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Service Crew Jobs in Utah (NOW HIRING)

Wendy's

Crew Member

Eagle Mountain, UT · On-site

$11.75 - $15.50/hr

The crew member position is responsible for providing quality products and service in a clean and ... safe environment to each and every customer. QUALIFICATIONS To perform this job successfully, an ...

Wendy's

Crew Member

Draper, UT · On-site

$11.25 - $14.75/hr

The crew member position is responsible for providing quality products and service in a clean and ... safe environment to each and every customer. QUALIFICATIONS To perform this job successfully, an ...

Wendy's

Crew Member

Cedar City, UT · On-site

$10.25 - $13.25/hr

The crew member position is responsible for providing quality products and service in a clean and ... safe environment to each and every customer. QUALIFICATIONS To perform this job successfully, an ...

Wendy's

Crew Member

Draper, UT · On-site

$11.25 - $14.75/hr

The crew member position is responsible for providing quality products and service in a clean and safe environment to each and every customer. QUALIFICATIONS To perform this job successfully, an ...

Wendy's

Crew Member

Bluffdale, UT · On-site

$11.50 - $15.25/hr

The crew member position is responsible for providing quality products and service in a clean and safe environment to each and every customer. QUALIFICATIONS To perform this job successfully, an ...

Wendy's

Crew Member

Beaver, UT · On-site

$11 - $14.50/hr

The crew member position is responsible for providing quality products and service in a clean and safe environment to each and every customer. QUALIFICATIONS To perform this job successfully, an ...

Wendy's

Crew Member

Beaver, UT · On-site

$11 - $14.50/hr

The crew member position is responsible for providing quality products and service in a clean and ... safe environment to each and every customer. QUALIFICATIONS To perform this job successfully, an ...

Wendy's

Crew Member

Hurricane, UT · On-site

$10.25 - $13.50/hr

The crew member position is responsible for providing quality products and service in a clean and safe environment to each and every customer. QUALIFICATIONS To perform this job successfully, an ...

Wingstop - Sizzling Platter

Crew Member

Magna, UT

$13.50 - $15.50/hr

Crew Member Company: Sizzling Platter LLC Location: MAGNA , UT Job Type: Full-Time / Part-Time ... Our mission is simple: serve the world flavor through great food and unforgettable service. At ...

Wingstop - Sizzling Platter

Crew Member

Provo, UT

$14.50/hr

Crew Member Company: Sizzling Platter LLC Location: Provo , UT Job Type: Full-Time / Part-Time ... Our mission is simple: serve the world flavor through great food and unforgettable service. At ...

Wingstop - Sizzling Platter

Crew Member

Layton, UT

$14/hr

Wingstop Crew Member - Delivering Flavorful Experiences Position: Crew Member Company: Sizzling ... Our mission is simple: serve the world flavor through great food and unforgettable service. At ...

Wendy's

Crew Member

Cedar City, UT · On-site

$10.25 - $13.25/hr

The crew member position is responsible for providing quality products and service in a clean and safe environment to each and every customer. QUALIFICATIONS To perform this job successfully, an ...

Wingstop - Sizzling Platter

Crew Member

Midvale, UT

$14 - $16/hr

Crew Member Company: Sizzling Platter LLC Location: Midvale , UT Job Type: Full-Time / Part-Time ... Our mission is simple: serve the world flavor through great food and unforgettable service. At ...

Wingstop - Sizzling Platter

Crew Member

South Jordan, UT · On-site

$14 - $15.50/hr

Crew Member Company: Sizzling Platter LLC Location: South Jordan , UT Job Type: Full-Time / ... Our mission is simple: serve the world flavor through great food and unforgettable service. At ...

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Showing results 21-40

All JobsService Crew JobsService Crew Jobs in Utah

Service Crew information

See Utah salary details

$7

$12

$15

How much do service crew jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for service crew in Utah is $12.39, according to ZipRecruiter salary data. Most workers in this role earn between $10.48 and $13.80 per hour, depending on experience, location, and employer.

What is a service crew?

Service Crew are employees who work in the food and beverage industry, primarily responsible for delivering excellent customer service in restaurants, cafes, or fast-food outlets. Their duties typically include taking orders, serving food and beverages, cleaning tables, and ensuring customer satisfaction. Service Crew members often work as part of a team to ensure smooth operations and a pleasant dining experience for guests. They may also handle cash registers, restock supplies, and assist with basic food preparation. Good communication skills, a positive attitude, and the ability to work in a fast-paced environment are important qualities for this role.

What are the key skills and qualifications needed to thrive as a service crew member, and why are they important?

To thrive as a Service Crew member, you need excellent customer service skills, basic math abilities, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and cash handling procedures is typically required. Strong communication, teamwork, and a positive attitude help individuals stand out in this fast-paced role. These skills are essential for ensuring customer satisfaction, efficient operations, and a positive dining experience.

How much do service crew members make in the US?

Service crew members in the US typically earn an average hourly wage of around $10 to $12, with annual salaries ranging from approximately $20,000 to $25,000. Wages can vary based on location, experience, and the employer, and many positions require basic customer service skills and the ability to work flexible hours.

What is the difference between Service Crew vs Cashier?

