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Sanitarian In Training Jobs in Texas (NOW HIRING)

HFW Companies

Civil Project Engineer In Training

Houston, TX · On-site

$81K - $108K/yr

... sanitary utilities, roadway design, traffic control plans, and site development, with a focus on ... Engineer-in-Training (EIT) certification required or ability to obtain shortly after hire; early ...

HFW Companies

Civil Project Engineer In Training

Houston, TX · On-site

$81K - $108K/yr

... sanitary utilities, roadway design, traffic control plans, and site development, with a focus on ... Engineer-in-Training (EIT) certification required or ability to obtain shortly after hire; early ...

Scenthound

Dog Bather Groomer in Training

China Spring, TX · On-site

$11.50 - $14.50/hr

Training & development * Employee discounts Perks and Benefits: * Direct career growth path to Dog ... Adhere to Scenthound sanitary and cleaning practices * Perform other tasks and duties as assigned ...

Scenthound

Dog Bather Groomer in Training

Cypress, TX · On-site

$12 - $15/hr

Benefits: * Training & development * 401(k) matching * Employee discounts Perks and Benefits ... Adhere to Scenthound sanitary and cleaning practices * Perform other tasks and duties as assigned ...

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Showing results 21-40

All JobsSanitarian In Training JobsSanitarian In Training Jobs in Texas

Sanitarian In Training information

See Texas salary details

$30.3K

$50.7K

$77.3K

How much do sanitarian in training jobs pay per year?

As of Sep 6, 2026, the average yearly pay for sanitarian in training in Texas is $50,740.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,000.00 and $53,600.00 per year, depending on experience, location, and employer.

What is a sanitarian in training?

Sanitarians In Training are entry-level professionals who are working towards becoming fully licensed sanitarians or environmental health specialists. They typically work under the supervision of licensed professionals, assisting in inspections, investigations, and enforcement of public health regulations related to food safety, water quality, sanitation, and environmental hazards. The role allows individuals to gain the practical experience and training required to qualify for state certification or licensure as a sanitarian. Requirements and duties may vary by state, but generally include completing a certain number of supervised hours and passing a licensing exam. This position is essential for protecting community health and ensuring environmental safety.

What kinds of fieldwork and inspections can I expect as a sanitarian in training, and how are these activities supervised?

As a Sanitarian In Training, you'll frequently conduct field inspections of food establishments, public swimming pools, lodging facilities, and other public spaces to ensure compliance with health and safety regulations. These activities are typically supervised by a licensed sanitarian or environmental health specialist, who will provide guidance, review your reports, and help you interpret health codes. You'll also participate in on-the-job training sessions, shadow experienced staff, and gradually take on more independent responsibilities as you gain experience and demonstrate competency.

What are the key skills and qualifications needed to thrive as a sanitarian in training, and why are they important?

To thrive as a Sanitarian In Training, you need a background in environmental health, biology, or a related science, often with a bachelor's degree in a relevant field. Familiarity with inspection protocols, sampling equipment, data management systems, and knowledge of public health regulations is essential. Strong attention to detail, analytical thinking, and effective communication skills help you identify and address environmental health risks. These skills ensure accurate assessments, regulatory compliance, and the protection of public health in various environments.

What is the difference between Sanitarian In Training vs Sanitarian?

AspectSanitarian In TrainingSanitarian
CertificationsTypically requires a high school diploma or equivalent; may need state-specific trainingRequires a bachelor's degree in environmental health or related field; often licensed or certified
Work EnvironmentEntry-level, supervised settings such as health departments or food establishmentsMore independent roles in public health agencies, food safety, or environmental inspection
Job ResponsibilitiesAssisting with inspections, learning regulations, supporting sanitation effortsConducting inspections, enforcing health codes, and making recommendations

The main difference between a Sanitarian In Training and a Sanitarian is experience and certification level. Sanitarian In Training roles are entry-level, focusing on learning and assisting under supervision, while Sanitarians are fully qualified professionals responsible for conducting inspections and enforcing health standards.

What cities in Texas are hiring for Sanitarian In Training jobs?

