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Runner In Restaurant Jobs in Fall River, MA (NOW HIRING)

Compass Group

CULINARY RUNNER

Pawtucket, RI · On-site

$17/hr

Culinary Runner Pay Range : $17.00 - $ 20.00 per hour We Make Applying Easy! Want to apply to this ... Delivers food to restaurant/dining room patrons in a timely, professional, and efficient manner.

Compass Group

PREMIUM RUNNER

Pawtucket, RI · On-site

$16 - $17/hr

Premium Runner Pay Range : $16.00 - $17.00 per hour We Make Applying Easy! Want to apply to this ... Delivers food to restaurant/dining room patrons in a timely, professional, and efficient manner.

Compass Group

CULINARY RUNNER

Pawtucket, RI · On-site

$17/hr

Culinary Runner Pay Range : $17.00 - $ 20.00 per hour We Make Applying Easy! Want to apply to this ... Delivers food to restaurant/dining room patrons in a timely, professional, and efficient manner.

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All JobsRunner In Restaurant JobsRunner In Restaurant Jobs in Fall River, MA

Runner In Restaurant information

See Fall River, MA salary details

$5

$13

$20

How much do runner in restaurant jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for runner in restaurant in Fall River, MA is $13.71, according to ZipRecruiter salary data. Most workers in this role earn between $10.62 and $16.15 per hour, depending on experience, location, and employer.

What is a runner in a restaurant?

Restaurant runners, also known as food runners, are staff members who support servers and kitchen staff by delivering food and beverages from the kitchen to guests' tables. They ensure that dishes reach the correct table promptly and often help with clearing plates, refilling water, and checking in with guests to enhance their dining experience. Runners play a vital role in maintaining efficient service flow, especially during busy periods, and help ensure that guests receive their meals in a timely and presentable manner.

What are the key skills and qualifications needed to thrive as a runner in a restaurant, and why are they important?

To thrive as a Runner in a restaurant, you need strong organizational skills, physical stamina, and attention to detail, typically supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and basic tray-carrying techniques is often required. Excellent communication, teamwork, and a customer-focused attitude are standout soft skills for this role. These abilities ensure efficient food delivery, smooth restaurant operations, and a positive dining experience for guests.

What are the main challenges faced by a runner in a busy restaurant, and how can these be managed effectively?

One of the main challenges for a runner in a busy restaurant is maintaining speed and accuracy while delivering food and drinks to the correct tables, especially during peak hours. Effective communication with kitchen staff and servers is crucial to ensure that orders are delivered promptly and correctly. Staying organized, keeping calm under pressure, and being attentive to guests' needs can help manage these challenges. Additionally, runners often work as part of a fast-paced team, so collaborating and assisting colleagues when needed is key to ensuring smooth service.

What is the difference between Runner In Restaurant vs Busser In Restaurant?

AspectRunner In RestaurantBusser In Restaurant
Primary RoleDeliver food from kitchen to tables, assist serversClear tables, reset for new guests, maintain cleanliness
Required SkillsKnowledge of menu, good communication, quick deliveryAttention to detail, cleanliness, teamwork
Work EnvironmentFast-paced restaurant floor, close interaction with kitchen and serversRestaurant floor, focus on table maintenance and cleanliness
CertificationsNone typically required, but food safety knowledge helpfulNone typically required

Both roles are essential in restaurant service, with Runners focusing on food delivery and Bussers on maintaining cleanliness. Runners often require quick movement and communication skills, while Bussers emphasize attention to detail and teamwork. Understanding these differences helps job seekers find the right fit in restaurant operations.

Do food runners get paid well?

Food runners typically earn an hourly wage that is close to minimum wage, often supplemented by tips from customers. Their total pay can vary based on location, restaurant type, and tips received, but generally, it is considered an entry-level position with moderate pay.

Is a runner in a restaurant the same as a waiter?

