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Server Position Jobs in Franklin, TN (NOW HIRING)

SongTeller Hotel

Listening Lobby Server

Nashville, TN · On-site

The Listening Lobby Server position provides a unique opportunity for the right individual to be involved in opening restaurant operations efforts for Dolly Parton's SongTeller Hotel featuring 245 ...

Logan's Roadhouse

Server To Go

Spring Hill, TN · On-site

Position Summary : The To-Go Server Position is responsible for coordinating the delivery of drinks and food tableside in a designated station in the dining room. Coordination of tableside service ...

Logan's Roadhouse

Server To Go

Dickson, TN · On-site

Position Summary : The To-Go Server Position is responsible for coordinating the delivery of drinks and food tableside in a designated station in the dining room. Coordination of tableside service ...

Logan's Roadhouse

Server To Go

Nashville, TN · On-site

Position Summary : The To-Go Server Position is responsible for coordinating the delivery of drinks and food tableside in a designated station in the dining room. Coordination of tableside service ...

Logan's Roadhouse

Server To Go

Nashville, TN · On-site

Position Summary : The To-Go Server Position is responsible for coordinating the delivery of drinks and food tableside in a designated station in the dining room. Coordination of tableside service ...

Soulshine Pizza

Server

Franklin, TN · On-site

$500 - $800/wk

The Server is the face of our restaurant and plays an integral role in our customer's dining ... Ability to meet the physical demands of the position, including standing for long periods and ...

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All JobsServer Position JobsServer Position Jobs in Franklin, TN

Server Position information

See Franklin, TN salary details

$5

$15

$30

How much do server position jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for server position in Franklin, TN is $15.10, according to ZipRecruiter salary data. Most workers in this role earn between $10.19 and $17.12 per hour, depending on experience, location, and employer.

What is a server position?

Server positions refer to jobs in the hospitality industry where individuals are responsible for taking orders, serving food and beverages, and ensuring a positive dining experience for guests at restaurants or similar establishments. Servers often greet customers, answer questions about the menu, handle payments, and coordinate with kitchen staff to fulfill orders efficiently. This role requires strong communication skills, attention to detail, and the ability to work in a fast-paced environment. Many servers also rely on tips as a significant part of their income, making customer service skills especially important.

What are the key skills and qualifications needed to thrive as a server?

To thrive as a Server, you need strong customer service skills, attention to detail, and basic math abilities, typically with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and food safety certifications are commonly required. Excellent communication, teamwork, and the ability to stay calm under pressure help Servers provide outstanding guest experiences. These skills ensure efficient service, satisfied customers, and smooth restaurant operations.

What are some common challenges that servers face during busy shifts, and how can they effectively manage them?

Servers often encounter challenges such as handling multiple tables at once, managing special requests, and maintaining a positive attitude during peak hours. Effective time management, clear communication with kitchen staff and teammates, and keeping organized with orders are key to success. It also helps to stay calm under pressure and anticipate guests' needs to provide excellent service. Many restaurants offer support through team-based approaches and regular briefings to help servers navigate busy periods.

What is the difference between Server Position vs Bartender?

AspectServer PositionBartender
Required CredentialsFood Handler’s Permit, sometimes TIPS certificationAlcohol Service Certification, TIPS certification often required
Work EnvironmentDining areas, restaurants, cafesBar area, lounges, nightclubs
Employer & Industry UsageRestaurants, cafes, catering servicesBars, pubs, nightclubs
Common Search & ComparisonYesYes

The main difference between a Server Position and a Bartender lies in their primary responsibilities and work environment. Servers focus on taking orders, serving food and beverages, and ensuring customer satisfaction in dining areas. Bartenders specialize in preparing and serving alcoholic drinks at the bar, often engaging more directly with patrons in a lively setting. Both roles require certifications related to alcohol service and are common in the hospitality industry, but their daily tasks and workspaces differ significantly.

Who gets paid more, host or server?

In most restaurant settings, servers generally earn higher total pay than hosts because they receive tips based on their sales and service quality, while hosts typically earn a fixed hourly wage or minimum wage. Servers' income can vary widely depending on location, establishment, and tips, whereas hosts usually have more predictable earnings. Both roles may require customer service skills and experience, but servers often have higher earning potential due to tips.

What are popular job titles related to Server Position jobs in Franklin, TN?

For Server Position jobs in Franklin, TN, the most frequently searched job titles are:

What job categories do people searching Server Position jobs in Franklin, TN look for?

The top searched job categories for Server Position jobs in Franklin, TN are:

What cities near Franklin, TN are hiring for Server Position jobs?

Cities near Franklin, TN with the most Server Position job openings:

Server Position jobs near you
Infographic showing various Server Position job openings in Franklin, TN as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 20% Part Time, 1% Temporary, and 3% Contract. Highlights an 89% Physical, 2% Hybrid, and 9% Remote job distribution, with an average salary of $31,410 per year, or $15.1 per hour.

Federales Nashville - Server

Four Corners

Nashville, TN • On-site

Part-time

Medical, Retirement

Posted 5 days ago

Job description

Company Overview
Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service. We started with a neighborhood bar in 2001 and have since grown to 10+ venues across Chicago and are now growing nationally.
We are excited to announce that Federales, our open-air tequila and taco concept, has opened in Nashville! Guests can look forward to fan-favorite tacos like Steak, Beer-Battered Cod, and Pork & Pineapple, alongside specialty dishes such as Smoked Brisket Nachos and Crispy Brussels Sprouts- all served with our signature house-made tortillas. By day, it's a laid -back spot to enjoy great food and drinks, while at night, it transforms to a fiesta vibe with an authentic drink menu featuring house-made margaritas.
Benefits & Perks
  • Authentic, inclusive, fun company culture
  • 50% discount on food + beverage at all 4C locations
  • Competitive pay
  • 401K + company match
  • Development opportunities - 4C is growing!
  • Medical & supplemental insurance
  • Employee events and volunteer opportunities
  • And more!

Job Summary
Server position for a talented and energetic individual, excited to grow in the service industry and commit to providing quality service in a fun and casual bar environment.
Responsibilities and Duties
  • Communicate effectively with customers and help them with their food and beverage selection
  • Manage tables and customer experience
  • Professional and enthusiastic attitude
  • Transmits orders to bar and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests.

Qualifications and Skills
  • Minimum of 1-year experience in food service/hospitality desired, but not required
  • Required certification(s): Food Handler, Basset
  • Ability to work collaboratively in a fast-paced work environment
  • Ability to create memorable guest connections with our food and beverages
  • Gain mastery of the restaurant's menu and be enthusiastic about our offering
  • Ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service
  • Ability to work a variable schedule, including weekends
  • Good judgment skills and adaptive attitude

Four Corners is an Equal Opportunity Employer.

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