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Servsafe Certification Jobs in Inkster, MI (NOW HIRING)

BLUFIN SUSHI BAR LLC

Sushi Chef

Grosse Pointe, MI · On-site

$21 - $26/hr

Food handler certification or ServSafe certification preferred * Strong attention to detail with a commitment to presentation and quality * Reliable, team-oriented, and passionate about Japanese ...

BLUFIN SUSHI BAR LLC

Sushi Chef

Grosse Pointe, MI · On-site

$21 - $26/hr

Food handler certification or ServSafe certification preferred * Strong attention to detail with a commitment to presentation and quality * Reliable, team-oriented, and passionate about Japanese ...

Irvine Head Injury Inc

Cook- Kitchen Lead

Southfield, MI · On-site

$18/hr

Must have valid driver's license with less than 3 points Food Handler or ServSafe certification preferred, or willingness to obtain. Schedule: Monday-Thursday 6:00 am - 2:00 pm Pay: From $18.00/hr ...

The Salvation Army Central Territory

Cook

Detroit, MI · On-site

$13.25 - $17.75/hr

Current ServSafe Certification, or gain it within 1 year * Complete Safe From Harm training, and keep current as needed * Must have and maintain a current valid driver's license and pass the ...

Chick-Fil-A

Shift Leader

Novi, MI · On-site

$16.50/hr

Servsafe certification We see this as more than a job opportunity. It's an opportunity to be an agent of positive change. It's an opportunity to impact and influence the community of Novi in a ...

The Salvation Army

Cook

Detroit, MI · On-site

$13.25 - $17.75/hr

Current ServSafe Certification, or gain it within 1 year * Complete Safe From Harm training, and keep current as needed * Must have and maintain a current valid driver's license and pass the ...

Tim Hortons

Assistant Manager

Rochester Hills, MI · On-site

$19/hr

Servsafe certification required. * High school Diploma of associate preferred. Job applicants responding to this posting may be applying to a Tim Hortons ® restaurant independently owned ...

Tim Hortons (US)

Assistant Manager

Rochester Hills, MI · On-site

$19/hr

Servsafe certification required. * High school Diploma of associate preferred. ABOUT THE COMPANY Job applicants responding to this posting may be applying to a Tim Hortons ® restaurant independently ...

University of Michigan

HOSPITAL COOK III

Ann Arbor, MI · On-site

$54K - $57K/yr

Ability to pass ServSafe certification within 90 days of employment * Demonstrate excellent communication by having the ability to read English with comprehension, listen effectively, speak and write ...

MedFresh Healthy Eats

Line cook/Prep cook

Auburn Hills, MI · On-site

$15 - $18/hr

... ServSafe certification is a plus (not required) What We Value: • Clean and organized work habits • Accuracy in measurements and portioning • Consistency in food quality • Calm and focused ...

MedFresh Healthy Eats

Line cook/Prep cook

Auburn Hills, MI · On-site

$15 - $18/hr

... ServSafe certification is a plus (not required) What We Value: ● Clean and organized work habits ● Accuracy in measurements and portioning ● Consistency in food quality ● Calm and focused ...

Holiday Market

Cake Decorator

Madison Heights, MI · On-site

$13 - $16.50/hr

ServSafe certification preferred but not required (must follow all health and safety guidelines) * Ability to lift up to 50 lbs and stand for extended periods (8+ hours) * Availability to work ...

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All JobsServsafe Certification JobsServsafe Certification Jobs in Inkster, MI

Servsafe Certification information

See Inkster, MI salary details

$18.7K

$48.8K

$55.7K

How much do servsafe certification jobs pay per year?

As of Sep 5, 2026, the average yearly pay for servsafe certification in Inkster, MI is $48,828.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,100.00 and $54,800.00 per year, depending on experience, location, and employer.

What is ServSafe certification?

ServSafe certification is a food safety training and certification program administered by the National Restaurant Association. It educates food service workers and managers on proper food handling, sanitation, and safety practices to prevent foodborne illnesses. Certification is often required by employers and health departments for those working in food preparation and management roles. The program includes training courses and an exam, and certification must be renewed periodically. Earning ServSafe certification demonstrates a commitment to maintaining high food safety standards in the workplace.

What are the key skills and qualifications needed to thrive with a ServSafe certification, and why are they important?

