To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
Deli Bakery Department Manager
Mobile, AL · On-site
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
Deli Bakery Department Manager
Mobile, AL · On-site
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
DELI BAKERY DEPARTMENT MANAGER
Grove Hill, AL · On-site
$14.25 - $19.50/hr
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
New
DELI BAKERY DEPARTMENT MANAGER
Grove Hill, AL · On-site
$14.25 - $19.50/hr
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
New
Deli Bakery Department Manager
Mobile, AL · On-site
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
Deli Bakery Department Manager
Mobile, AL · On-site
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
Deli Bakery Department Manager
Semmes, AL · On-site
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
Deli Bakery Department Manager
Semmes, AL · On-site
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
Deli Bakery Department Manager
Mobile, AL · On-site
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
Deli Bakery Department Manager
Mobile, AL · On-site
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
DELI BAKERY DEPARTMENT MANAGER
$14.25 - $19.50/hr
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
New
DELI BAKERY DEPARTMENT MANAGER
$14.25 - $19.50/hr
To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of ...
New
Dishwasher
Madison, AL · On-site
$11.75 - $15/hr
Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required. * Flexible to work a variety of shifts. Our restaurants operate ...
Dishwasher
Madison, AL · On-site
$11.75 - $15/hr
Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required. * Flexible to work a variety of shifts. Our restaurants operate ...
Prep Cook
$13.25 - $16.75/hr
Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required. * Flexible to work a variety of shifts. Our restaurants operate ...
Quick apply
Prep Cook
$13.25 - $16.75/hr
Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required. * Flexible to work a variety of shifts. Our restaurants operate ...
Dishwasher
$11.75 - $15/hr
Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required. * Flexible to work a variety of shifts. Our restaurants operate ...
Quick apply
Dishwasher
$11.75 - $15/hr
Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required. * Flexible to work a variety of shifts. Our restaurants operate ...
Dishwasher
$12.25 - $15.75/hr
Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required. * Flexible to work a variety of shifts. Our restaurants operate ...
Dishwasher
$12.25 - $15.75/hr
Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required. * Flexible to work a variety of shifts. Our restaurants operate ...
Dishwasher
$11.75 - $15/hr
Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required. * Flexible to work a variety of shifts. Our restaurants operate ...
Dishwasher
$11.75 - $15/hr
Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required. * Flexible to work a variety of shifts. Our restaurants operate ...
Prep Cook
$13.25 - $16.75/hr
Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required. * Flexible to work a variety of shifts. Our restaurants operate ...
Prep Cook
$13.25 - $16.75/hr
Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required. * Flexible to work a variety of shifts. Our restaurants operate ...
Slicer information
What is the difference between Slicer vs Cutter?
| Aspect | Slicer | Cutter |
|---|---|---|
| Primary Role | Prepares and slices food items for packaging or serving | Cuts, trims, or segments materials, often in manufacturing or food processing |
| Work Environment | Food production facilities, kitchens | Manufacturing plants, food processing units |
| Required Certifications | Food safety certifications, knife handling skills | Safety training, equipment operation certifications |
While both Slicer and Cutter roles involve handling materials or food, Slicers focus on slicing food items for presentation or packaging, often in kitchens or food production. Cutters typically work in manufacturing or processing environments, cutting or segmenting materials or food products. The roles share some safety and handling skills but differ mainly in their specific tasks and work settings.
What job categories do people searching Slicer jobs in Alabama look for?
The top searched job categories for Slicer jobs in Alabama are:
What cities in Alabama are hiring for Slicer jobs?
Cities in Alabama with the most Slicer job openings:
Full-time
Re-posted 17 days ago
Job description
DELI BAKERY DEPARTMENT MANAGER
SIGNIFICANT JOB RESPONSIBILITIES:
SIGNIFICANT JOB RESPONSIBILITIES:
- To initiate and/or make recommendation regarding the hiring, firing, discipline, promotion and evaluation of all Deli Bakery Department personnel.
- To orient and train all new Deli Bakery Department associates and retrain associates when necessary.
- To develop a fair weekly labor schedule for all Deli Bakery Department associates for the approval of the Store Director.
- To maintain sales, gross profit and labor projections and to strive to improve beyond those projections.
- To follow merchandising plan for display/table/cases set by Director of Deli Operations.
- To allocate shelf space according to movement, capacity and profitability.
- To order and merchandise AD items.
- To supervise/order, all deli products and supplies from authorized vendors to minimize out-of-stocks while maintaining the desired deli turns.
- To greet customers, respond to customer questions/requests/ complaints and explain store policies in a courteous manner.
- To be observant of security problems and develop methods of prevention (vendor receiving, associate theft, shoplifting).
- To supervise: 1) unloading of trucks; 2) checking the load for quality/shortage/overage and code dating the case; 3) storage of back stock; 4) verification of the merchandise against the invoice; 5) calling in credits and recording.
- To supervise: 1) cleaning of department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, department production equipment, scales, and cases; 2) safe use of cleaning equipment and chemicals.
- To supervise the upholding of State Health Department requirements.
- To supervise: 1) loading of stocking carts; 2) transportation of cases/ product to the sales floor/product production area either on stocking carts; 3) evaluation of product quality; 4) preparation of product for display; 5) placement of merchandise in the designated storage/display position; 6) checking of the product code/freshness date; 7) the immediate pick up/removal of all packing materials/ boxes from the sales floor or customers pathway.
- To assure the safety of self, customers and co-workers by understanding and practicing store safety rules and notifying a store manager of any potential hazard immediately.
- To supervise the safety procedures used in the operation of the baler, case cutter, pallet jack, knife, intercom, pricing gun, slicer, fryer, cash register, hot bar, stove, oven, proofer, smoker, scales and wrapper.
- To perform miscellaneous tasks assigned by the Store Director, substituting for absent workers and performing any additional tasks necessary to provide products and services to customers during peak periods of business.
- To supervise the counting and recording of merchandise for inventory.
- To supervise the proper use of the PLU file and scale system.
- To supervise the movement of damaged/unsalable and 'returnable' products from the sales floor and the re-processing of product for sale or marking the product down in price and recording.
- To supervise the changing of signs, light bulbs, tags and price markers in the department.
- To communicate with the store manager on problems, recommendations for change, effectiveness of plans and merchandising decisions.
- To supervise the checking of case and cooler temperatures 3 times daily.
- To supervise the preparation, display and packaging of all products in the deli department.
- To conduct department meetings to review merchandising, sales planning, and operational problems, keeping associates informed about matters that concern them on the job.
- To maintain high food quality and efficient production standards.