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Salad Jobs in Kansas (NOW HIRING)

Jason's Deli

Prep/Production - Salad Bar

Overland Park, KS · On-site

$17 - $20/hr

  • Medical

  • Dental

  • Vision

  • PTO

The Salad Bar employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep, bread prep ...

Jason's Deli

Prep/Production - Salad Bar

Overland Park, KS

$17 - $20/hr

  • Medical

  • Dental

  • Vision

  • PTO

The Salad Bar employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep, bread prep ...

Jason's Deli

Prep/Production - Salad Bar

Overland Park, KS · On-site

$17 - $20/hr

  • Medical

  • Dental

  • Vision

  • PTO

The Salad Bar employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep, bread prep ...

Ya Ya's Euro Bistro

PIZZA SALAD COOK YaYas

Wichita, KS · On-site

$13 - $17/hr

  • Medical

  • Dental

  • Vision

Pizza and Salad Station Well established restaurant is looking for experienced Sautee, Pizza, and Salad cooks. Cook responsibilities include preparing pizza dough, slicing and chopping toppings like ...

Balls Food Stores

Salad Bar Clerk - Hen House #24

Leawood, KS

$16.75 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

In this position you add value to the fresh fruits and vegetables we sell by further preparing these products for display on our award winning salad bars. If you have excellent customer service ...

Balls Foods

Salad Bar Clerk - Hen House #24

Leawood, KS · On-site

$16.75 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

In this position you add value to the fresh fruits and vegetables we sell by further preparing these products for display on our award winning salad bars. If you have excellent customer service ...

Balls Foods

Salad Bar Clerk - Hen House/Leawood

Leawood, KS · On-site

$16.75 - $20/hr

  • Dental

  • Vision

  • Retirement

In this position you add value to the fresh fruits and vegetables we sell by further preparing these products for display on our award winning salad bars. If you have excellent customer service ...

HyVee

Salad Bar Clerk

Lenexa, KS · On-site

$15.75 - $19/hr

Additional Considerations (if any): - At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and ...

Crushed Red- Overland Park

Chopper

Overland Park, KS

$12 - $15/hr

Beyond taking salad orders, the Chopper showcases the quality and freshness of our food and the exacting care that goes into its preparation. Our Choppers: * Communicate salad builds with guests.

Jason's Deli

Cook

Olathe, KS · On-site

$17 - $20/hr

  • Medical

  • Dental

  • Vision

  • PTO

The Back of the House Line Employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep ...

Jason's Deli

Prep/Production- Kitchen

Wichita, KS · On-site

$13 - $16/hr

  • Medical

  • Dental

  • Vision

  • PTO

The Back of the House Line Employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep ...

Jason's Deli

Cook

Overland Park, KS

$17 - $20/hr

  • Medical

  • Dental

  • Vision

  • PTO

The Back of the House Line Employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep ...

Jason's Deli

Cook - PM Weekends

Wichita, KS · On-site

$13 - $16/hr

  • Medical

  • Dental

  • Vision

  • PTO

The Back of the House Line Employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep ...

Jason's Deli

Cook

Olathe, KS · On-site

$17 - $20/hr

  • Medical

  • Dental

  • Vision

  • PTO

The Back of the House Line Employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep ...

Jason's Deli

Cook

Olathe, KS

$17 - $20/hr

  • Medical

  • Dental

  • Vision

  • PTO

The Back of the House Line Employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep ...

Jason's Deli

Prep/Production- Kitchen

Wichita, KS

$13 - $16/hr

  • Medical

  • Dental

  • Vision

  • PTO

The Back of the House Line Employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep ...

Jason's Deli

Cook

Overland Park, KS · On-site

$17 - $20/hr

  • Medical

  • Dental

  • Vision

  • PTO

The Back of the House Line Employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep ...

Jason's Deli

Cook

Overland Park, KS

$17 - $20/hr

  • Medical

  • Dental

  • Vision

  • PTO

The Back of the House Line Employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep ...

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Showing results 1-20

All JobsSalad JobsSalad Jobs in Kansas

Salad information

See Kansas salary details

$8

$12

$15

How much do salad jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for salad in Kansas is $12.55, according to ZipRecruiter salary data. Most workers in this role earn between $11.59 and $13.27 per hour, depending on experience, location, and employer.

What are some common challenges faced by salad bar attendants in maintaining food safety and quality throughout their shift?

