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Soup Kitchen Jobs in Tennessee (NOW HIRING)

Ruth's Chris Steak House

Prep Cook

Chattanooga, TN · On-site

$16/hr

... kitchen and preparing ingredients for the cooking process. The prep cook is required to perform ... Measuring ingredients and seasonings, and preparing cooking ingredients such as soup stock to be ...

Newk's Eatery

Daytime Server

Knoxville, TN · On-site

$11 - $14/hr

Running food from the kitchen to the guests' table. * Making tea. * Cutting desserts. * Stocking ... Newk's is a fast casual brand that specializes in soup, salad, sandwiches, and pizza utilizing ...

Newk's Eatery

Daytime Server

Knoxville, TN

$11 - $14/hr

Running food from the kitchen to the guests' table. * Making tea. * Cutting desserts. * Stocking ... Newk's is a fast casual brand that specializes in soup, salad, sandwiches, and pizza utilizing ...

Fairfield Glade Community Club

Server

Crossville, TN · On-site

Transmit orders quickly and clearly to kitchen and bar staff, flagging any allergens or timing ... Ladle soup, toss salads, portion pies and desserts, brew coffee, and perform other services as ...

FirstLight Home Care

Caregiver/CNA

Franklin, TN · On-site

$16 - $17/hr

... soup or salad), Remind to stay hydrated. Light housekeeping (always keep kitchen clean). Assist to gather laundry into bags to be taken to laundromat. Change bed linens as needed. Assist client with ...

FirstLight Home Care

Caregiver/CNA

Franklin, TN · On-site

$16 - $17/hr

... soup or salad), Remind to stay hydrated. Light housekeeping (always keep kitchen clean). Assist to gather laundry into bags to be taken to laundromat. Change bed linens as needed. Assist client with ...

Chicken Salad Chick

Prep Cook

Hixson, TN · On-site

$11 - $12/hr

Measuring ingredients and seasonings, and preparing cooking ingredients such as soup stock to be ... Maintaining a clean, orderly, and sanitized kitchen. * Preparing drinks and cocktails according to ...

Chicken Salad Chick

Prep

Knoxville, TN · On-site

$15 - $17/hr

Measuring ingredients and seasonings, and preparing cooking ingredients such as soup stock to be ... Maintaining a clean, orderly, and sanitized kitchen. * Preparing drinks and cocktails according to ...

Chicken Salad Chick

Prep Cook

Hixson, TN

$11 - $12/hr

Measuring ingredients and seasonings, and preparing cooking ingredients such as soup stock to be ... Maintaining a clean, orderly, and sanitized kitchen. * Preparing drinks and cocktails according to ...

Chicken Salad Chick

Prep

Oak Ridge, TN

$11 - $12/hr

Measuring ingredients and seasonings, and preparing cooking ingredients such as soup stock to be ... Maintaining a clean, orderly, and sanitized kitchen. * Preparing drinks and cocktails according to ...

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Soup Kitchen information

See Tennessee salary details

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$13

$18

How much do soup kitchen jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for soup kitchen in Tennessee is $13.98, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $15.05 per hour, depending on experience, location, and employer.

What is a soup kitchen?

A Soup Kitchen job involves preparing, serving, and distributing meals to individuals in need, often in a community or charitable setting. Workers may assist with cooking, organizing food donations, cleaning, and providing support to guests. This role requires compassion, teamwork, and the ability to work in a fast-paced environment. Many soup kitchens rely on volunteers, but some positions may be paid.

What are the typical responsibilities and daily tasks for someone working in a soup kitchen?

Working in a soup kitchen typically involves preparing and serving meals, maintaining cleanliness in the kitchen and dining areas, stocking supplies, and sometimes assisting with inventory or food donations. You may also greet and interact with guests, helping create a welcoming atmosphere for individuals facing food insecurity. Collaboration with a team of volunteers and kitchen staff is common, and tasks are often rotated among team members to ensure everyone contributes effectively. Depending on the location, you might also help with outreach or administrative tasks. These responsibilities make every day dynamic and rewarding for those passionate about community service.

What are the key skills and qualifications needed to thrive in the soup kitchen position, and why are they important?

To thrive working in a soup kitchen, you need basic food preparation skills, a strong sense of hygiene, and the ability to follow health and safety regulations. Familiarity with commercial kitchen equipment and food handling certifications, like a food handler's permit, are often required. Compassion, teamwork, and reliability are standout soft skills for this role. These skills ensure efficient, sanitary operations and help create a supportive environment for guests and volunteers alike.

How to volunteer to work in a soup kitchen?