A runner in a restaurant is responsible for delivering food from the kitchen to tables and assisting waitstaff, but they do not take orders or handle customer service like waiters. Waiters take orders, serve food, and interact directly with guests, often requiring knowledge of menu items and customer service skills. Both roles work together to ensure a smooth dining experience but have different responsibilities.

What job categories do people searching Runner In Restaurant jobs in Fall River, MA look for?

The top searched job categories for Runner In Restaurant jobs in Fall River, MA are:

What cities near Fall River, MA are hiring for Runner In Restaurant jobs?

Cities near Fall River, MA with the most Runner In Restaurant job openings:

Runner In Restaurant jobs near you

Food Runner - Sports Bar & Restaurant - Part-Time

Plainridge Park Casino

Plainville, MA • On-site

$17.50/hr

Part-time

Medical, Retirement, PTO

Re-posted 14 days ago

Key responsibilities

  • Deliver food to guests in a timely manner according to specific assignment for that shift

  • Clear and reset tables to venue standards and assist with guest seating and service

  • Restock and clean assigned station at the end of shift to prepare for the next shift

Job description

WE'RE CHANGING ENTERTAINMENT. COME JOIN US.
We're always looking for talent that believes in having fun. At PENN Entertainment, you'll get to be a part of an exciting industry, where the days and nights are fast paced. You'll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You'll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities.
Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being. Specific benefits-such as day-one medical coverage, 401(k) matching, and annual performance bonus-may vary by position. Paid time off is earned according to the local policy and increases with the length of employment.
Click HERE to discover how we empower team members to grow, thrive, and advance in their careers.
WE LOVE OUR WORK.
  • Delivers food to guests in a timely manner
  • Primary role is to run food to the guests in a timely fashion depending on specific assignment for that shift (e.g. food runner station or bar/drink runner station)
  • Responsible for clearing all table and resetting them for new seating in accordance with venue standards
  • Ensure each table is ready for guests arrival in accordance with venue standards
  • Responsible for approaching newly seated guests, serving bread, butter, water, etc. in a timely and pleasant manner working with servers to expedite service at all tables
  • Monitor tables to assess guests' needs and anticipate and respond to guest requests when meal had been completed keeping table clear to provide a clean, neat, eating area
  • Restock and clean assigned station at the end of shift to have ready for start of next shift in accordance with Department of Health standards
  • Attendance at pre-shift meetings
  • Responsible for maintaining a regular and consistent attendance record
  • Participate as a team member with all servers, venue hosts, supervisors and kitchen staff in maintaining a smooth and efficient operation
  • Assist servers in their duties as required, including assistance with sidework
  • Other duties as assigned by restaurant management

BRING US YOUR BEST.
  • Must have an outgoing, energetic and enthusiastic attitude
  • Must enjoy hosting others
  • Must be comfortable initiating conversations and creating a fun environment with our guests
  • High school diploma or equivalent; 0-6 months of experience or equivalent
  • Must have the ability to respond to common inquiries or complaints from guests
  • Must have the ability to perform basic math skills
  • Must have the ability to interpret a variety of instructions (i.e., written, oral, etc.)
  • Capacity to work independently with minimal direction
  • Must be able to listen and respond to visual and aural cues
  • Knowledge of the hotel/casino industry a plus
  • Teamwork - ability to work collaboratively within the outlet for effective day to day operations
  • Compliance with all regulatory, governmental, and safety requirement
  • Ability to meet deadlines and effectively manage multiple priorities in a demanding work environment
  • Knowledge of and compliance with department, property and company policies and procedures
  • Climbing up heights in excess of 10 feet
  • Lifting/moving maximum of 50 lbs.
  • Ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces

STAY IN THE GAME. FOLLOW US.
We've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®.
Being an industry leader means more than being a purveyor of fun. We are also committed to values like diversity and sustainability - for our community, our team members, our vendors, and our planet.
We're changing entertainment. Follow us.
Equal Opportunity Employer
STARTING SALARY
$17.50 per hour

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