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Server And Host Jobs in Springville, UT (NOW HIRING)

Work collaboratively with other servers, hosts, cooks, and management. * Support team members during busy periods. * Maintain a professional appearance and positive attitude. * Follow direction from ...

Work collaboratively with other servers, hosts, cooks, and management. * Support team members during busy periods. * Maintain a professional appearance and positive attitude. * Follow direction from ...

Server

Provo, UT · On-site

Work collaboratively with other servers, hosts, cooks, and management. * Support team members during busy periods. * Maintain a professional appearance and positive attitude. * Follow direction from ...

Server

Orem, UT · On-site

Work collaboratively with other servers, hosts, cooks, and management. * Support team members during busy periods. * Maintain a professional appearance and positive attitude. * Follow direction from ...

Support servers and service assistants during busy periods as needed. Restaurant Operations & Cleaning * Maintain cleanliness of host stand, entryways, lobby, and waiting areas. * Keep menus, seating ...

Support servers and service assistants during busy periods as needed. Restaurant Operations & Cleaning * Maintain cleanliness of host stand, entryways, lobby, and waiting areas. * Keep menus, seating ...

Support servers and service assistants during busy periods as needed. Restaurant Operations & Cleaning * Maintain cleanliness of host stand, entryways, lobby, and waiting areas. * Keep menus, seating ...

Support servers and service assistants during busy periods as needed. Restaurant Operations & Cleaning * Maintain cleanliness of host stand, entryways, lobby, and waiting areas. * Keep menus, seating ...

Consider server sections and balance workload among the serving staff. Waiting Area Management ... Ensure that the host/hostess stand and surrounding areas are neat, organized, and well-maintained.

Consider server sections and balance workload among the serving staff. Waiting Area Management ... Ensure that the host/hostess stand and surrounding areas are neat, organized, and well-maintained.

Consider server sections and balance workload among the serving staff. Waiting Area Management ... Ensure that the host/hostess stand and surrounding areas are neat, organized, and well-maintained.

Consider server sections and balance workload among the serving staff. Waiting Area Management ... Ensure that the host/hostess stand and surrounding areas are neat, organized, and well-maintained.

Consider server sections and balance workload among the serving staff. Waiting Area Management ... Ensure that the host/hostess stand and surrounding areas are neat, organized, and well-maintained.

Host

Lehi, UT · On-site

Previous hosting experience preferred * Excellent oral communication skills * Positive ... Assign guests to tables they prefer while keeping table rotation in mind so that servers receive ...

Previous hosting experience preferred * Excellent oral communication skills * Positive ... Assign guests to tables they prefer while keeping table rotation in mind so that servers receive ...

Consider server sections and balance workload among the serving staff. Waiting Area Management ... Ensure that the host/hostess stand and surrounding areas are neat, organized, and well-maintained.

Previous hosting experience preferred * Excellent oral communication skills * Positive ... Assign guests to tables they prefer while keeping table rotation in mind so that servers receive ...

Previous hosting experience preferred * Excellent oral communication skills * Positive ... Assign guests to tables they prefer while keeping table rotation in mind so that servers receive ...

Host

Lehi, UT · On-site

Previous hosting experience preferred * Excellent oral communication skills * Positive ... Assign guests to tables they prefer while keeping table rotation in mind so that servers receive ...

Previous hosting experience preferred * Excellent oral communication skills * Positive ... Assign guests to tables they prefer while keeping table rotation in mind so that servers receive ...

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Server And Host information

See Springville, UT salary details

$5

$14

$28

How much do server and host jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for server and host in Springville, UT is $14.22, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $16.11 per hour, depending on experience, location, and employer.

Is it better to work as a server and host?

Working as a server and host involves different responsibilities; servers typically handle food service and customer orders, while hosts manage seating and guest flow. Combining both roles can increase earning potential through tips and provide diverse experience, but it may also require longer hours and multitasking skills. The suitability depends on individual preferences and the work environment.

What is a server and host?

Server and Host jobs are positions in the hospitality industry, typically in restaurants, cafes, or event venues. Servers are responsible for taking orders, serving food and drinks, and ensuring guests have a pleasant dining experience. Hosts (or hostesses) greet guests, manage reservations or waitlists, and seat customers at appropriate tables. Both roles require strong customer service skills, attention to detail, and the ability to work in fast-paced environments.

How do servers and hosts typically coordinate during busy dining hours to ensure smooth service?

During peak dining times, effective communication and teamwork between servers and hosts are crucial. Hosts manage the flow of guests by seating them efficiently and keeping servers updated on new table assignments, while servers relay information about table readiness and special requests. Many restaurants use digital reservation and seating tools to streamline this process. Regular check-ins and clear hand-offs between hosts and servers help prevent bottlenecks and ensure guests receive prompt, attentive service. Building a good rapport with coworkers is key to navigating the fast-paced environment successfully.

What are the key skills and qualifications needed to thrive as a server and host, and why are they important?

