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Server And Host Jobs in Springfield, OR (NOW HIRING)

Experience as a server, cook, cashier, host, or equivalent related experience is preferred. What is Cafe Yumm!?: * Local restaurant focused on sustainable, ethical, and healthy food. * Mission ...

Experience as a server, cook, cashier, host, or equivalent related experience is preferred. What is Café Yumm!?: * Local restaurant focused on sustainable, ethical, and healthy food. * Mission ...

Experience as a server, cook, cashier, host, or equivalent related experience is preferred. What is Cafe Yumm!?: * Local restaurant focused on sustainable, ethical, and healthy food. * Mission ...

Experience as a server, cook, cashier, host, or equivalent related experience is preferred. What is Cafe Yumm!?: * Local restaurant focused on sustainable, ethical, and healthy food. * Mission ...

At least six (6) months' experience as a server, cook, cashier, host, or equivalent related experience is preferred. What is Cafe Yumm!?: * Local restaurant focused on sustainable, ethical, and ...

At least six (6) months' experience as a server, cook, cashier, host, or equivalent related experience is preferred. What is Café Yumm!?: * Local restaurant focused on sustainable, ethical, and ...

At least six (6) months' experience as a server, cook, cashier, host, or equivalent related experience is preferred. What is Cafe Yumm!?: * Local restaurant focused on sustainable, ethical, and ...

At least six (6) months' experience as a server, cook, cashier, host, or equivalent related experience is preferred. What is Café Yumm!?: * Local restaurant focused on sustainable, ethical, and ...

New

Cook 2

Eugene, OR

$17.75 - $22/hr

The department has approximately 250 administrative & classified employees and hosts over 600,000 ... Obtain Lane County Food Handler's Card and OLCC server's permit within 90 days of employment. This ...

Cook 2

Eugene, OR · On-site

$17.75 - $22/hr

The department has approximately 250 administrative & classified employees and hosts over 600,000 ... server's permit within 90 days of employment. This is a 9-month positions to work during the ...

Showing results 21-30

Server And Host information

See Springfield, OR salary details

$5

$15

$31

How much do server and host jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for server and host in Springfield, OR is $15.83, according to ZipRecruiter salary data. Most workers in this role earn between $10.72 and $17.93 per hour, depending on experience, location, and employer.

Is it better to work as a server and host?

Working as a server and host involves different responsibilities; servers typically handle food service and customer orders, while hosts manage seating and guest flow. Combining both roles can increase earning potential through tips and provide diverse experience, but it may also require longer hours and multitasking skills. The suitability depends on individual preferences and the work environment.

What is a server and host?

Server and Host jobs are positions in the hospitality industry, typically in restaurants, cafes, or event venues. Servers are responsible for taking orders, serving food and drinks, and ensuring guests have a pleasant dining experience. Hosts (or hostesses) greet guests, manage reservations or waitlists, and seat customers at appropriate tables. Both roles require strong customer service skills, attention to detail, and the ability to work in fast-paced environments.

How do servers and hosts typically coordinate during busy dining hours to ensure smooth service?

During peak dining times, effective communication and teamwork between servers and hosts are crucial. Hosts manage the flow of guests by seating them efficiently and keeping servers updated on new table assignments, while servers relay information about table readiness and special requests. Many restaurants use digital reservation and seating tools to streamline this process. Regular check-ins and clear hand-offs between hosts and servers help prevent bottlenecks and ensure guests receive prompt, attentive service. Building a good rapport with coworkers is key to navigating the fast-paced environment successfully.

What are the key skills and qualifications needed to thrive as a server and host, and why are they important?

To thrive as a Server and Host, you need strong customer service skills, basic math abilities, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and reservation management software is typically required. Excellent communication, multitasking, and problem-solving skills help you provide a positive dining experience and handle guest requests efficiently. These skills ensure smooth restaurant operations, satisfied customers, and repeat business.

What is the difference between Server And Host vs Waitstaff?

AspectServer And HostWaitstaff
Required CredentialsHigh school diploma, customer service skillsHigh school diploma, customer service skills
Work EnvironmentRestaurants, cafes, hospitality venuesRestaurants, cafes, hospitality venues
Employer & Industry UsageCommon in food service industryCommon in food service industry
Search & Comparison IntentOften compared for roles in restaurant serviceOften compared with servers and hosts in restaurant jobs

While both Server And Host and Waitstaff work in restaurant settings, the Server And Host typically combines roles of greeting guests and taking orders, whereas Waitstaff primarily focuses on serving food and beverages. Understanding these distinctions helps job seekers find the right position in the hospitality industry.

