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Rustica Jobs in New York (NOW HIRING)

Amorina, Cucina Rustica

Lead Line Cook

Brooklyn, NY · On-site

$22 - $25/hr

Line Cooks, & Prep Cooks for AMORINA CUCINA RUSTICA We are a busy, cozy, casual restaurant serving excellent Roman style pizza and pasta with a strong focus on true Italian flavors using local ...

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Rustica information

What is the difference between Rustica vs Baker?

AspectRusticaBaker
Required CredentialsFood handling certification, culinary trainingFood handling certification, culinary training
Work EnvironmentBakery, restaurant kitchens, cafesBakery, restaurant kitchens, cafes
Industry UsageCommonly used in bakery and hospitality sectorsCommonly used in bakery and hospitality sectors
Job FocusPreparing baked goods, dough, pastriesPreparing baked goods, dough, pastries

Both Rustica and Baker roles require similar credentials and work in comparable environments within the bakery and hospitality industry. The main difference lies in the specific job titles used by employers, with Rustica often referring to a bakery brand or specific role, while Baker is a more general job title. Understanding these distinctions can help job seekers target the right opportunities.

What are popular job titles related to Rustica jobs in New York?

For Rustica jobs in New York, the most frequently searched job titles are:

What job categories do people searching Rustica jobs in New York look for?

The top searched job categories for Rustica jobs in New York are:

What cities in New York are hiring for Rustica jobs?

Cities in New York with the most Rustica job openings:

Rustica jobs near you
Infographic showing various Rustica job openings in New York as of August 2026, with employment types broken down into 64% Full Time, and 36% Part Time. Highlights an 100% In-person job distribution.

Lead Line Cook

Amorina, Cucina Rustica

Brooklyn, NY • On-site

$22 - $25/hr

Full-time

Posted 25 days ago

Job description

OPEN CALL: Line Cooks, & Prep Cooks for AMORINA CUCINA RUSTICA
We are a busy, cozy, casual restaurant serving excellent Roman style pizza and pasta with a strong focus on true Italian flavors using local ingredients. This is a terrific opportunity for a passionate line cook to manage a small kitchen in collaboration with the executive chef/owner. 
Position requires cooking of pasta, sauces, salads, appetizers and charcuterie. In addition to solid existing menu, we are always excited by development of specials and new menu items within broad Italian tradition.
Ideal candidate must be experienced, value-driven, and committed to a great product. Reliability is of utmost importance, and consistency in quality of our product. We are a small staff; maintaining a friendly environment, striving always to exceed customer expectations. 
Date: Thursday, August 13, & Tuesday, August 19
Time: 11:00 AM - 2 PM
Location: Amorina, Cucina Rustica - 624 Vanderbilt Avenue, Brooklyn, N.Y.
Positions Available: Lead Line Cook, Prep Cook, Experienced Server
More detail about Amorina, Cucina Rustica, please visit https://culinaryagents.com/entities/395479-Amorina%252C-Cucina-Rustica