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Servers Assistant Jobs in Florida (NOW HIRING)

Server Assistant

Orlando, FL · On-site

$18 - $24/hr

Servers Assistant/Floor Support must have a deep knowledge about Cake Bake Shop products to explain any ingredients, allergen warnings, and dietary restrictions; participate in suggestive selling and ...

Servers assist in setting up and closing the restaurant.Essential Duties and Responsibilities:Positive attitude, Clean appearance, SmileMust be able to up sell and make recommendations from the ...

Servers assist in setting up and closing the restaurant.Essential Duties and Responsibilities:Positive attitude, Clean appearance, SmileMust be able to up sell and make recommendations from the ...

Server

Tampa, FL · On-site

Servers assist in setting up and closing the restaurant. Essential Duties and Responsibilities: Positive attitude, Clean appearance, Smile Must be able to up sell and make recommendations from the ...

Server

Tampa, FL · On-site

Servers assist in setting up and closing the restaurant. Essential Duties and Responsibilities: Positive attitude, Clean appearance, Smile Must be able to up sell and make recommendations from the ...

Server Assistant/Busser

Ocala, FL · On-site

$13 - $18/hr

A Harry's Seafood Bar & Grille BUSSER/SERVER ASSISTANT averages between $13-$18 per hour wage + tips. Come See Why! We are looking for a Busser/Server Assistant to join our team. If you'd like to ...

Responsibilities include assisting servers throughout service, maintaining clean and properly set ... Previous experience as a Server Assistant, Busser, or similar position is preferred. Candidates ...

... with the servers to ensure every guest leaves happy.Essential Duties and Responsibilities:Positive attitude, Clean appearance, SmilePrepare restaurant tables with special attention to detail ...

... with the servers to ensure every guest leaves happy. Essential Duties and Responsibilities: Positive attitude, Clean appearance, Smile Prepare restaurant tables with special attention to detail ...

... with the servers to ensure every guest leaves happy.Essential Duties and Responsibilities:Positive attitude, Clean appearance, SmilePrepare restaurant tables with special attention to detail ...

... with the servers to ensure every guest leaves happy.Essential Duties and Responsibilities:Positive attitude, Clean appearance, SmilePrepare restaurant tables with special attention to detail ...

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Servers Assistant information

What is a servers assistant?

Servers Assistants, often called busser or bus person, support the waitstaff in restaurants by clearing and resetting tables, refilling water, and ensuring that dining areas remain clean and organized. They help deliver food and beverages from the kitchen to tables and may assist with basic customer requests. Their role is crucial for maintaining a smooth workflow and providing a pleasant dining experience for guests. Servers Assistants work closely with servers and kitchen staff to ensure prompt and efficient service.

What are the key skills and qualifications needed to thrive as a servers assistant, and why are they important?

To thrive as a Servers Assistant, you need strong customer service skills, attention to detail, and the ability to multitask efficiently, often with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, basic food safety protocols, and restaurant-specific software is commonly expected. Excellent communication, teamwork, and a positive attitude help Servers Assistants stand out in fast-paced dining environments. These skills ensure smooth service, satisfied customers, and effective support for servers and kitchen staff.

What are some common challenges servers assistants face during busy shifts, and how can they manage them effectively?

Servers Assistants often encounter challenges such as balancing multiple tables, responding quickly to requests, and communicating efficiently with both servers and kitchen staff, especially during peak hours. To manage these demands, it's important to stay organized, prioritize tasks, and maintain a positive attitude under pressure. Proactively helping team members and staying attentive to guests' needs can also make busy shifts more manageable and improve the overall dining experience.

Do server assistants make a lot of money?

Server assistants typically earn an hourly wage that is often at or near minimum wage, with some earning tips that can increase their total income. Their overall earnings depend on factors such as location, experience, and the establishment's tipping culture, but they generally do not make high salaries compared to other restaurant roles or professions.

What are the most commonly searched types of Servers jobs in Florida?

