1

Slicer Jobs in Kansas (NOW HIRING)

Deli Slicer

Overland Park, KS

$16 - $21.75/hr

Do you have experience on a meat slicer? Then we want you to be a part of our exceptional team. If you like to have fun, banter with people, and enjoy sharing your life, then working at Jersey Mike ...

The Slicer/line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that...the ...

The Slicer/line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that...the ...

The Slicer/line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that...the ...

Meat Slicer/Line Cook

Olathe, KS · On-site

$8.50 - $9.50/hr

The Slicer/line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that...the ...

Meat Slicer/Line Cook

Overland Park, KS · On-site

$8.50 - $9.50/hr

The Slicer/line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that...the ...

Meat Slicer/Line Cook

Olathe, KS · On-site

$9 - $11/hr

The Slicer/line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that...the ...

The Slicer/line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that...the ...

The Slicer/line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that...the ...

The Slicer/line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that...the ...

The Slicer/line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that...the ...

Meat Slicer/Line Cook

Olathe, KS · On-site

$9 - $11/hr

The Slicer/line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that...the ...

Meat Slicer/Line Cook

Olathe, KS · On-site

$9 - $11/hr

The Slicer/line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that...the ...

Bake our famous bread, run a slicer, and dress sandwiches * Run a register * Maintain the highest level of cleanliness * Sort and maintain inventory As part of the team: * Good communication skills ...

Crew Member - 13416 College Blvd

Lenexa, KS

$11.25 - $14.75/hr

Bake our famous bread, run a slicer, and dress sandwiches * Run a register * Maintain the highest level of cleanliness * Sort and maintain inventory As part of the team: * Good communication skills ...

Bake our famous bread, run a slicer, and dress sandwiches * Run a register * Maintain the highest level of cleanliness * Sort and maintain inventory * Enjoy the most delicious cookies in town We make ...

Crew Member - 13416 College Blvd

Lenexa, KS · On-site

$11.25 - $14.75/hr

Bake our famous bread, run a slicer, and dress sandwiches * Run a register * Maintain the highest level of cleanliness * Sort and maintain inventory As part of the team: * Good communication skills ...

next page

Showing results 1-20

Slicer information

What is the difference between Slicer vs Cutter?

AspectSlicerCutter
Primary RolePrepares and slices food items for packaging or servingCuts, trims, or segments materials, often in manufacturing or food processing
Work EnvironmentFood production facilities, kitchensManufacturing plants, food processing units
Required CertificationsFood safety certifications, knife handling skillsSafety training, equipment operation certifications

While both Slicer and Cutter roles involve handling materials or food, Slicers focus on slicing food items for presentation or packaging, often in kitchens or food production. Cutters typically work in manufacturing or processing environments, cutting or segmenting materials or food products. The roles share some safety and handling skills but differ mainly in their specific tasks and work settings.

What job categories do people searching Slicer jobs in Kansas look for?

The top searched job categories for Slicer jobs in Kansas are:

What cities in Kansas are hiring for Slicer jobs?

Cities in Kansas with the most Slicer job openings:

Infographic showing various Slicer job openings in Kansas as of August 2026, with employment types broken down into 52% Full Time, 46% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution.

Deli Slicer

Jersey Mike's Subs

Overland Park, KS

$16 - $21.75/hr

Part-time

Re-posted 21 days ago


Jersey Mike's Subs rating

6.0

Company rating: 6.0 out of 10

Based on 864 frontline employees who took The Breakroom Quiz

19th of 106 rated fast food restaurants


Job description

Are you a Rock Star with Big Personality? Do you have experience on a meat slicer? Then we want you to be a part of our exceptional team.


If you like to have fun, banter with people, and enjoy sharing your life, then working at Jersey Mike's maybe for you. We are a performance-based company, we recognize and reward excellence.


JOB REQUIREMENTS The primary requirement of a Jersey Mike's employee is a commitment to company goals:

  • Food that meets Jersey Mike's specifications and high-quality standards
  • Service that is noticeably friendlier than that of other restaurants
  • A restaurant that is noticeably cleaner than other restaurants

ADDITIONAL REQUIREMENTS

  • Customer Service Focus
  • Responsible & Reliable
  • Reliable Transportation
  • Flexible Work Schedule
  • Professional Appearance
  • Lift 10lb-15lb, repeatedly
  • Stand on your feet for 4 hours without a break

JOB BENEFITS:

  • Competitive Pay
  • In House Training and Development
  • Closed on Thanksgiving, Christmas, and Easter
  • Time and a Half for select holidays
  • Tips
  • Discounted Meals
  • Great Co-Workers!

Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us!

Our authentic taste – served Mike's Way® with lettuce, onions, tomatoes, oregano, salt, and THE JUICE (oil and vinegar) – is called our CRAVEABILITY factor. Our secret? Everything about Jersey Mike’s is the absolute highest quality, including our employees. Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are all top-quality premium brands sliced freshly before your eyes. Our bread is fresh-baked each day on premises. And of course, everything’s created right in front of you. It’s what makes Jersey Mike’s the most authentic tasting submarine sandwich available, truly a \Sub Above\, and it’s a tradition of quality we’ll never outgrow. Our team is just that as well...an amazing group of people working together, having fun, engaging with our customers and making each visit memorable with our unique, friendly, and welcoming personalities.


What Jersey Mike's Subs employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Jersey Mike's logo

About Jersey Mike's

Sourced by ZipRecruiter

It started back in 1956, in this actual storefront location and was originally called Mike's Subs. Mike opened the small shop in the sea-side town of Point Pleasant, New Jersey. You have to remember that in 1956, there were very few franchise restaurants or hamburger chains. No chain pizza, chicken or taco restaurants, either. In 1956, proprietors of mom-and-pop businesses would open their stores in basic storefront locations like you see here. To survive and thrive, they had to offer exceptional quality products, coupled with unparalleled service. In 1956, Mike was unique in that the product he was offering was a relatively new item in American society – the submarine sandwich. ​ Today, the authentic taste – served Mike's Way® with lettuce, onions, tomatoes, oil, vinegar and spices – is available nationwide. Our secret? Everything about Jersey Mike’s is high quality. Our meats and cheeses are all top-quality premium brands. Our bread is fresh-baked each day on the premises. And of course, everything’s prepared right in front of you. It’s what makes Jersey Mike’s the most authentic tasting submarine sandwich available, and it’s a tradition of quality we’ll never outgrow.

Industry

Food and beverage stores

Company size

1,001 - 5,000 Employees

Headquarters location

Manasquan, NJ, US