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Server Pm Jobs in Sandy, UT (NOW HIRING)

Flexible Schedule Cash tips paid daily (Servers Only) Paid time off after 60 days Our closing times are 9:00 PM on weekdays and 9:00 PM on weekends, so no late closings. Health and Dental insurance ...

TREE ROOM BACK SERVER Department: F&B Rate of Pay: $5.00/Hour + Tips Shift: Variable shifts Monday through Sunday 4:00 PM until 11:00 PM (approximately) Part-Time, Year Round position MUST BE ...

Cook PM

Orem, UT

$16 - $18/hr

Hiring PT PM Shifts Weekends & Holidays Required We also offer many other great benefits such as ... These ideals begin with our incredible teams of servers, cooks, hosts, and managers. WINGERS has a ...

Cook PM

Orem, UT

$16 - $18/hr

Hiring PT PM Shifts Weekends & Holidays Required We also offer many other great benefits such as ... These ideals begin with our incredible teams of servers, cooks, hosts, and managers. WINGERS has a ...

New

Cook Chef

Murray, UT · On-site

$18/hr

Someone who enjoys a lively environment -- our servers and bartenders make the night fly by Schedule * Tuesday: 4 PM - 10 PM * Wednesday: 4 PM - 10 PM * Friday: 4 PM - 11 PM Why You'll Love Working ...

Cook Chef

Murray, UT · On-site

$18/hr

Someone who enjoys a lively environment -- our servers and bartenders make the night fly by Schedule * Tuesday: 4 PM - 10 PM * Wednesday: 4 PM - 10 PM * Friday: 4 PM - 11 PM Why You'll Love Working ...

Host (PM)

Salt Lake City, UT

$13.50 - $17/hr

Help servers by refilling beverages when needed. * Perform other restaurant and customer service related requests for guests. * We all wear multiple hats here at Kimpton. You may need to take on ...

Showing results 41-60

Server Pm information

See Sandy, UT salary details

$5

$14

$29

How much do server pm jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for server pm in Sandy, UT is $14.53, according to ZipRecruiter salary data. Most workers in this role earn between $9.81 and $16.44 per hour, depending on experience, location, and employer.

What are some typical challenges faced by a Server PM during peak service hours, and how can they be managed effectively?

A Server PM (evening shift server) often encounters challenges like handling high guest volumes, coordinating with kitchen and bar staff, and maintaining excellent service standards under pressure. Effective communication, strong organizational skills, and the ability to prioritize tasks quickly are essential for managing these busy periods. Teamwork and a positive attitude also help ensure smooth operations and guest satisfaction, even when the dining room is at its busiest.

What is the difference between Server Pm vs Server Coordinator?

AspectServer PmServer Coordinator
CredentialsTypically requires experience in project management, industry-specific certifications (e.g., PMP), and technical knowledgeOften requires customer service experience, basic technical understanding, and communication skills
Work EnvironmentPrimarily office-based, managing server projects, coordinating teams, and overseeing implementationUsually customer-facing, coordinating server setups, and providing support in data centers or client sites
Employer & Industry UsageUsed in IT, data center, and technology companies for managing server deployment projectsCommon in IT support, data centers, and service providers for coordinating server-related tasks

While both roles involve working with servers, the Server Pm focuses on managing server projects and teams, whereas the Server Coordinator handles coordination and support tasks related to server deployment and maintenance. The roles differ mainly in scope, responsibilities, and required credentials.

What is a Server PM?

Server PMs, or Server Product Managers, are professionals responsible for overseeing the development, deployment, and management of server products or services within a company. They bridge the gap between engineering, marketing, and sales teams to ensure that server products meet market needs and are delivered on time. Server PMs define product requirements, create roadmaps, and work closely with stakeholders to prioritize features and resolve issues. Their role is critical for aligning technical capabilities with business objectives and ensuring customer satisfaction with server solutions.

What are the key skills and qualifications needed to thrive as a Server PM?