To thrive with a ServSafe Certification, you need a solid understanding of food safety principles, sanitation practices, and regulatory compliance, generally validated by passing the ServSafe exam. Familiarity with digital training modules, food safety management systems, and record-keeping tools is commonly required. Attention to detail, strong communication, and a commitment to teamwork help ensure effective implementation of safety protocols. These skills and qualifications are vital for preventing foodborne illnesses, maintaining regulatory compliance, and upholding public trust in food service environments.

What are some common challenges faced when preparing for the ServSafe certification exam, and how can candidates overcome them?

Candidates often find it challenging to master the breadth of topics covered by the ServSafe Certification exam, particularly food safety regulations, proper hygiene practices, and temperature control. To overcome these, it's important to use official study guides, take practice tests, and participate in review classes if available. Creating a study schedule and joining study groups can also help reinforce knowledge and build confidence. Additionally, focusing on real-world scenarios can make it easier to retain information and apply concepts during the exam and on the job.

What is the difference between Servsafe Certification vs Food Handler Certification?

AspectServsafe CertificationFood Handler Certification
PurposePrepares individuals for food safety management and supervisory rolesValidates basic food safety knowledge for entry-level food handlers
Required forManagers, supervisors, and food safety personnelFrontline food workers and servers
Certification ValidityTypically 3-5 yearsUsually 1-3 years
Work EnvironmentRestaurants, food service establishments, cateringFast food, cafeterias, restaurants, food trucks

Servsafe Certification is more comprehensive, focusing on food safety management, while Food Handler Certification covers basic food safety practices for entry-level staff. Both are essential in the food industry but serve different roles in ensuring food safety compliance.

Is Servsafe Certification worth it?

Servsafe Certification is a widely recognized credential for food safety and sanitation in the food service industry. It can improve job prospects, demonstrate knowledge of food safety practices, and is often required by employers for food handlers and managers.

What cities near Inkster, MI are hiring for Servsafe Certification jobs?

Cities near Inkster, MI with the most Servsafe Certification job openings:

Servsafe Certification jobs near you
Infographic showing various Servsafe Certification job openings in Inkster, MI as of August 2026, with employment types broken down into 2% As Needed, 68% Full Time, 24% Part Time, and 6% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $48,828 per year, or $23.5 per hour.

Sushi Chef

BLUFIN SUSHI BAR LLC

Grosse Pointe, MI • On-site

$21 - $26/hr

Full-time

Re-posted 27 days ago

Job description

About the Role:
BLUFIN SUSHI BAR LLC is looking for a talented and passionate Sushi Chef to join our team in Grosse Pointe, MI! This is your opportunity to showcase your craft in a dynamic sushi bar environment where creativity and precision are celebrated. If you live and breathe Japanese cuisine and take pride in every roll you create, we want to hear from you.

Responsibilities:
  • Prepare and present high-quality sushi, sashimi, nigiri, and specialty rolls with consistency and artistry
  • Source, inspect, and handle fresh fish and seafood following strict food safety standards
  • Maintain a clean, organized, and fully stocked sushi station throughout service
  • Collaborate with kitchen staff to ensure smooth, timely service during peak hours
  • Develop and contribute to new menu items and seasonal specials
  • Monitor inventory, minimize waste, and assist with ordering fresh ingredients as needed
  • Uphold all health, sanitation, and food handling regulations at all times
Requirements:
  • Proven experience as a Sushi Chef or Sushi Cook in a professional kitchen setting
  • Proficiency in traditional Japanese knife skills and sushi rice preparation
  • Strong knowledge of fish butchery, seafood selection, and freshness standards
  • Ability to work efficiently in a fast-paced, high-volume environment
  • Food handler certification or ServSafe certification preferred
  • Strong attention to detail with a commitment to presentation and quality
  • Reliable, team-oriented, and passionate about Japanese culinary arts
About Us:
BLUFIN SUSHI BAR LLC is a beloved sushi destination in the heart of Grosse Pointe, MI, known for delivering an exceptional dining experience with fresh, expertly crafted Japanese cuisine. Our guests keep coming back for the quality of our ingredients, the creativity of our menu, and the warm, inviting atmosphere we've built. We take pride in fostering a team of dedicated culinary professionals who share a love for the art of sushi.