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Seasonal Bread Packaging Jobs (NOW HIRING)

H. Valley

Pastry Cook

New York, NY · On-site

$20 - $22/hr

... seasonal, sustainable creativity. Beside our core bread and viennoiserie program, our pastry ... Execute precise cake assembly, pint packaging, portioning, and delicate finishing to ensure all ...

New

WaterStreet, Ltd.

Seasonal Baker/Prep Cook

Corpus Christi, TX · On-site

$12.50 - $16.50/hr

This will include but is not limited to, breads, cakes, pies, pastries, bagels, etc. Bakers are ... and packaged properly -Follow all Health, Sanitation and Safety policies -Customer service and ...

Aspirus Health

Anesthesiology Physician

Rhinelander, WI · On-site

$390K/yr

Full scope of bread & butter anesthesia including GI Sedation, GS, Gyn surgery, ENT, Ortho, ... Competitive benefits and generous compensation package including relocation assistance, student ...

Bishop's

PM Bakery Lead

Guilford, CT · On-site

... breads, breakfast pastries, cookies, pies, cakes, donuts, bars, batters, and seasonal specialty ... Ensure all prepared and packaged items are properly labeled, dated, rotated, and stored * Train and ...

Origin Bakery

Pastry Cook

Ann Arbor, MI · On-site

$19 - $21/hr

... handcrafted breads, viennoiseries, pastries, desserts, and seasonal baked goods. Every item we ... Prepare, package, and label products for retail displays, wholesale accounts, and special orders.

Orijin Bakery

Pastry Cook

Ann Arbor, MI · On-site

$19 - $21/hr

... handcrafted breads, viennoiseries, pastries, desserts, and seasonal baked goods. Every item we ... Prepare, package, and label products for retail displays, wholesale accounts, and special orders.

Apex Placement & Consulting

Lead Baker

Harrisonburg, VA · On-site

$18 - $20/hr

Amazing benefit package once hired in permanently * Medical, Dental and Vision * 401K * Paid ... Prepare, bake, and finish a variety of fresh breads, pastries, desserts, and other bakery items ...

The Commissary

Pastry Chef

New Orleans, LA

Our pastry department prepares all breads, desserts and frozen desserts in-house for our multiple ... ESSENTIAL FUNCTIONS: * Working in an all-scratch kitchen with fresh, seasonal ingredients

Bastion Hospitality

Head Baker

Houston, TX

... bread items (including mixing, shaping and baking) for all food and beverage outlets including daily and seasonal specials, as well as items for retail bakery where applicable (including packaging)

Splendido

Assistant Pastry Chef

Tucson, AZ · On-site

... breads, cakes, and desserts from scratch. * Menu Innovation: Co-create seasonal dessert menus ... package.* Team members are eligible for: * A generous paid time off (PTO) program including ...

Crescent

Pastry Supervisor

Horseshoe Bay, TX · On-site

$20/hr

... of seasonal menus, specialty desserts, breads, pastries, and display presentations. * Ensure ... package and exclusive resort perks. Core Benefits * Medical, Dental, and Vision Insurance * Short ...

Le Jardinier - MFAH

Head Baker

Houston, TX

... bread items (including mixing, shaping and baking) for all food and beverage outlets including daily and seasonal specials, as well as items for retail bakery where applicable (including packaging)

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Seasonal Bread Packaging information

See salary details

$10

$16

$20

How much do seasonal bread packaging jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for seasonal bread packaging in the United States is $16.95, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.79 per hour, depending on experience, location, and employer.

What are the most commonly searched types of Bread Packaging jobs?

The most popular types of Bread Packaging jobs are:

Seasonal Bread Packaging jobs near you
Infographic showing various Seasonal Bread Packaging job openings in the United States as of August 2026, with employment types broken down into 83% Full Time, 11% Part Time, 1% Temporary, 2% Contract, and 3% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $35,259 per year, or $17 per hour.

Job Fair - Industrial Bakery - 08/18 - 08/20 - 9:00am - 1:00pm

Artisan Bakers

West Sacramento, CA • On-site

$18 - $28/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 6 days ago

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Job description

Artisan Bakers is a unique establishment with an unmatched potential for growth. We are business that is always pushing ourselves to be better, and we need professionals to help achieve our goals. Are you a difference maker? Do you push yourself past your limits and get excited when you face a new challenge? If this is you, then we want to meet you.

We will be hosting a 3 day job fair from 08/18 - 08/20 We will have open interviews from 9:00am - 1:00pm at the address listed below. We are looking to fill the following position.

- Bakers

- Supervisors

- Mechanics

- Sanitors

- Warehouse Associates

- Production Associate

- Packaging Associate

- Seasonal Support

The Spirit of Success is an underlying philosophy emphasizing pure intent, solution-focused action, and achieving goals without excuses, aligned with doing what’s right for its own sake and benefiting others. Its core tenets are:

1. Act with Pure Intent: Approach every task with a heart focused on the greater good, serving your team, their families, and the world.

2. Seek Solutions: Always find ways to get the job done; never dwell on obstacles or reasons why it can’t be done.

3. Own the Goal: Take full responsibility for the mission, committing to achieve it

through focused effort and accountability.

4. Ask for Support: Boldly seek help, resources, or collaboration to ensure success for all, without hesitation.

5. Shine Through Action: Deliver results with pride and determination, letting your efforts uplift and inspire those around you.

These core tenets embody what we look for in our candidates. If you feel like you have what it takes to commit to our Spirit of Success, we encourage you to apply.

940 Riverside Parkway Ste 50,

West Sacramento, CA 95605

Company Description

Artisan Bakers was founded in 1992 in Sonoma’s wine country, where we began crafting artisan breads for the region’s finest restaurants and markets. From the start, our bakery focused on authentic sourdough, traditional methods, and the craft of real breadmaking. We believe great bread brings people together — a tradition of human connection and culinary craftsmanship you can taste in every bite.

Over three decades, we’ve grown from a local California bakery into a trusted national artisan bread partner serving retailers, club stores, and foodservice customers across the country — all while staying true to our handcrafted roots.

In 2023, we expanded production to a 60,000-square-foot facility in West Sacramento, allowing us to meet growing demand with consistent quality, efficiency, and reliability. Today, we support nearly 200 American jobs and operate with the high standards our partners expect from a premium wholesale bakery.

We are proudly USDA Organic, Upcycled, and RSPO, reflecting our commitment to sustainable baking practices, clean ingredients, and responsible sourcing. Our capabilities include private label baking, R&D development, custom formulations, and contract baking solutions tailored to the needs of retailers and national brands.

Grounded in craft, fueled by innovation, and supported by our dedicated team, Artisan Bakers continues to deliver the quality, care, and consistency that define true artisan bread - from our California bakery to communities across the country.