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Server Manager Jobs in Somers Point, NJ (NOW HIRING)

Server

Atlantic City, NJ ยท On-site

$5.63/hr

Servers are responsible for leading and maintaining communication between the entire service team ... Responds graciously to guest service issues and reports the situation to Restaurant Management.

Server

Mays Landing, NJ ยท On-site

Server $6.05-6.05/hr + tips Servers Server Range: $6.05 - $6.05 (Plus Tips) Red Robin isn't your ... Many of our Managers were hourly Team Members at one time. Our mission is clear: Make it fresh.

Server

Mays Landing, NJ ยท On-site

... Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a server, you will deliver exceptional dining experiences by providing safe, friendly and ...

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a server, you will deliver exceptional dining experiences by providing safe, friendly and ...

Server

Mays Landing, NJ ยท On-site

... Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a server, you will deliver exceptional dining experiences by providing safe, friendly and ...

Server

Mays Landing, NJ ยท On-site

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a server, you will deliver exceptional dining experiences by providing safe, friendly and ...

Server

Mays Landing, NJ ยท On-site

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a server, you will deliver exceptional dining experiences by providing safe, friendly and ...

Server

Northfield, NJ ยท On-site

Reporting to the General Manager and Restaurant Manager, the Server greets, seats and services guests in a friendly and courteous manner, takes and delivers orders, suggestively sells, receives ...

Server

Galloway, NJ ยท On-site

Reporting to the General Manager and Restaurant Manager, the Server greets, seats and services guests in a friendly and courteous manner, takes and delivers orders, suggestively sells, receives ...

Banquet Server

Avalon, NJ ยท On-site

$14.25 - $17.50/hr

Job Title Banquet Server Classification Non-Exempt Reports to Banquet Manager The Banquet Server is responsible for performing food and drink serving duties at special events while interacting with ...

Banquet Server

Avalon, NJ ยท On-site

$14.25 - $17.50/hr

Job Title Banquet Server Classification Non-Exempt Reports to Banquet Manager The Banquet Server is responsible for performing food and drink serving duties at special events while interacting with ...

Banquet Server

Avalon, NJ

$14.25 - $17.50/hr

Job Title Banquet Server Classification Non-Exempt Reports to Banquet Manager The Banquet Server is responsible for performing food and drink serving duties at special events while interacting with ...

Reporting to the General Manager and Restaurant Manager, the Server greets, seats and services guests in a friendly and courteous manner, takes and delivers orders, suggestively sells, receives ...

Server

Galloway, NJ ยท On-site

Reporting to the General Manager and Restaurant Manager, the Server greets, seats and services guests in a friendly and courteous manner, takes and delivers orders, suggestively sells, receives ...

Server

Northfield, NJ ยท On-site

Reporting to the General Manager and Restaurant Manager, the Server greets, seats and services guests in a friendly and courteous manner, takes and delivers orders, suggestively sells, receives ...

Reporting to the General Manager and Restaurant Manager, the Server greets, seats and services guests in a friendly and courteous manner, takes and delivers orders, suggestively sells, receives ...

... the Manager on Duty. Practicing teamwork by assisting fellow team members will be expected to ... Nights, weekends, and holidays are required Minimum of 2 years server experience required Job Types ...

... the Manager on Duty. Practicing teamwork by assisting fellow team members will be expected to ... Minimum of 2 years server experience required Job Types: Full-time, Part-time We are a franchise ...

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Server Manager information

See Somers Point, NJ salary details

$6

$21

$54

How much do server manager jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for server manager in Somers Point, NJ is $21.67, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $24.47 per hour, depending on experience, location, and employer.

What is a server manager?

Server Managers are IT professionals responsible for installing, configuring, maintaining, and monitoring computer servers within an organization. They ensure servers run efficiently, are secure from threats, and meet the needs of users and business operations. Their duties often include troubleshooting server issues, performing backups, applying updates, and planning for future server capacity. Server Managers play a vital role in minimizing downtime and keeping critical systems available and reliable.

What are the key skills and qualifications needed to thrive as a server manager?

To thrive as a Server Manager, you need a solid understanding of server administration, network infrastructure, and IT security, typically supported by a degree in computer science or related certifications like CompTIA Server+, Microsoft Certified: Windows Server, or Red Hat Certified System Administrator (RHCSA). Familiarity with operating systems (such as Windows Server and Linux), virtualization platforms, backup solutions, and monitoring tools is essential. Strong problem-solving skills, effective communication, and the ability to manage multiple tasks under pressure distinguish top performers in this role. These skills ensure the stability, security, and efficiency of critical IT systems that support business operations.

What are some common challenges server managers face when overseeing large-scale server infrastructures?

Server Managers often encounter challenges such as maintaining high availability, ensuring data security, and coordinating timely software updates across multiple servers. Managing unexpected downtime or hardware failures while minimizing business disruption requires strong troubleshooting skills and a proactive approach. Additionally, Server Managers must collaborate with IT teams to implement scalable solutions and keep up-to-date with evolving technologies, balancing both performance and budget constraints.

What is the difference between Server Manager vs Network Administrator?