To volunteer in a soup kitchen, contact the organization directly or visit their website to learn about available opportunities. Volunteers typically need to complete an application and may be required to attend an orientation or training session. Volunteering often involves tasks such as preparing, serving, or cleaning up food in a community setting.

What do people do at a soup kitchen?

At a soup kitchen, workers prepare and serve meals to those in need, often assisting with food distribution, cleaning, and maintaining the facility. The role may require good communication skills, teamwork, and adherence to health and safety standards, often working during scheduled hours to support community service efforts.

Who works in a soup kitchen?

People who work in a soup kitchen include volunteers and paid staff such as cooks, servers, and coordinators. These workers often have skills in food service, customer service, and teamwork, and may need to follow health and safety regulations. Volunteers typically assist with meal preparation and distribution, while paid staff manage daily operations.

What are the most commonly searched types of Soup Kitchen jobs in Tennessee?

The most popular types of Soup Kitchen jobs in Tennessee are:

What are popular job titles related to Soup Kitchen jobs in Tennessee?

For Soup Kitchen jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Soup Kitchen jobs in Tennessee look for?

The top searched job categories for Soup Kitchen jobs in Tennessee are:

What cities in Tennessee are hiring for Soup Kitchen jobs?

Cities in Tennessee with the most Soup Kitchen job openings:

Soup Kitchen jobs near you
Infographic showing various Soup Kitchen job openings in Tennessee as of August 2026, with employment types broken down into 70% Full Time, 28% Part Time, and 2% Contract. Highlights an 100% Physical job distribution, with an average salary of $29,087 per year, or $14 per hour.

Vui's Kitchen Shift Leader/Hourly Manager

Vui's Kitchen

Nashville, TN

$20/hr

Full-time

Medical, PTO

Re-posted 15 days ago

Job description

  • Great Pay!
  • FREE Delicious Meals!
  • Paid Time Off potential! 
  • No late nights, no early mornings!
  • Flexible Schedule!
  • Great Environment!
  • Option for Health Benefits after 1-year full-time!

WHAT YOUR TEAMMATES SAY: 

“I enjoy working at Vui's Kitchen. I was friends with all of my co-workers, so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!” 

“It has been by far my favorite job. I love the brand and what Vui's stands for. The food is all fresh every day, everything is made that morning.” 

YOUR ROLE AS A VUI'S KITCHEN SHIFT LEADER: 

  • Serving guests, making meaningful connections with them
  • Opening & closing tasks
  • Being responsible for the restaurant and the team working when a manager isn’t on duty.
  • Setting the tone for the shift and giving clear, calm directions to your team about their duties 
  • Mastering menu and product knowledge
  • Supporting or working stations when needed (kitchen included)
  • Prepping food and doing side work
  • Following proper cash handling and payment procedures
  • Maintaining Health Department Standards throughout each shift 
  • Proper food handling and storage of food products
  • Maintaining proper hygiene, uniform and appearance

THE IDEAL TEAM MEMBER:

  • Must be 21 years of age. 
  • Prior food service experience preferred. 
  • Leadership, guest service, and verbal communication skills with guests / team members 
  • Ability to thrive in a fast-paced environment, balancing multiple tasks and priorities. 
  • Ability to follow instructions and adhere to the policies and procedures. 
  • Energetic, ready to learn, loves fresh food.
  • Work flexible schedule.
  • Dependable, reliable and trustworthy

ALL EMPLOYEES MUST:

  • Understand and abide by all company standards and policies (provided in your handbook)
  • Obtain a Food Manager’s certification shortly after beginning employment.

YOUR WORKING CONDITIONS/HOURS:

A typical workday at Vui's Kitchen may look like:

  • Morning shift - 8am - 4pm
  • Evenings - 4pm - 9:30pm
  • Weekends- when applicable
  • Holidays - when applicable (CLOSED Thanksgiving & Christmas)

*Hours will vary by store.

You may work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a char grill, oven, slicer, mixer and food processor. 

YOUR PHYSICAL REQUIREMENTS: 

(With or without a reasonable accommodation)

  • Walking/ standing for extended periods.
  • Reaching
  • Bending
  • Lifting/ carrying up to 30 pounds
  • Wiping
  • Twisting
  • Cooking

Vui's is an Equal Opportunity Employer

Fresh and flavorful, we offer a range of Vietnamese favorites from pho noodle soup to our signature banh mi sandwich. We only use whole food ingredients, loaded with fresh herbs and love.
Founded to extend the traditions of Founder Vui Hunt’s family in Vietnam, we hope you experience an authentic community and crave-able food at our table.