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Seasonal Asian Model Jobs (NOW HIRING)

Kitchen Lead

Ann Arbor, MI

$17 - $21.50/hr

... seasonal menus for HOMES Pub. * Champion Asian and Asian-fusion flavors that complement our beer ... Model professionalism and positivity in a fast-paced, high-volume environment. * Foster a culture ...

Kitchen Lead

Ann Arbor, MI

$17 - $21.50/hr

... seasonal menus for HOMES Pub. * Champion Asian and Asian-fusion flavors that complement our beer ... Model professionalism and positivity in a fast-paced, high-volume environment. * Foster a culture ...

Asian Restaurant Chef

Placerville, CA

$15.25 - $19.50/hr

... seasonal availability of ingredients and the likely number of customers. • Check the quality of ... role model according to established grooming and appearance policy. • Designs and implements ...

Asian Restaurant Chef

Placerville, CA · On-site

$15.25 - $19.50/hr

... seasonal availability of ingredients and the likely number of customers. • Check the quality of ... role model according to established grooming and appearance policy. • Designs and implements ...

The seasonal contract stipend for the coaching position is dependent on the season and ranges from ... In addition, we strongly support the Stop Asian Hate movement and have an active Asian Pacific ...

In addition, we strongly support the Stop Asian Hate movement and have an active Asian Pacific ... Value intellectual curiosity and innovative teaching Welcome difference and model respectful ...

Culinary Innovation Chef Mexican, Mediterranean, or Asian Fusion Cuisine Location: New York, NY ... models. • Design menu items that fit build-your-own bowl, or similar customizable formats ...

In addition, we strongly support the Stop Asian Hate movement and have an active Asian Pacific ... Value intellectual curiosity and innovative teaching Welcome difference and model respectful ...

Executive Chef

Philadelphia, PA

$72K - $99K/yr

Collaborate with senior culinary leadership on menu development, seasonal changes, and long‑term ... Maintain a polished, composed presence during service, modeling the standards expected of the team ...

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Seasonal Asian Model information

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How much do seasonal asian model jobs pay per hour?

As of Jul 12, 2026, the average hourly pay for seasonal asian model in the United States is $31.37, according to ZipRecruiter salary data. Most workers in this role earn between $18.99 and $39.18 per hour, depending on experience, location, and employer.
What are the most commonly searched types of Asian Model jobs? The most popular types of Asian Model jobs are:

Kitchen Lead

Homes Brewery LLC

Ann Arbor, MI

$17 - $21.50/hr

Full-time

Re-posted 15 days ago


Job description

What You’ll Do

Menu Development & Creativity

  • Work alongside the Culinary Director to develop and execute innovative, seasonal menus for HOMES Pub.
  • Champion Asian and Asian-fusion flavors that complement our beer program and brand identity.
  • Lead recipe testing, plating standards, and staff tastings to ensure consistency and quality.
  • Maintain a strong pulse on culinary trends and bring ideas that excite both guests and the team.
  • Team Leadership & Training

    Lead recipe testing, plating standards, and staff tastings to ensure consistency and quality.
  • Maintain a strong pulse on culinary trends and bring ideas that excite both guests and the team.

Team Leadership & Training

  • Build and lead a positive, high-performing kitchen team through coaching and accountability.
  • Train staff on new menu items, prep systems, and service standards.
  • Model professionalism and positivity in a fast-paced, high-volume environment.
  • Foster a culture aligned with HOMES’ 4H values — Honest, Helpful, Honed, and Happy.

Operations & Systems

  • Manage daily kitchen operations including prep, line organization, and shift management.
  • Ensure food quality, safety, and cleanliness meet or exceed company standards.
  • Track inventory, manage ordering, and help control food costs in collaboration with the Culinary Director.
  • Coordinate with FOH and management to ensure seamless communication and guest experience.

Collaboration & Growth

  • Partner with the Culinary Director to align culinary vision with business goals.
  • Participate in creative discussions, events, and seasonal rollouts.
  • Provide input on kitchen systems and staff development initiatives.
  • Represent the kitchen team’s perspective in leadership conversations about quality, workflow, and innovation.

What You’ll Bring

  • 3–5 years of professional kitchen experience with at least 2 years in a leadership role
  • A deep appreciation and working knowledge of Asian or Asian-inspired cuisine
  • Proven success in team management, training, and kitchen organization
  • Experience in recipe development, costing, and execution in a high-volume setting
  • Strong communication and problem-solving skills
  • Passion for hospitality, creativity, and continuous improvement