Utah (NOW HIRING)

Food Safety Manager

Salt Lake City, UT · On-site

$110K - $140K/yr

Act as the designated SQF Practitioner, ensuring compliance with the latest SQF Code requirements.* Lead internal, customer, regulatory, and third-party audits, including SQF certification audits.

Food Safety Manager

Salt Lake City, UT · On-site

$110K - $140K/yr

... SQF Practitioner, ensuring compliance with the latest SQF Code requirements. • Lead internal, customer, regulatory, and third-party audits, including SQF certification audits. • Ensure compliance ...

Act as the designated SQF Practitioner, ensuring compliance with the latest SQF Code requirements. Lead internal, customer, regulatory, and third-party audits, including SQF certification audits.

Formal HACCP Certificate, SQF Practitioner Certificate, and 30-hour OSHA training is preferred and may be required to be attained within one year of employment. Physical Requirements The physical ...

... SQF Practitioner, responsible for the development, implementation, maintenance, and verification of the site's SQF Food Safety and Quality Management System. · Develop and maintain HACCP plan and ...

Compliance Manager

Tooele, UT · On-site

$80 - $100/hr

Formal HACCP Certificate, SQF Practitioner Certificate, and 30-hour OSHA training is preferred and may be required to be attained within one year of employment. Physical Requirements The physical ...

Formal HACCP Certificate, SQF Practitioner Certificate, and 30-hour OSHA training is preferred and may be required to be attained within one year of employment. Physical Requirements The physical ...

Sqf Practitioner information

See Utah salary details

$12

$18

$21

How much do sqf practitioner jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for sqf practitioner in Utah is $18.05, according to ZipRecruiter salary data. Most workers in this role earn between $15.77 and $19.28 per hour, depending on experience, location, and employer.

What is an SQF practitioner?

An SQF Practitioner is responsible for developing, implementing, and maintaining a company's Safe Quality Food (SQF) program to ensure compliance with SQF Code requirements. They oversee food safety and quality management systems, conduct internal audits, train employees on SQF policies, and coordinate with external auditors. This role is essential for ensuring product safety, meeting regulatory standards, and maintaining SQF certification.

What are the key skills and qualifications needed to thrive as an SQF practitioner?

To thrive as an SQF Practitioner, you need deep knowledge of food safety protocols, quality assurance methods, and regulatory compliance, often backed by an SQF certification and experience in the food industry. Familiarity with audit software, traceability systems, and document control platforms is crucial for managing compliance and certification processes. Strong attention to detail, problem-solving abilities, and effective communication skills help practitioners lead teams and facilitate continuous improvement. These capabilities ensure the organization meets food safety standards, passes audits, and maintains consumer trust.

What are some common challenges faced by SQF practitioners?

SQF Practitioners often face the challenge of keeping up with evolving food safety regulations while ensuring all employees adhere to strict quality standards. Staying audit-ready and maintaining detailed documentation can be demanding, especially in fast-paced production environments. Additionally, practitioners frequently need to coordinate with cross-functional teams to implement corrective actions and foster a culture of food safety. Successfully navigating these challenges requires persistence, attention to detail, and strong collaboration skills.

Infographic showing various Sqf Practitioner job openings in Utah as of August 2026, with employment types broken down into 2% As Needed, 82% Full Time, 14% Part Time, and 2% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $37,536 per year, or $18 per hour.

Food Safety Manager

BetterButter

Salt Lake City, UT • On-site

$110K - $140K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 16 days ago


Job description

Food Safety ManagerReports To:Director of OperationsPay: $110K-$140K, based on experience.Job Summary:We are seeking an experienced and detail-oriented Food Safety Manager to lead our food safety and quality assurance programs. This position reports to the Director of Operations. The ideal candidate will have 8-10 years of experience in food manufacturing or food processing, with demonstrated expertise in implementing and maintaining food safety systems, regulatory compliance, and continuous improvement initiatives. This role is responsible for ensuring compliance with all applicable food safety regulations and industry standards while fostering a culture of quality throughout the organization.Key Responsibilities:• Develop, implement, maintain, and continuously improve the company's Food Safety and Quality Management System.• Serve as the primary leader for the Safe Quality Food (SQF) Program and maintain SQF certification.• Act as the designated SQF Practitioner, ensuring compliance with the latest SQF Code requirements.• Lead internal, customer, regulatory, and third-party audits, including SQF certification audits.• Ensure compliance with FDA, USDA (as applicable), FSMA, GMPs, HACCP, Sanitation, and all food safety regulations.• Develop and oversee HACCP plans, preventive controls, allergen management, environmental monitoring, and traceability programs.• Investigate food safety and quality issues, perform root cause analysis, and implement effective corrective and preventive actions (CAPA).• Monitor key quality metrics and drive continuous improvement initiatives to reduce non-conformances and improve product quality.• Manage supplier quality programs, ingredient approvals, and food safety documentation.• Develop and deliver food safety and quality training programs for employees at all levels.• Partner with Production, Operations, Maintenance, Engineering, and Supply Chain teams to ensure food safety is integrated into daily operations.• Maintain accurate documentation and records to support regulatory and certification requirements.• Stay current on changing food safety regulations, industry trends, and best practices.Required Qualifications:• Bachelor's degree in Food Science, Microbiology, Biology, Chemistry, or a related scientific discipline.• 8-10 years of progressive experience in Food Safety, Quality Assurance, or Quality Systems within the food manufacturing industry.• Certified SQF Practitioner with demonstrated experience maintaining SQF certification.• Strong working knowledge of:- Safe Quality Food (SQF) Code- HACCP- FSMA Preventive Controls- Good Manufacturing Practices (GMPs)- Sanitation Standard Operating Procedures (SSOPs)- Food Defense and Food Fraud Programs- Environmental Monitoring Programs• Experience leading internal and external food safety audits.• Thorough understanding of FDA regulations and applicable food safety standards.• Experience conducting root cause investigations and implementing CAPA programs.• Excellent leadership, communication, organizational, and problem-solving skills.• Proficiency with Microsoft Office and quality management software.Preferred Qualifications:• PCQI (Preventive Controls Qualified Individual) Certification.• HACCP Certification.• ASQ Certified Quality Auditor (CQA) or Certified Quality Engineer (CQE).• Experience with GFSI-recognized certification schemes.• Experience managing quality teams in a manufacturing environment.Core Competencies:• Food Safety Leadership• Regulatory Compliance• SQF Program Management• Audit Management• Continuous Improvement• Risk Assessment• Team Leadership and Coaching• Root Cause Analysis• Data Analysis and Reporting• Cross-Functional CollaborationWorking Conditions:• Manufacturing and production environment with routine exposure to refrigerated, wet, and noisy conditions.• Ability to walk production floors, climb stairs, and occasionally lift up to 25 pounds.• Flexibility to support multiple shifts and occasional weekends during audits or production needs.Benefits:• Competitive salary• Health, dental, and vision insurance• 401(k) with company match• Paid time off and holidays• Professional development and certification reimbursement• Career advancement opportunities
Job Posted by ApplicantPro