The most popular types of Servers jobs in Florida are:

What cities in Florida are hiring for Servers Assistant jobs?

Cities in Florida with the most Servers Assistant job openings:

Infographic showing various Servers Assistant job openings in Florida as of August 2026, with employment types broken down into 2% As Needed, 76% Full Time, 19% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

$18 - $24/hr

Full-time

Posted 8 days ago


Job description

Server Assistant/Floor Support Job Description


The Server Assistant/Floor Support is responsible for ensuring that every guest that dines with The Cake Bake Shop has “a magical and one of a kind experience” that will keep them coming back again and again. Servers Assistant/Floor Support must have a deep knowledge about Cake Bake Shop products to explain any ingredients, allergen warnings, and dietary restrictions; participate in suggestive selling and deliver all food and drinks to guests within the dining room.

Server Assistant/Floor Support Responsibilities – Tip-Producing Tasks
  • Greet guests warmly and provide an elevated, polished dining experience.

  • Deliver food, beverages, and desserts to guests in assigned sections.

  • Engage guests in professional, brand-aligned conversation; use formal language and “on brand” phrasing.

  • Greet guests warmly when assisting at tables and respond promptly to immediate guest needs.

  • Deliver food promptly and accurately to guests in the dining room and bar area.

  • Announce dishes professionally and ensure correct placement at tables.

  • Deliver water, bread, beverages, or small guest requests when servers are unavailable.

  • Assist servers with running food, beverages, and desserts to support uninterrupted guest service.

  • Support celebrations, special moments, and guest-experience enhancements as directed.

  • Maintain awareness of guest comfort, cleanliness, and service needs throughout the dining room.

  • Present menus, explain menu items, ingredients, preparation methods, and inform guests of daily specials.

  • Make menu recommendations and perform suggestive selling.

  • Describe and recommend wines; present wine selections with appropriate glassware and pour wine for guests.

  • Prepare and serve hot, cold, and mixed drinks.

  • Garnish and decorate dishes or beverages in preparation for serving.

  • Monitor guest satisfaction, respond to requests promptly, and resolve issues immediately.

  • Process payments, prepare itemized receipts including sales tax, provide receipts, and thank guests for visiting.

  • Check guest identification to verify legal age for alcohol service.

  • Maintain awareness of allergen and dietary accommodations.

  • Communicate guest needs, service issues, or concerns to management immediately.

  • Escort guests to tables when assisting hosts or during peak service periods.

  • Check with guests regarding the application of rewards or discounts.

  • Provide guests with basic local information or directions when requested.

  • Maintain a polished and clean uniform consistent with company standards.

  • Adhere to all Steps of Service: greeting, timing, glitter, offerings, celebrations, and retail engagement.

Sidework Responsibilities – Tip-Supporting Tasks

All tip-supporting tasks are secondary to tip-producing service and must be time-limited.
These activities directly support guest service but are not tip-producing on their own.

  • Stock and prepare coffee, tea, milk, cream, bottled beverages, condiments, and garnishes.

  • Brew coffee and tea; cut fruit (lemons, limes) for beverage service.

  • Clean soda machines, espresso equipment, and server stations.

  • Wash and polish glassware, silverware, and utensils used for guest service.

  • Set and reset tables; align chairs; fold napkins; replenish table settings.

  • Remove used dishes and glassware from tables and counters and transport them to designated cleaning areas.

  • Restocking linens from the shed.

  • Wipe tables, chairs, booths, and condiment areas.

  • Actively pre-bus tables during service by removing used dishes, glassware, and utensils.

  • Reset tables promptly after guest departure to support efficient seating flow.

  • Communicate table readiness to hosts to maintain timely seating.

  • Assist with expo setup and service station readiness during shifts.

  • Monitor order timing and assist with communication between kitchen and FOH teams.

  • Carry trays, dishes, and serviceware between kitchen and dining areas.

  • Maintain cleanliness of guest-facing areas throughout the dining room during service.

  • Sweep guest areas, wipe chairs, and maintain floor cleanliness as needed during service.