To excel as a Server PM (Project Manager), you need strong project management skills, experience with server infrastructure, and typically a relevant degree or PMP certification. Familiarity with tools like Microsoft Project, Jira, and server management platforms is commonly required. Excellent communication, leadership, and problem-solving abilities help coordinate teams and manage client expectations. These competencies ensure successful project delivery, efficient resource utilization, and effective stakeholder engagement in IT environments.

What are popular job titles related to Server Pm jobs in Sandy, UT?

For Server Pm jobs in Sandy, UT, the most frequently searched job titles are:

What job categories do people searching Server Pm jobs in Sandy, UT look for?

The top searched job categories for Server Pm jobs in Sandy, UT are:

Infographic showing various Server Pm job openings in Sandy, UT as of August 2026, with employment types broken down into 1% Locum Tenens, 1% As Needed, 68% Full Time, 22% Part Time, 6% Contract, and 2% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $30,225 per year, or $14.5 per hour.

Title Banquet Server | Part-Time | University of Utah (Ken Garff University Club)

Oak View Group

Salt Lake City, UT • On-site

$12 - $16/hr

Part-time

Retirement

Re-posted 23 days ago


Oak View Group rating

6.2

Company rating: 6.2 out of 10

Based on 83 frontline employees who took The Breakroom Quiz

23rd of 36 rated event venues


Job description

Banquet Server | Part-Time | University of Utah (Ken Garff University Club)
Location US-UT-Salt Lake City
Job Post Information* : Posted Date 5 days ago(8/11/2026 3:47 PM)
Job ID 2026-34021
Category Catering / Banquet / Event Sales
Type Regular Part-Time
Location : Location US-UT-Salt Lake City
Job Post Information* : External Company Name Oak View Group
Job Post Information* : External Company URL https://www.oakviewgroup.com/
Location : Postal Code 84112
Location : Address 451 South 1400 East
Job Post Information* : Post End Date 11/13/2026
Overview

The Banquet Server is responsible for providing exceptional food and beverage service to guests in accordance with OVG standards. This role ensures all banquet and event setups are executed accurately and efficiently, maintaining cleanliness, organization, and attention to detail throughout service. The Banquet Server sets up and maintains food and beverage stations and delivers fine dining-level service in a professional and friendly manner. The position requires strong communication skills, the ability to multitask, and a commitment to guest satisfaction. Candidates must be able to lift and carry trays, work flexible hours including nights, weekends, and holidays, and maintain a safe, organized, and welcoming environment for both guests and team members.

This role pays an hourly rate of $12.00 - $16.00 and is tip eligible.

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching

This position will remain open until November 13, 2026.

Responsibilities
  • Read and understand Banquet Event Orders.
  • Provide fine dining level food and beverage service to guests for all events consistent with standards of service.
  • Initiate and maintain friendly and professional contact with guests, ensuring that all needs are anticipated and met.
  • Setup and maintain both food and beverage stations in various locations throughout the building consistent with standards of service. 
  • Maintain an inventory for both food and beverage stations. 
  • Maintain all event areas and front-of-house staging areas in a tidy and organized manner.
  • Participate in both setup and cleanup of food and beverage service items. 
  • Work independently during slower times 
  • Perform safe work by helping to provide a safe and clean work environment. 
  • Respond to simple complaints or inquiries from customers, members of the business community, and/or regulatory agencies.
Qualifications
  • High school diploma or equivalent GED is strongly preferred. Equivalent experience may be substituted. 
  • Minimum of 1 year of work experience in events, banquets, or restaurants preferred. 
  • Must be able to lift, push, pull, or carry heavy objects. Ability to carry at least 8 entrees per tray. 
  • Ability to work a flexible schedule, including nights, weekends, and select holidays. 
  • Must be detail-oriented to ensure that work is accurate and complete. 
  • Ability to multitask.
  • Must have a customer-focused, positive, and professional attitude. 
  • Strong communications skills required. 
  • Knowledge of basic arithmetic (addition, subtraction, multiplication, and division). 
  • Must be punctual with consistent attendance. 
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