Cities in Texas with the most Sanitarian In Training job openings:

Sanitarian In Training jobs near you
Infographic showing various Sanitarian In Training job openings in Texas as of August 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 100% In-person job distribution, with an average salary of $50,740 per year, or $24.4 per hour.

Child Nutrition - Manager in Training

Education Service Center 2 Consortium

Sinton, TX • On-site

$12.54/hr

Full-time

Posted 18 days ago

Job description

Auxiliary - Position - Child Nutrition
Job Number 0000765400
Start Date
Open Date
Closing Date
Primary Purpose
Provide on-site leadership for campus child nutrition operations. Ensure appropriate quantities of food are prepared and served on schedule while maintaining food quality, safety, and sanitation standards.
Qualifications
  • High school diploma or GED
  • Certified Food Manager (CFM)
  • Two years of institutional food service experience in a lead position, such as Assistant Manager, Assistant Shift Manager, or Manager
  • Knowledge of food preparation methods, equipment, and food safety
  • Ability to manage and direct personnel
  • Effective organizational, communication, and interpersonal skills
  • Reliable personal transportation to report to different sites as needed
  • Ability to work flexible hours for special events and assignments

Major Responsibilities and Duties
Management and Food Service
  • Successfully complete the six-week Manager in Training rotation program.
  • Cover managerial responsibilities at district sites when a manager is absent.
  • Prepare for advancement into a manager position when an opening occurs.
  • Develop work schedules, assign duties, and oversee the work of campus child nutrition staff.
  • Maintain serving schedules and ensure food is prepared and served according to menu specifications and department procedures.
  • Work with campus administration to accommodate schedule changes, special serving needs, and personnel matters.

Safety and Sanitation
  • Ensure food is safely prepared, stored, handled, and served according to department requirements and health and safety regulations.
  • Conduct food safety training and enforce cleanliness, health, and sanitation standards.
  • Safely operate kitchen tools and equipment according to established procedures.
  • Correct unsafe conditions when possible and promptly report concerns that cannot be corrected.
  • Follow procedures for locking, checking, and safeguarding facilities.

Inventory and Equipment
  • Maintain appropriate quantities of food and supplies through daily ordering and periodic inventories.
  • Maintain clean, organized, and sanitary storage and garbage collection areas.
  • Maintain equipment maintenance logs, perform preventive maintenance, report needed repairs, and recommend equipment replacement when necessary.
  • Conduct regular physical inventories of equipment and supplies.

Records and Compliance
  • Maintain required daily and monthly financial, production, activity, and other department records and reports.
  • Review and submit accurate employee time and attendance records for payroll.
  • Complete required annual continuing education.
  • Follow district safety protocols and emergency procedures.

Supervisory Responsibilities
Monitor the work of campus child nutrition employees and assign work as needed.
Physical and Work Requirements
  • Prolonged standing and continual walking with frequent bending, kneeling, squatting, pushing, pulling, twisting, climbing, grasping, and reaching.
  • Frequently lift and carry 15-44 pounds.
  • Regularly use commercial kitchen equipment and sharp cutting tools.
  • Work in a commercial kitchen with exposure to hot and cold temperatures, humidity, noise, water, moving equipment, slippery surfaces, and other typical kitchen hazards.
  • Work effectively with frequent interruptions and maintain emotional control under stress.

Additional Information
This position may perform other duties and responsibilities as assigned.
Building/Campus Child Nutrition
Salary: From 12.54
Salary Type Hourly
Child Nutrition / Cafeteria Cashiering, Dish Washer, Food Preparation, Sanitation
Education Service Center-Region 2 logo

About Education Service Center-Region 2

Sourced by ZipRecruiter

The Education Service Center Region 2's mission is to be a catalyst for change resulting in student improvement, efficiency, and economy of operation within our region and state. State and local initiatives are implemented within the region and every district within our region is provided both instructional and non-instructional assistance. The primary focus of our organization is student achievement. We impact student achievement by offering relevant professional development for teachers, administrators, school board members, parents, and other clientele.

Industry

Education

Company size

1,001 - 5,000 Employees

Headquarters location

Corpus Christi, TX, US

Year founded

1967

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