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Server And Host Jobs in Decatur, GA (NOW HIRING)

UP On The Roof

Host/Hostess

Alpharetta, GA · On-site

$14/hr

  • Medical

  • Retirement

  • PTO

... servers and kitchen staff to ensure a smooth, coordinated and fair seating process to ensure ... Host/Hostess Qualifications: -Previous experience in a customer service role, preferably in a ...

JINYA Ramen Bar - Alpharetta

Host

Alpharetta, GA · On-site

$16 - $18/hr

As a Host, you will support the entire front-of-house team -- including servers, food runners, and management -- while helping guide guests through a smooth and enjoyable dining experience from ...

JINYA Ramen Bar - Kennesaw

Host

Kennesaw, GA · On-site

$16 - $18/hr

As a Host, you will support the entire front-of-house team -- including servers, food runners, and management -- while helping guide guests through a smooth and enjoyable dining experience from ...

Eggs Up Grill

Host/Hostess

Alpharetta, GA

$10 - $12/hr

A Host/Hostess/Togo Specialist is the first person the guest sees and the last: you are the face of ... Communicate with servers and managers regarding availability of tables, seating of large parties ...

Ted's Montana Grill

Host/Hostess/Server Assistant

Atlanta, GA · On-site

$12 - $15/hr

  • Medical

  • Retirement

SERVER ASSISTANTS (HOSTS) Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known as 3 PC)

Ted's Montana Grill

Host/Hostess/Server Assistant

Atlanta, GA · On-site

$15 - $17/hr

  • Medical

  • Retirement

SERVER ASSISTANTS (HOSTS) Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known as 3 PC)

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All JobsServer And Host JobsServer And Host Jobs in Decatur, GA

Server And Host information

See Decatur, GA salary details

$5

$14

$30

How much do server and host jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for server and host in Decatur, GA is $14.93, according to ZipRecruiter salary data. Most workers in this role earn between $10.10 and $16.88 per hour, depending on experience, location, and employer.

Is it better to work as a server and host?

Working as a server and host involves different responsibilities; servers typically handle food service and customer orders, while hosts manage seating and guest flow. Combining both roles can increase earning potential through tips and provide diverse experience, but it may also require longer hours and multitasking skills. The suitability depends on individual preferences and the work environment.

What is a server and host?

Server and Host jobs are positions in the hospitality industry, typically in restaurants, cafes, or event venues. Servers are responsible for taking orders, serving food and drinks, and ensuring guests have a pleasant dining experience. Hosts (or hostesses) greet guests, manage reservations or waitlists, and seat customers at appropriate tables. Both roles require strong customer service skills, attention to detail, and the ability to work in fast-paced environments.

How do servers and hosts typically coordinate during busy dining hours to ensure smooth service?

During peak dining times, effective communication and teamwork between servers and hosts are crucial. Hosts manage the flow of guests by seating them efficiently and keeping servers updated on new table assignments, while servers relay information about table readiness and special requests. Many restaurants use digital reservation and seating tools to streamline this process. Regular check-ins and clear hand-offs between hosts and servers help prevent bottlenecks and ensure guests receive prompt, attentive service. Building a good rapport with coworkers is key to navigating the fast-paced environment successfully.

What are the key skills and qualifications needed to thrive as a server and host, and why are they important?

To thrive as a Server and Host, you need strong customer service skills, basic math abilities, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and reservation management software is typically required. Excellent communication, multitasking, and problem-solving skills help you provide a positive dining experience and handle guest requests efficiently. These skills ensure smooth restaurant operations, satisfied customers, and repeat business.

What is the difference between Server And Host vs Waitstaff?

AspectServer And HostWaitstaff
Required CredentialsHigh school diploma, customer service skillsHigh school diploma, customer service skills
Work EnvironmentRestaurants, cafes, hospitality venuesRestaurants, cafes, hospitality venues
Employer & Industry UsageCommon in food service industryCommon in food service industry
Search & Comparison IntentOften compared for roles in restaurant serviceOften compared with servers and hosts in restaurant jobs

While both Server And Host and Waitstaff work in restaurant settings, the Server And Host typically combines roles of greeting guests and taking orders, whereas Waitstaff primarily focuses on serving food and beverages. Understanding these distinctions helps job seekers find the right position in the hospitality industry.

What are popular job titles related to Server And Host jobs in Decatur, GA?

For Server And Host jobs in Decatur, GA, the most frequently searched job titles are:

What job categories do people searching Server And Host jobs in Decatur, GA look for?

The top searched job categories for Server And Host jobs in Decatur, GA are:

What cities near Decatur, GA are hiring for Server And Host jobs?

Cities near Decatur, GA with the most Server And Host job openings:

Server And Host jobs near you
Infographic showing various Server And Host job openings in Decatur, GA as of August 2026, with employment types broken down into 72% Full Time, 24% Part Time, and 4% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $31,055 per year, or $14.9 per hour.

Host/Hostess

UP On The Roof

Alpharetta, GA • On-site

$14/hr

Full-time

Medical, Retirement, PTO

Re-posted 10 days ago

Job description

Description:
UP on the Roof- Host/Hostess
Pay starting at $14 and up. (location/experience dependent, will be discussed during interview)
UP on The Roof is looking for potential hosts and seaters who are interested in establishing a career with an organization that believes in hospitality, integrity and success for both the members of our team and the company
Benefits:
PTO
Health Insurance
401k plus match
flexible schedule
Employee Dining Discount
Employee Assistance Program
Host/Hostess Responsibilities:
-Greet and welcome guests as they arrive at the restaurant with a genuine smile and positive attitude.
-Manage the flow of guests by taking reservations, assigning tables, and ensuring efficient seating.
-Maintain a clean and organized front-of-house area, including the host/hostess station and waiting area.
-Communicate with servers and kitchen staff to ensure a smooth, coordinated and fair seating process to ensure servers are not overwhelmed or underseated.
-Escort guests to their assigned tables, present menus, and assist with seating arrangements. Accommodate special seating requests if possible.
-Engage with guests, anticipate their needs, and respond promptly to any inquiries or concerns.
-Maintain knowledge of the menu, daily specials, and restaurant promotions to provide accurate information to guests.
-Assist in coordinating reservations and managing the wait list.
-Monitor and manage smooth and efficient table turnover.
-Maintain a professional and polished appearance, adhering to the restaurant's grooming and dress code standards.
-Uphold high standards of cleanliness and hygiene throughout the restaurant.
Host/Hostess Qualifications:
-Previous experience in a customer service role, preferably in a restaurant or hospitality setting.
-Exceptional interpersonal and communication skills to interact effectively with guests and team members.
-Strong organizational and multitasking abilities to handle high-volume situations efficiently.
-Ability to remain calm and composed under pressure, providing excellent service even during busy times.
-Knowledge of restaurant operations and familiarity with reservation systems is a plus.
-A positive and friendly demeanor.
-Flexibility to work evenings, weekends, and holidays as per the restaurant's schedule.
Requirements:
1. Must be able to lift, handle and carry beverage items, supplies, glass racks, smallwares and equipment weighing up to 50 pounds.
2. Must have a good sense of balance, be able to bend, kneel, stoop, reach and squat on a frequent basis to obtain and store food, beverage items, smallwares and service equipment.
3. Must be able to constantly stand and exert well-paced mobility for a period up to four hours in length.
4. Must be able to communicate effectively and listen attentively to supervisors, employees and guests
Additional Info:
We are an equal opportunity employer/ E-Verify employer
Background check required

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