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Second In Command Jobs in Massachusetts (NOW HIRING)

Restaurant Sous Chef

Dartmouth, MA · On-site

$53K - $72K/yr

As Sous Chef, you're the second-in-command in our kitchen. You'll manage daily operations, oversee line cooks, ensure quality consistency, handle staff issues, and occasionally cover for the head ...

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Second In Command information

See Massachusetts salary details

$24

$28

$32

How much do second in command jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for second in command in Massachusetts is $28.16, according to ZipRecruiter salary data. Most workers in this role earn between $26.25 and $29.42 per hour, depending on experience, location, and employer.

What is a second in command?

A Second In Command (SIC) is the person who serves directly under the leader or head of an organization, such as a deputy, vice president, or chief operating officer. Their primary role is to support the top executive, help implement strategies, and step in during their absence. SICs often manage day-to-day operations, coordinate between departments, and ensure that the organization's goals are met efficiently. The specific duties can vary depending on the organization's size and industry, but they are always considered the leader's right-hand person.

What are the key skills and qualifications needed to thrive as a second in command?

To thrive as a Second In Command, you need strong leadership, strategic planning, and operational management skills, often supported by a relevant bachelor's degree and substantial managerial experience. Familiarity with enterprise resource planning (ERP) systems, project management tools, and sometimes industry-specific certifications is typically required. Exceptional communication, decision-making, and problem-solving abilities help you effectively support the organization's leader and drive team performance. These competencies ensure smooth organizational operations and effective execution of the company's strategic objectives.

What are some common challenges faced by a second in command, and how can they be effectively addressed?

As a Second In Command, one frequent challenge is balancing support for the leader with independent decision-making. You may need to step in during the leader’s absence or provide candid feedback while maintaining alignment with their vision. Effective communication and adaptability are crucial, as you often serve as a bridge between leadership and the wider team. Building trust and proactively seeking clarity about your responsibilities can help you navigate these situations successfully.

What is the difference between Second In Command vs Assistant Manager?

AspectSecond In CommandAssistant Manager
Required CredentialsRelevant experience, leadership skillsRelevant experience, leadership skills
Work EnvironmentSupports top management, strategic rolesSupports manager, operational roles
Employer & Industry UsageCommon in hospitality, retail, corporateCommon in retail, hospitality, service industries
Search & Comparison IntentUnderstanding leadership hierarchy, responsibilitiesUnderstanding managerial support roles

While both roles involve supporting leadership, the Second In Command typically holds a higher strategic position, assisting top executives directly, whereas an Assistant Manager focuses on operational support within a specific department or team.

What are popular job titles related to Second In Command jobs in Massachusetts?

For Second In Command jobs in Massachusetts, the most frequently searched job titles are:

What job categories do people searching Second In Command jobs in Massachusetts look for?

The top searched job categories for Second In Command jobs in Massachusetts are:

What cities in Massachusetts are hiring for Second In Command jobs?

Cities in Massachusetts with the most Second In Command job openings:

Infographic showing various Second In Command job openings in Massachusetts as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 14% Part Time, 5% Contract, and 2% Nights. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $58,569 per year, or $28.2 per hour.

Restaurant Sous Chef

Dartmouth, MA • On-site

$53K - $72K/yr

Full-time

Re-posted 10 days ago


Job description

JOB DESCRIPTION

As Sous Chef, you're the second-in-command in our kitchen. You'll manage daily operations, oversee line cooks, ensure quality consistency, handle staff issues, and occasionally cover for the head chef. This role requires both culinary excellence and leadership capability.


You'll be responsible for making sure every plate leaving the kitchen meets our standards, every cook understands expectations, and service runs smoothly.


Key Responsibilities
  • Oversee kitchen staff and operations
  • Manage line cooks and assign stations
  • Ensure quality consistency across all plates
  • Conduct line check and food safety inspections
  • Train and mentor culinary staff
  • Coordinate with chef on specials/changes


Benefits:

  • Competitive compensation
  • Professional Kitchen Environment
  • Advancement Opportunities





REQUIREMENTS
  • 2+ years of sous chef experience preferred
  • Strong culinary technique and knowledge
  • Proven leadership and management skills
  • Servsafe certification
  • Excellent communication skills

ABOUT THE COMPANY

Sail Loft is an Iconic restaurant located in Dartmouth on the South Coast of Ma, serving Innovative Coastal Cuisine.