What are popular job titles related to Server And Host jobs in Springfield, OR? For Server And Host jobs in Springfield, OR, the most frequently searched job titles are:
What job categories do people searching Server And Host jobs in Springfield, OR look for? The top searched job categories for Server And Host jobs in Springfield, OR are:
What cities near Springfield, OR are hiring for Server And Host jobs? Cities near Springfield, OR with the most Server And Host job openings:

Restaurant Crew Member

Cafe Yumm!

Eugene, OR • On-site

$23.07/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 9 days ago


Job description

Do you enjoy working in a fast-paced team environment? Do you love serving members of your community? Are you passionate about healthy lifestyles and beautiful food? If so, we want to hear from you!

We have part-time openings on weekend and evening shifts for Restaurant Crew Members at Cafe Yumm! 5th Street in the 5th Street Market Alley in Eugene, OR.

Only those available to work evenings and weekends will be considered. Those with open availability will be given preference.

Wages & Benefits for All Team Members:

  • Starting base wage $16.55/hour plus $6.52/hour in tips (based on a 12-month average of hourly tips from 4/1/2025-3/31/2026).
  • HEALTHY and FREE shift meal with organic, ethically sourced ingredients - offered at every shift worked.
  • 20% discount on Cafe Yumm! food and retail items at any Company-Owned Cafe Yumm! location.
  • Company-paid sick leave.
  • Employee Assistance Program available to all Team Members and their households on day one.
  • 401k plan with up to 4% employer match.
  • Subsidized training and certification (e.g., ServSafe Food Manager Certificate).
  • Discretionary bonuses.

Wages & Benefits for Full-time Hourly Team Members:

  • ALL the benefits above.
  • 100% company-paid employee medical/vision, dental, and life insurance with access to buy-up options such as FSA, HSA, DCRA, hospitalization and critical illness coverage, pet insurance, and more.
  • 20 days of Paid Time Off annually, which increases with tenure.
  • 11 paid Holidays annually.

Crew Members are entry level positions, but advancement opportunities are available.

All Team Members must be familiar with and follow to the best of their ability the Mission Statement and Statement of Core Values found at the end of this posting.

Job Responsibilities:

  • Learn all stations in the restaurant: cashier, deluxe bar, dishwasher, expeditor, food preparation, grill/salads, starts/hot bar.
  • Set high standards of consistency in food preparation and cleanliness, and work steadily.
  • Provide service that is remarkable, memorable, fun, and informative.

Job Requirements:

  • 16 years of age or older.
  • Possess "can do" attitude.
  • Arrive on time for every shift.
  • Sufficient command of the English language to be able to read and understand the POS system.

Education and Experience:

  • Possess or be able to obtain a valid Oregon Food Handler's Permit.
  • Possession of either a High School Diploma or GED Certificate is preferred.
  • Experience as a server, cook, cashier, host, or equivalent related experience is preferred.

What is Cafe Yumm!?:

  • Local restaurant focused on sustainable, ethical, and healthy food.
  • Mission-centric and growing company that values its Team Members.
  • Twenty-two locations across Oregon, Washington, and Idaho.
  • Expanding retail grocery business-our famous Yumm! Sauce and fan-favorite Jalapeno Sesame Salsa.

Cafe Yumm! Purpose

To nourish humanity and the world.

Cafe Yumm! Mission

To be the leader in providing exceptional products and services which promote a Soul satisfying...Deeply nourishing lifestyle.

Cafe Yumm! Values

  • Integrity
  • Enthusiasm
  • Gratitude
  • Respect

Cafe Yumm! 5th Street is an equal opportunity employer.

Cafe Yumm! 5th Street complies with federal and state disability laws and makes reasonable accommodations for applicants and employees with disabilities. If reasonable accommodation is needed to participate in the job application or interview process, to perform essential job functions, and/or to receive other benefits and privileges of employment, please contact People Operations at (541) 683-9866.

Cafe Yumm! restaurants offer delightful food prepared fresh and served FAST throughout the Northwest with sustainable, organic, and locally sourced ingredients. The menu includes signature Yumm! Bowls made famous by Yumm! Sauce, wraps, soups, salads, catering, and more. Cafe Yumm! has received numerous awards for eco-friendly values and operates with a social, environmental, and economic Triple Bottom Line.

Education:no requirementsEmployment Type: PART_TIME