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Sodexo Manager Jobs (NOW HIRING)

Sodexo is seeking an experienced Patient Experience Manager 2 to join our food team at HMH Riverview Medical Center and Ocean University Medical Center l ocated in Red Bank and Brick, New Jersey

Patient Experience Manager 2

Edison, NJ · On-site

$89K - $115K/yr

Sodexo is seeking an experienced Patient Experience Manager 2 to join our food team at HMH JFK University Medical Center and Palisades Medical Center l ocated in Edison and North Bergen, New Jersey

Sodexo has a new and exciting opening for a Patient Experience Manager 3 to support North Florida HCA Division . The Patient Experience Manager 3 will drive and implement strategies to enhance the ...

Sodexo is seeking an experienced Patient Experience Manager 2 to join our food team at HMH Riverview Medical Center and Ocean University Medical Center l ocated in Red Bank and Brick, New Jersey

Sodexo is seeking an experienced Patient Experience Manager 2 to join our food team at HMH Riverview Medical Center and Ocean University Medical Center l ocated in Red Bank and Brick, New Jersey

Sodexo is seeking an experienced Patient Experience Manager 2 to join our food team at HMH JFK University Medical Center and Palisades Medical Center l ocated in Edison and North Bergen, New Jersey

Sodexo is excited to announce a unique opportunity at Bridgeport Hospital , a 300+ bed acute care ... What You'll Do As Chef Manager , you'll oversee the daily culinary and retail operations of ...

Food Operations Manager 3

Stamford, CT · On-site

$89K - $115K/yr

Sodexo is seeking an experienced Food Operations Manager 3 to join our team at Stamford Hospital , a 305-bed, not-for-profit community teaching hospital located in Stamford, Connecticut . This is an ...

Role Overview Sodexo is seeking a dynamic individual for the role of Energy Solutions Manager to lead energy management at the University of Tampa . Are you knowledgeable about how to identify ...

Sodexo is seeking an experienced Food Operations Manager 3 to join our team at Stamford Hospital , a 305-bed, not-for-profit community teaching hospital located in Stamford, Connecticut . This is an ...

Sodexo is seeking an experienced Food Operations Manager 3 to join our team at Stamford Hospital , a 305-bed, not-for-profit community teaching hospital located in Stamford, Connecticut . This is an ...

Sodexo is excited to announce a unique opportunity at Bridgeport Hospital , a 300+ bed acute care ... What You'll Do As Chef Manager , you'll oversee the daily culinary and retail operations of ...

Role Overview Sodexo is seeking a dynamic individual for the role of Energy Solutions Manager to lead energy management at the University of Tampa . Are you knowledgeable about how to identify ...

Energy Solutions Manager

Tampa, FL · On-site

$86K - $111K/yr

Role Overview Sodexo is seeking a dynamic individual for the role of Energy Solutions Manager to lead energy management at the University of Tampa . Are you knowledgeable about how to identify ...

You will work under the direct supervision of on-site Sodexo management and will serve in a role as mutually agreed upon. Responsibilities include: * May work in a variety of locations and vocations ...

You will work under the direct supervision of on-site Sodexo management and will serve in a role as mutually agreed upon. Responsibilities include: * May work in a variety of locations and vocations ...

You will work under the direct supervision of on-site Sodexo management and will serve in a role as mutually agreed upon. Responsibilities include: * May work in a variety of locations and vocations ...

Executive Chef 2

Miami, FL · On-site

$64K - $83K/yr

Manages the Sodexo Food Management System (FMS), and all Sodexo goal check standards. * Oversees food service operations including menu design, purchasing, labor control, waste control, and culinary ...

You will work under the direct supervision of on-site Sodexo management and will serve in a role as mutually agreed upon. Responsibilities include: * May work in a variety of locations and vocations ...

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Sodexo Manager information

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$28.5K

$62.7K

$113.5K

How much do sodexo manager jobs pay per year?

As of Jul 18, 2026, the average yearly pay for sodexo manager in the United States is $62,661.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is the difference between Sodexo Manager vs Sodexo Supervisor?

AspectSodexo ManagerSodexo Supervisor
CredentialsTypically requires a bachelor's degree in hospitality, management, or related fieldHigh school diploma or equivalent; some roles may prefer relevant certifications
Work EnvironmentOversees multiple units or locations, manages staff, and handles administrative tasksSupervises daily operations at a specific site or shift, directly managing staff
ResponsibilitiesStrategic planning, client relations, staff management, and operational oversightStaff scheduling, quality control, and ensuring service standards

The Sodexo Manager typically holds a higher level of responsibility, focusing on strategic and administrative tasks across multiple locations, while the Sodexo Supervisor manages daily operations and staff at a specific site. Both roles require strong leadership skills, but the manager's role is broader and more strategic.