AspectService CrewCashier
Required CredentialsHigh school diploma or equivalent; on-the-job trainingHigh school diploma or equivalent; basic math skills
Work EnvironmentFast-paced restaurant or retail setting, performing various tasksFront counter or checkout area, handling transactions
Employer & Industry UsageCommon in food service, retail, hospitalityCommon in retail stores, restaurants, supermarkets
Common Search & ComparisonOften compared for customer service roles and multitaskingCompared for transaction handling and customer interaction

The main difference between a Service Crew and a Cashier lies in their roles and responsibilities. Service Crew members perform a variety of tasks including customer service, food preparation, and maintaining the environment, while Cashiers primarily handle transactions at the checkout counter. Both roles are essential in retail and food service industries, but Service Crew positions typically require a broader skill set and involve more diverse duties.

What are the most common challenges faced by service crew members, and how can they be managed effectively?

Service Crew members often encounter challenges such as handling high customer volumes during peak hours, managing difficult customer interactions, and maintaining efficiency while ensuring quality service. To manage these effectively, it's important to develop strong communication skills, remain calm under pressure, and work collaboratively with team members. Most restaurants and food service establishments provide training and support to help Service Crew adapt to these situations, and experienced colleagues are usually available to offer guidance during busy shifts.
What are popular job titles related to Service Crew jobs in Utah? For Service Crew jobs in Utah, the most frequently searched job titles are:
What job categories do people searching Service Crew jobs in Utah look for? The top searched job categories for Service Crew jobs in Utah are:
Service Crew jobs near you
Infographic showing various Service Crew job openings in Utah as of July 2026, with employment types broken down into 1% As Needed, 78% Full Time, 19% Part Time, and 2% Contract. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $25,779 per year, or $12.4 per hour.

Crew Member

Wendy's

Eagle Mountain, UT • On-site

$11.75 - $15.50/hr

Full-time

PTO

Re-posted 16 days ago

Wendy's rating

4.7

Company rating: 4.7 out of 10

Based on 2,336 frontline employees who took The Breakroom Quiz

78th of 106 rated fast food restaurants

Job description

What you'll do"Quality is our Recipe" here at Wendy's. Like the fresh ingredients and never frozen beef we use in our recipes, we want our Crew Members to be top quality. We want you to, not only deliver great tasting food to our customers quickly, but to do it with a level of service that keeps them coming back just to see you!What you can expect
  • Direct Deposit
  • Flexible Schedules
  • Free Meals
  • Pay for Grades
  • Paid time off
  • On the Job Training
  • Advancement Opportunities
  • Fun Team Recognition and Appreciation Environment
What we expect from youWendy's crew members are responsible for utilizing a knowledge of positional skills, customer service and courtesy, health and safety regulations and all Wendy's food safety, safety and security and employee policies and procedures. The crew member position is responsible for providing quality products and service in a clean and safe environment to each and every customer. 

QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

ESSENTIAL FUNCTIONS

The essential functions of the various crew member positions within the restaurant are listed below.  Each position does not exist in every restaurant and sales volume dictates which positions will be used and for how long on each shift. Immediately before and after peak volume periods and during all slow periods, it is customary for crew members to "bump and slide" in positions that do not compromise food safety. This process means that during certain periods, a crew member will work several positions within a short period of time while adhering to food safety standards. Delivering quality food orders within specified service time goals is fundamental to the nature of Wendy's business. Each employee must be able to execute his/her position with a speed sufficient to contribute to the overall goals and objectives.

Crew member positions and responsibilities are:

  • Operating the grill, fry and sandwich stations following all Wendy's procedural and food safety standards. 
  • Coordinating, assembling and presenting customer orders following all procedural and food safety standards. This includes bagging orders to include all necessary items for drive thru customers, assembling orders on trays for dining room customers and assembling mobile and delivery orders.
  • Operating cash registers and handling customer payments to company standard, following all policies and procedures for handling of payments.
  • Interacting with customers in a prompt, courteous manner.
  • Completing assigned cleaning tasks.
  • Prepping food products such as bacon, vegetables and condiments for sandwich stations and prepping salads. 
  • Cleaning and preparation duties required to open and close the restaurant.
  • Restocking and cleaning work stations throughout the day
The above listed responsibilities require you to have the ability to:

  • Stand for long periods of time.
  • Work around equipment that creates heat.
  • Work in an environment with noise.
  • Wear a headset to hear customer orders.
  • Bend, lift and reach.
  • To see and read customer orders on a kitchen screen.
  • Hear and understand verbal instruction.
  • Remain calm and pleasant attitude during stressful situations.
  • Arrive at work on time for all scheduled shifts. 
  • Demonstrate good people skills in dealing with customers
  • Have a "teamwork" attitude and be able to contribute the efficient operation of the shift. 
  • To present a neat, well-groomed appearance and have good personal hygiene at all times. This includes strict adherence to the dress code policy.
  • Handle stressful situations while maintaining a calm, pleasant attitude and efficient working pace. 

This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.

What Wendy's employees say

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Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Wendy's logo

About Wendy's

Sourced by ZipRecruiter

Wendy's is an internationally recognized fast-food chain headquartered in Dublin, Ohio, US. Falling under the industry of food services, the company began its journey in 1969 and was founded by Dave Thomas, who named the restaurant after his fourth daughter Wendy. The core offerings of Wendy's include a variety of quality-made, signature items such as ‘old-fashioned hamburgers’, ‘frosty desserts’, chicken sandwiches, salads, and breakfast menu among others. Continually striving for the best, the company's mission is to deliver superior quality products and services for their customers and communities through leadership, innovation, and partnerships. Wendy's has marked many achievements over the years, one of their notable accomplishments includes becoming the third-largest burger fast-food chain in the world proving their popularity among the masses.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Dublin, OH, US

Year founded

1969

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