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Salaried Lambert Jobs (NOW HIRING)

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Salaried Lambert information

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$15K

$241.3K

$387K

How much do salaried lambert jobs pay per year?

As of Aug 8, 2026, the average yearly pay for salaried lambert in the United States is $241,295.00, according to ZipRecruiter salary data. Most workers in this role earn between $200,000.00 and $300,000.00 per year, depending on experience, location, and employer.
What are the most commonly searched types of Lambert jobs? The most popular types of Lambert jobs are:

Great American Bagel Restaurant Manager - Lambert Airport

OHM Concession Group

Saint Louis, MO • On-site

$55K - $60K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 14 days ago


Job description

Great American Bagel Restaurant Manager
Location: St. Louis Lambert International Airport, St Louis, MO, 63145
Company Overview
OHM Concession Group is a leading food & beverage operator at St. Louis Lambert International Airport, managing 6 unique restaurant and retail concepts. We pride ourselves on delivering outstanding guest experiences, strong brand partnerships, and operational excellence in a fast-paced airport environment.
The Opportunity
We are seeking experienced Manager for Great American Bagel Restaurant to lead high-volume airport restaurants. This role is ideal for proven leaders who thrive in complex operations, value people development, and can balance guest satisfaction with financial performance.
What You'll Do
  • Oversee and manage all areas of the branch and make final decisions on matters of importance.
  • Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas.
  • Ensure compliance with operational standards, company policies, and federal/state/local laws and ordinances.
  • Ensure consistent high-quality food preparation and service.
  • Maintain professional image, restaurant cleanliness, proper uniforms, and appearance standards for all staff.
  • Estimate food and beverage costs and work with Corporate office staff for efficient provisioning and purchasing of supplies.
  • Supervise portion control and preparation quantities to minimize waste.
  • Ensure positive guest service in all areas.
  • Respond to complaints and take appropriate actions to turn dissatisfied guests into return guests.
  • Follow up on all guest complaints to ensure guest retention and recover

What We're Looking For
  • Self-discipline, initiative, leadership ability, and outgoing personality.
  • Pleasant, polite manner and neat, clean appearance.
  • Ability to handle pressures of coordinating multiple activities and recommend solutions to restaurant problems.
  • Strong communication skills for dealing with diverse staff.
  • Ability to coordinate multiple tasks such as food, beverage, and labor cost while maintaining operational standards.
  • Ability to evaluate experience and qualifications of job applicants.
  • Solve and resolve all issues relating to daily operations and brand-related problems.
  • Ability to perform all restaurant-level functions, including deliveries when needed.

What We Offer
  • Competitive salary + annual performance bonus
  • Health, dental, and vision insurance
  • 401(k) with company match
  • Paid time off and holidays
  • Free employee meals and parking
  • Growth opportunities within a national airport F&B operator

Why Join Us?
This is more than a job-it's an opportunity to run some of best-known restaurant brands in St Louis. You'll be trusted to lead big teams, drive results, and help shape the guest experience for millions of travelers each year.
Apply today to join our leadership team at St Louis Lambert International Airport!
Pay Range: $55,000 - $60,000 per year