To thrive as a Server and Host, you need strong customer service skills, basic math abilities, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and reservation management software is typically required. Excellent communication, multitasking, and problem-solving skills help you provide a positive dining experience and handle guest requests efficiently. These skills ensure smooth restaurant operations, satisfied customers, and repeat business.

What is the difference between Server And Host vs Waitstaff?

AspectServer And HostWaitstaff
Required CredentialsHigh school diploma, customer service skillsHigh school diploma, customer service skills
Work EnvironmentRestaurants, cafes, hospitality venuesRestaurants, cafes, hospitality venues
Employer & Industry UsageCommon in food service industryCommon in food service industry
Search & Comparison IntentOften compared for roles in restaurant serviceOften compared with servers and hosts in restaurant jobs

While both Server And Host and Waitstaff work in restaurant settings, the Server And Host typically combines roles of greeting guests and taking orders, whereas Waitstaff primarily focuses on serving food and beverages. Understanding these distinctions helps job seekers find the right position in the hospitality industry.

What job categories do people searching Server And Host jobs in Springville, UT look for?

The top searched job categories for Server And Host jobs in Springville, UT are:

What cities near Springville, UT are hiring for Server And Host jobs?

Cities near Springville, UT with the most Server And Host job openings:

Infographic showing various Server And Host job openings in Springville, UT as of August 2026, with employment types broken down into 72% Full Time, 24% Part Time, and 4% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $29,582 per year, or $14.2 per hour.

Server

Denny's

Spanish Fork, UT • On-site

Part-time

Re-posted 24 days ago


Denny's rating

4.5

Company rating: 4.5 out of 10

Based on 258 frontline employees who took The Breakroom Quiz

82nd of 88 rated restaurants


Job description

Listed wages are based on company-wide ranges. Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential overtime pay.
Position: Server
Brand: Denny's
Reports To: Restaurant Manager/General Manager/Manager on Duty
Job Overview
The Server is responsible for providing friendly, attentive, and efficient table service to guests in a full-service restaurant environment. This role delivers a positive guest experience by accurately taking orders, serving food and beverages, and ensuring guest needs are met throughout the dining experience in accordance with Denny's brand standards.
Key Responsibilities
Guest Service & Hospitality
  • Greet guests promptly and courteously.
  • Present menus, explain menu items, and answer guest questions.
  • Take accurate food and beverage orders and enter them into the POS system.
  • Deliver food and beverages in a timely and professional manner.
  • Check back with guests to ensure satisfaction and resolve issues promptly.
  • Thank guests and invite them to return.

Order Accuracy & Service Execution
  • Ensure orders are prepared and delivered accurately.
  • Coordinate with kitchen staff to ensure proper timing and order flow.
  • Monitor table needs, including refills, condiments, and additional requests.
  • Process guest payments accurately and securely.

Restaurant Operations
  • Maintain clean and organized tables, dining areas, and service stations.
  • Complete assigned side work duties such as restocking supplies, cleaning, and setup.
  • Follow cash handling and payment processing procedures.
  • Adhere to all company policies, procedures, and service standards.
  • Perform cleaning tasks including, but not limited to, clearing and sanitizing tables, sweeping and mopping floors, restocking service areas, removing trash, cleaning restrooms as assigned, and any other cleaning or side work tasks assigned by management.

Teamwork & Professionalism
  • Work collaboratively with other servers, hosts, cooks, and management.
  • Support team members during busy periods.
  • Maintain a professional appearance and positive attitude.
  • Follow direction from managers and shift leaders.

Physical Requirements & Work Environment
Physical Activity
  • Standing and walking for extended periods.
  • Bending, stooping, twisting, reaching, and grasping.
  • Carrying trays, plates, and beverages.
  • Writing orders and operating POS systems.
  • Communicating with guests, kitchen staff, and management.

Physical Requirements
  • Standing and walking for the majority of the work shift.
  • Lifting and carrying ranges:
  • 0-10 lbs: Frequent
  • 11-25 lbs: Frequent
  • 26-50 lbs: Occasional with assistance
  • 51-75 lbs: Seldom; team-lift only
  • Carrying trays and dishes weighing up to approximately 25 lbs.
  • Frequent use of hands for handling plates, glassware, and POS input.

Work Environment
  • Work performed in a full-service restaurant dining and service environment.
  • Exposure to noise, crowds, hot food items, wet or slippery floors, and cleaning chemicals.
  • Variable schedules including days, nights, weekends, and holidays based on business needs.

Cognitive Demands (ADA/FEHA-Compliant)
  • Ability to follow service procedures and instructions.
  • Ability to manage multiple tables and tasks simultaneously.
  • Ability to maintain attention to detail and order accuracy.
  • Ability to provide courteous service in a fast-paced environment.
  • Ability to maintain regular and predictable attendance.

Requirements
  • Previous serving or customer service experience preferred but not required.
  • Strong guest service and communication skills.
  • Ability to work flexible schedules, including nights, weekends, and holidays.
  • Ability to work effectively in a fast-paced, team-oriented environment.

This document describes the job and its traditional physical, cognitive, and environmental demands. It does not describe the abilities of any individual employee.
Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of this position.

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