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Small Cafe Jobs in Porter Ranch, CA (NOW HIRING)

Cafe Manager

Los Angeles, CA · On-site

$75K/yr

We are seeking an experienced cafe manager to manage this new location and help to create and ... Foundation of financial acumen required for managing a successful small operation: understanding ...

Café Associate Position: at 545 S Olive St, DTLA. Experience needed since position could lead to a ... Ability to effectively present information in one-on-one and small group situations to customers ...

Barista

Marina Del Rey, CA · On-site

$19/hr

Job Overview Cafecita is a specialty coffee roaster, caterer, and cafe. All of our coffees are single origin, roasted in small batches in El Segundo, and sourced exclusively from sustainable women ...

Barista

West Hollywood, CA · On-site

$20.50/hr

Sobuneh is a fast-growing Los Angeles breakfast and lunch café built on one simple idea: great food made with care makes people feel at home. What began as a small local pop-up has grown into a ...

Barista

West Hollywood, CA · On-site

$20.50/hr

Sobuneh is a fast-growing Los Angeles breakfast and lunch café built on one simple idea: great food made with care makes people feel at home. What began as a small local pop-up has grown into a ...

Line Cook

Glendale, CA · On-site

$18 - $19/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook to join our Cafe team. Here we work in small close knit teams. In this position, you will be responsible for cooking, prepping ...

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Restaurant Line Cook

West Hollywood, CA · On-site

$20.50 - $21/hr

Sobuneh is a fast-growing Los Angeles breakfast and lunch café built on one simple idea: great food made with care makes people feel at home. What began as a small local pop-up has grown into a ...

Be Seen First

Restaurant Line Cook

West Hollywood, CA · On-site

$20.50 - $21/hr

Sobuneh is a fast-growing Los Angeles breakfast and lunch café built on one simple idea: great food made with care makes people feel at home. What began as a small local pop-up has grown into a ...

Order Taker- Breakfast Club

Los Angeles, CA · On-site

$14 - $17/hr

The Breakfast Club Job Post At The Breakfast Club, we are an influencer café where vloggers and ... and a small film studio for verified creators to use. Open daily from early morning until late ...

General Manager -- With Potential Path to Part Ownership Loupiotte Kitchen is a cozy French café ... It is a high-trust, high-involvement leadership role in a small independent restaurant where your ...

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Small Cafe information

See Porter Ranch, CA salary details

$7

$16

$28

How much do small cafe jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for small cafe in Porter Ranch, CA is $16.77, according to ZipRecruiter salary data. Most workers in this role earn between $12.60 and $20.48 per hour, depending on experience, location, and employer.

What does a small cafe worker do?

A small cafe worker typically performs a variety of roles, including preparing and serving food and beverages, taking customer orders, handling cash or electronic payments, and maintaining a clean dining area. They may also assist with restocking supplies, brewing coffee, and providing customer service. The responsibilities can vary depending on the cafe's size and staffing, and workers often need to be adaptable and friendly to ensure a positive customer experience.

What are the key skills and qualifications needed to thrive as a small cafe manager, and why are they important?

To thrive as a Small Cafe Manager, you need operational knowledge of food service, experience in staff supervision, and basic financial management, often supported by a background in hospitality or relevant certifications. Proficiency with point-of-sale (POS) systems, inventory tracking software, and food safety certifications is typically required. Exceptional customer service, leadership, and problem-solving abilities are vital soft skills that help build a loyal clientele and foster a positive work environment. These skills and qualities are essential for ensuring smooth daily operations, financial health, and a welcoming atmosphere that drives repeat business.

What is the difference between Small Cafe vs Barista?

AspectSmall CafeBarista
CredentialsBasic food service knowledge, sometimes food safety certificationFood safety, coffee brewing certifications often preferred
Work EnvironmentSmall, casual dining setting, serving food and beveragesCoffee shop or cafe, focused on beverage preparation
Employer & IndustryRestaurants, cafes, small eateriesCoffee shops, specialty cafes
Common Search & ComparisonYesYes

Small Cafe and Barista roles both operate within the food and beverage industry, but a Small Cafe typically involves broader responsibilities including food preparation and customer service, while a Barista specializes in coffee and beverage preparation. Both roles require customer service skills and may need food safety certifications, but the scope of work and environment differ slightly.

How to get a job at a small cafe?

To get a job at a small cafe, applicants should prepare a simple resume highlighting customer service skills and availability, then visit the cafe in person to inquire about openings or submit an application. Having experience in hospitality or food service can improve chances, and being friendly and punctual is important during interviews. Many cafes also post job openings on local job boards or social media platforms.

What jobs can you get at a small cafe?

At a small cafe, common jobs include barista, cashier, cook or kitchen staff, and cleaning or maintenance roles. These positions often require customer service skills, knowledge of food safety, and the ability to work in a fast-paced environment.

What are popular job titles related to Small Cafe jobs in Porter Ranch, CA?

For Small Cafe jobs in Porter Ranch, CA, the most frequently searched job titles are:

What cities near Porter Ranch, CA are hiring for Small Cafe jobs?