Salad bar attendants often face challenges such as keeping ingredients fresh, preventing cross-contamination, and ensuring that all items are properly labeled and stored at safe temperatures. Regularly checking and replenishing items, cleaning utensils and surfaces, and adhering strictly to health regulations are essential tasks. These responsibilities help maintain a safe and appealing salad bar for customers and require constant vigilance and attention to detail throughout each shift.

What is the difference between Salad vs Food Service Worker?

AspectSaladFood Service Worker
CredentialsNone typically required, some certifications for food safetyFood safety certifications often preferred
Work EnvironmentRestaurants, cafes, fast food outletsRestaurants, cafeterias, catering services
Job RolePreparing salads and cold dishesAssisting in food prep, serving, cleaning
Industry UsageFood service industry, hospitalityFood service industry, hospitality

Salad roles focus specifically on preparing salads and cold dishes, often requiring minimal certifications. Food Service Workers have broader responsibilities in food prep and customer service. Both roles operate in similar environments within the food industry, but Salad positions are more specialized in cold dish preparation.

What is a salad chef?

Salad chefs, also known as garde manger or pantry chefs, are culinary professionals responsible for preparing salads, cold dishes, and other appetizers in a restaurant or food service setting. They wash, chop, and assemble a variety of fresh ingredients to create visually appealing and flavorful salads. In addition to salads, they often prepare dressings, cold sauces, and sometimes cold meat or seafood platters. Salad chefs play a key role in maintaining food safety and presentation standards. Their work is essential for delivering high-quality, fresh menu items to customers.

What are the key skills and qualifications needed to thrive as a salad chef, and why are they important?

To thrive as a Salad Chef, you need strong knife skills, food safety knowledge, and experience in food preparation, often supported by a culinary degree or relevant kitchen experience. Familiarity with kitchen equipment such as mandolins, food processors, and commercial refrigeration is typically required. Attention to detail, creativity, and efficiency are important soft skills for presenting appealing, high-quality salads under time constraints. These skills ensure consistent, safe, and attractive salad dishes that meet customer expectations in a fast-paced food service environment.

What are popular job titles related to Salad jobs in Kansas?

For Salad jobs in Kansas, the most frequently searched job titles are:

What job categories do people searching Salad jobs in Kansas look for?

The top searched job categories for Salad jobs in Kansas are:

Salad jobs near you
Infographic showing various Salad job openings in Kansas as of August 2026, with employment types broken down into 72% Full Time, 26% Part Time, and 2% Contract. Highlights an 100% Physical job distribution, with an average salary of $26,112 per year, or $12.6 per hour.

Prep/Production - Salad Bar

Jason's Deli

Overland Park, KS • On-site

$17 - $20/hr

Full-time

Medical, Dental, Vision, PTO

Re-posted 26 days ago

Jason's Deli rating

6.0

Company rating: 6.0 out of 10

Based on 85 frontline employees who took The Breakroom Quiz

19th of 106 rated fast food restaurants

Job description

Salary: $17 - $20 per hour to start
  • TIPS
  • FREE Food
  • Flexible Schedule
  • Paid Time Off & Holidays
  • Tuition Reimbursement
  • Free Uniforms
  • Medical, Dental, Vision for Full Time Employees
  • Advancement Opportunities through our Career Path Program

Position Summary:
The Salad Bar employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep, bread prep, recipe person, project person, and bus/dish set-up. The Salad Bar Employee performs in the following job positions during the shift: sandwich maker, swing, chip & pickle (expeditor), end person, drink person, back line maker, "to go" expeditor, salad bar re-stocker, food runner, bus person, dishwasher.
Job Qualifications:
Education: It is preferred the applicant be enrolled in high school or a certified G.E.D. program or have their high school diploma or G.E.D.
Experience: Unless currently attending high school, college, or a technical or vocation school, qualified applicants preferred to have at least six months work experience.
Skills: Qualified applicants must be able to learn basic job routines and must be able to communicate effectively.
Health: An applicant who is currently infected with or has knowledge that they are currently infected with a communicable disease which has been determined by the Secretary of Health and Human Services as one which is transmissible to the public through the handling of food will not be considered as a qualified applicant. An Applicant must comply with the applicable city Department of Health regulations as well as Jason's Deli's dress code policies.
Physical Standards: Ability to stand and exert mobility in a fast-pace environment for up to six (6) hours in length; frequent reaching, bending, squatting and stooping; ability to safely lift and carry up to 30 pounds repetitively; maintain regular attendance; use equipment including telephones, cash registers, calculators, knives, meat slicers, buffalo choppers, the robocoupe, drills, mixers, can openers, scales, and dishwashing machines.
We value and appreciate diversity. EOE

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