How does a Sodexo Manager typically collaborate with other departments to ensure smooth facility operations?

A Sodexo Manager regularly works with various departments such as maintenance, catering, and client services to coordinate daily operations and address any issues that arise. They facilitate communication between teams to align on scheduling, resource allocation, and compliance with safety standards. This collaborative approach helps ensure that all client needs are met efficiently and that the facility runs smoothly. Effective teamwork and cross-departmental meetings are key components of the Sodexo Manager's routine.

What are the key skills and qualifications needed to thrive as a Sodexo Manager, and why are they important?

To thrive as a Sodexo Manager, you need a background in hospitality management or a related field, strong leadership skills, and experience in food service operations. Familiarity with inventory management systems, HACCP protocols, and proficiency in Microsoft Office are typically required, along with certifications such as ServSafe. Exceptional communication, problem-solving, and team-building abilities help you lead diverse teams and ensure customer satisfaction. These skills and qualifications are vital to maintaining high operational standards, compliance, and service quality in a dynamic environment.

What are Sodexo Managers?

Sodexo Managers are professionals who oversee operations and staff within Sodexo-managed facilities, which may include food service, facilities management, or other support services. Their responsibilities typically involve ensuring high-quality service delivery, managing budgets, maintaining compliance with safety and health regulations, and leading teams to meet client needs. Sodexo Managers play a key role in client satisfaction and operational efficiency, adapting to the specific requirements of the sites they manage. They may work in diverse environments such as schools, hospitals, corporate offices, or government buildings.
More about Sodexo Manager jobs
What cities are hiring for Sodexo Manager jobs? Cities with the most Sodexo Manager job openings:
What states have the most Sodexo Manager jobs? States with the most job openings for Sodexo Manager jobs include:
Infographic showing various Sodexo Manager job openings in the United States as of July 2026, with employment types broken down into 85% Full Time, 13% Part Time, 1% Temporary, and 1% Contract. Highlights an 86% Physical, 1% Hybrid, and 13% Remote job distribution, with an average salary of $62,661 per year, or $30.1 per hour.
Patient Experience Manager 2

Patient Experience Manager 2

Sodexo

Brick, NJ • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted yesterday


Sodexo rating

6.4

Company rating: 6.4 out of 10

Based on 1,125 frontline employees who took The Breakroom Quiz

313th of 451 rated business services


Job description

Role Overview

*NEW SALE - EXCELLENT OPPORTUNITY FOR A HIGH-IMPACT POSITION*

Sodexo is seeking an experienced Patient Experience Manager 2 to join our food team at HMH Riverview Medical Center and Ocean University Medical Center located in Red Bank and Brick, New Jersey.

Hackensack Meridian Health's Riverview Medical Center in Red Bank, New Jersey, is a 468 bed acute care hospital

Hackensack Meridian Ocean University Medical Center in Brick, New Jersey, operates with 357 licensed beds.

What You'll Do

The ideal candidate will have experience driving patient satisfaction in a large healthcare organization.  The role will include patient rounding, quality assurance activities, host/hostess development/management, and driving an exceptional dining experience for their patients for 2 locations

Responsibilities will also include:

  • Rounding with existing patients, families, and Nursing personnel 
  • Collaboration with hospital clinical and administrative leadership
  • Collecting, organizing, and trending data
  • Communicating findings with both Nutrition Services and interdisciplinary teams
  • Networking with other hospitals to identify best practices
  • Some oversight of the Diet Office and supervision of Diet Office hourly staff & patient services hourly staff
  • Daily patient meal rounding utilizing Service Depot, interacting with patients and nursing staff
  • Identifying and implementing process improvement initiatives to increase patient satisfaction
  • Ensuring food safety and sanitation compliance
  • Oversee patient tray line to ensure meal accuracy   
What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring
  • Work closely with the Clinical Nutrition
  • Act as the liaison between the dietitians, nurse managers
  • Work with the other Sodexo Managers with the goal of enhancing the patient experience and dinning experience
  • Regularly analyze patient satisfaction data and implement additional measurements and action plans in these areas to achieve optimal unit performance
  • Demonstrate excellent communication and customer service skills
Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement: Bachelor's degree or equivalent experienceMinimum Functional Experience: 3 years

Employment Type: FULL_TIME

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