Cities near Porter Ranch, CA with the most Small Cafe job openings:

Infographic showing various Small Cafe job openings in Porter Ranch, CA as of August 2026, with employment types broken down into 33% Full Time, and 67% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,872 per year, or $16.8 per hour.

Cafe Manager

Canyon Coffee

Los Angeles, CA • On-site

$75K/yr

Full-time

Medical, Retirement, PTO

Posted 19 days ago


Job description

Description:ABOUT THE POSITION

Canyon Coffee is happy to be expanding into El Sereno with a new retail location opening in fall of 2026. We are seeking an experienced cafe manager to manage this new location and help to create and maintain meaningful community connections with employees, neighbors, and creative collaborators.


We expect the person in this position to understand, incorporate and exemplify the values of Canyon Coffee — including warmth and community, among others — while upholding our commitment to high standards of quality and organization, and managing a sound operation that can hit profitability goals. We hope to be a warm and welcoming addition to El Sereno and contribute to that community collaboratively.


ESSENTIAL DUTIES & RESPONSIBILITIES
  • Team Management: lead, motivate, delegate, hold accountable, educate & train
  • Create an energetic, coffee & hospitality forward environment that excites both team & guests
  • Support, model, maintain and enforce company HR & personnel policies in accordance with city and state law and with support/guidance from company HR and senior management
  • Ensure all safety, security and operational standards are met and procedures executed
  • Execute seamless transitions between opening, mid, and closing shifts
  • Deliver warm, genuine guest experiences and resolve guest concerns with urgency, professionalism and care
  • Act as a visible, engaged presence in the respective communities — building relationships with neighbors, local makers, and repeat guests.
  • Uphold standards for product quality, with a special focus on coffee excellence
  • Maintain all food safety, cleanliness, and organizational practices
  • Control food and beverage costs, labor, waste, and cash handling during shifts
  • Help train new team members and reinforce best practices.
  • Monitor product quality, inventory levels, and presentation standards.
  • Assist with and monitor retail setup, restocking, inventory, and merchandising 
  • Inventory, Ordering, Invoice / Billing management
  • Store/staff scheduling
  • Recruiting and training
  • Time card management & payroll
  • Handle disciplinary meetings and terminations if needed in tandem with company HR
  • Communication and conflict management within the team in tandem with company HR
  • Conduct team reviews, PIP, disciplinary meetings per company policy and as needed
  • Maintain cafe cleanliness and maintenance, troubleshooting as needed 
  • Regularly review financial statements and data to catch red flags and find growth opportunities. Work with the team to turn those numbers into practical changes on the floor
  • Event planning and execution
  • Support brand narrative through all collaborations and popups

Requirements:QUALIFICATIONS, EXPERIENCE, QUALITIES
  • At least one year of experience as a manager of a specialty coffee shop
  • A genuine & sincere passion for F&B and its relationship to the community
  • Ability to maintain composure and professionalism at all times, with peers, employees, guests; proper handling and resolving of issues and conflicts whether among the team or with patrons
  • Ability to wear many hats and be fully versed in cafe operations; ability to train and cover any role as needed
  • Interest in nurturing & developing growth of others
  • Understand the inevitable and necessary connections between team morale, shop efficiency, customer experience and profitability/sustainability of business
  • Foundation of financial acumen required for managing a successful small operation: understanding and ability to act upon EBITDA, COGs, P&Ls
  • Strong understanding of SOP creation, documentation, implementation, enforcement
  • Confident leader with excellent communication and coaching skills
  • Organized, detail-oriented, and systems-driven
  • Comfortable leading from the floor in what can be a chaotic, fast-paced cafe environment
  • Comfortable with or ability to learn and utilize company tech platforms proficiently
  • Bilingual (English and Spanish)
PHYSICAL REQUIREMENTS
  • Frequent standing, walking
  • Ability to occasionally lift or use equipment to move or transport items up to 40lbs
  • Frequent bending at the waist, reaching, grabbing, potential squatting, kneeling
  • Moving / working indoor and outdoor (patio, deliveries, hospitality) throughout seasons
  • Exposure to generally bustling/loud cafe environments, music, guest chatter, street noises, etc.
TECH

We currently use the following programs and software to operate our business. Familiarity / experience with any is always a plus.

  • Toast (POS)
  • Craftable (recipes, inventory, invoices, extended sales data & mgmt)
  • Paylocity (Scheduling, Payroll, HR, Personnel Workflow)
  • Slack (company communication)
  • Google Suite / Drive
  • Ramp (AP/Billing)
  • Netsuite (indirect use, company accounting)
COMPENSATION  & BENEFITS
  • Base Salary: $75,000
  • Quarterly Bonus based on well defined success metrics
  • Paid Time Off
  • Health Insurance
  • 401k participation
  • Company Discounts
  • Work/Life Balance
  • Professional Growth and Earning Potential
  • Professional, Respectful and Supportive Environment with continued education and review

Canyon Coffee is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive work environment for all employees. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, gender expression, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.