AspectServer ManagerNetwork Administrator
CertificationsCompTIA Server+, Microsoft Certified: Windows Server FundamentalsCompTIA Network+, Cisco CCNA
Work EnvironmentData centers, server rooms, IT departmentsNetwork operations centers, office networks, data centers
Primary ResponsibilitiesManaging servers, ensuring uptime, configuring hardware/softwareManaging network infrastructure, troubleshooting connectivity issues
Industry UsageIT, data management, hosting servicesIT, telecommunications, enterprise networks

While both roles are vital in IT infrastructure, Server Managers focus on maintaining and managing servers, ensuring their performance and security. Network Administrators oversee network systems, ensuring connectivity and network security. Both roles often collaborate but have distinct technical focuses and certifications.

How do I get into the server manager?

To become a server manager, candidates typically need experience in IT or network administration, strong organizational skills, and knowledge of server hardware and software. Earning relevant certifications such as CompTIA Server+ or Microsoft Certified: Windows Server Fundamentals can improve job prospects. Gaining hands-on experience through internships or entry-level roles is also beneficial.

How to become a server manager?

To become a server manager, candidates typically need several years of experience in server administration or IT support, along with strong leadership and communication skills. Relevant certifications such as CompTIA Server+ or Microsoft Certified: Windows Server Fundamentals can enhance prospects. Gaining experience with server hardware, operating systems, and network management is essential for advancement to this role.

What are the most commonly searched types of Server jobs in Somers Point, NJ?

The most popular types of Server jobs in Somers Point, NJ are:

What job categories do people searching Server Manager jobs in Somers Point, NJ look for?

The top searched job categories for Server Manager jobs in Somers Point, NJ are:

What cities near Somers Point, NJ are hiring for Server Manager jobs?

Cities near Somers Point, NJ with the most Server Manager job openings:

Infographic showing various Server Manager job openings in Somers Point, NJ as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $45,064 per year, or $21.7 per hour.

$5.63/hr

Full-time

Re-posted 13 days ago


Job description

POSITION SUMMARY:

If a station in the dining room is a symphony, the server is its conductor. Servers are responsible for leading and maintaining communication between the entire service team, while also being the primary presence at the table. Servers must be able to delegate and prioritize quickly and constantly. Servers take control and ownership of every guest’s experience. Servers have a high degree of emotional intelligence and deliver thoughtful, empathy-driven service as a result of this. They have a strong, confident presence at the table that is derived from their comprehensive food, wine and spirits knowledge.

 

RESPONSIBILITIES:

  • Greets guests within 1 minute of being seated.
  • Leads guests through all aspects of the dining experience.
  • Provides gracious and professional food and beverage service in an efficient manner. Also responsible for answering questions, suggestively selling, and creating an upbeat atmosphere for guests.
  • Must be knowledgeable of the menu, brands, prices and options, as wells the restaurant’s promotions and specials.
  • Takes guest beverage and/or food orders and inputs orders accurately in the point-of-sale (POS) system.
  • Communicates all allergy and dietary restriction information clearly on tickets.
  • Retrieves and delivers food and beverage orders in a timely manner.
  • Replenishes beverages and ensure guest satisfaction throughout the meal service.
  • Serves alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations.
  • Clears plates at the appropriate time and always asks for help in doing so when the clear can’t be completed by one person.
  • Responsible for crumbing the table whenever it is appropriate during the meal.
  • Makes certain the serving station is well-stocked at all times.
  • Presents the check and responsible for all transactions including receiving payment and accurately counting back change.
  • Keeps the table areas and bar clean, orderly and properly stocked. Clears and resets tables.
  • Gives every table a sincere thank you and farewell.
  • Responds graciously to guest service issues and reports the situation to Restaurant Management.
  • Conduct oneself in a professional manner with the awareness that all actions and communications are within guests’ view.
  • Maintains a sincere, positive, pleasant and enthusiastic attitude provides our customers with the highest quality care and service.
  • Additional tasks and responsibilities may be assigned at the discretion of the manager.  Furthermore, tasks and responsibilities may be added or revised based on the volume of business and the need for the work to be completed at the present time. 

 

KNOWLEDGE, SKILLS AND ABILITIES:

  • Ability to think and communicate clearly in high pressure situations.
  • Ability to move quickly and gracefully throughout the dining room.
  • Demonstrate basic math skills with excellent reading, writing and verbal communication skills.
  • Knowledgeable of the menu, ingredients and cooking techniques. Knowledgeable of drink recipes and pricing.
  • Ability to confidently make food and beverage pairing recommendations.
  • Ability to execute professional wine service.
  • Knowledgeable of pre-check register operation.
  • Knowledgeable of computer operations and ordering procedures.
  • Knowledgeable of basic sanitation.
  • Ability to effectively communicate effectively with customers, co-workers and supervisors.
  • Ability to maintain excellent attendance and punctuality.

 

EXPERIENCE:

  • Previous bartending, serving and/or customer service experience.

 

PHYSICAL DEMANDS

  • Ability to stand and exert fact paced mobility for periods of 4 hours or more with a high energy level
  • Abe able to lift 15-30 pounds and exert fast-paced mobility between the dining room and kitchen for periods of up to 4 hours in length.

This job description is not an exclusive or exhaustive list of all job functions that a Curator in this position may be asked to perform from time to time.