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Room Designer Jobs in Georgia (NOW HIRING)

Job Tasks/Duties • Designs floor plans according to reservations. • Plans dining room set-up based on anticipated guest counts and client needs. • Takes reservations, checks table reservation ...

Room Attendant

Augusta, GA · On-site

$17.75/hr

From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life - including a full uniform, impressive room discounts and some of ...

Room Attendant

Augusta, GA · On-site

$13 - $16.25/hr

From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life - including a full uniform, impressive room discounts and some of ...

Please note this is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the team member for this job. Duties, responsibilities ...

Housekeeping Room Attendant

Savannah, GA · On-site

$13 - $15.50/hr

Set beside Forsyth Park in the heart of Savannah, Bardo brings together 149 guest rooms and suites, Saint Bibiana, Bar Bibi, The Green Room, Saltgrass Spa , The Cooking School and spaces designed for ...

Come, discover a career designed to be different! As a Warehouse Associate / Product Assembler / Merchandise Quality Associate with Room & Board, you are responsible for ensuring our customers ...

Senior Designer

Atlanta, GA · On-site +1

$98K - $104K/yr

If you've spent your career being the fastest, sharpest hands in every room you've been in and you ... Translate business and marketing objectives into designs that are clear, compelling, and ...

Senior Designer

Atlanta, GA · On-site

$98K - $104K/yr

If you've spent your career being the fastest, sharpest hands in every room you've been in and you ... Translate business and marketing objectives into designs that are clear, compelling, and ...

Room Attendant (Housekeeper)

Kennesaw, GA · On-site

$13 - $15.50/hr

DESCRIPTION Position Summary We are seeking a dependable, detail-oriented Room Attendant who takes ... Growth Opportunity This role is designed as a pathway to a Housekeeping Supervisor position.

Showing results 21-40

Room Designer information

What is a room designer?

A Room Designer is a professional who plans, designs, and decorates interior spaces according to a client's needs and aesthetic preferences. They work with elements like furniture, color schemes, lighting, and layout to create functional and visually appealing rooms. Room Designers may work on residential or commercial projects and often collaborate with clients, architects, and contractors to bring design concepts to life. Their goal is to optimize space usage while reflecting the occupant's style and requirements.

How does a room designer typically collaborate with clients and other professionals during a project?

Room Designers work closely with clients to understand their needs, preferences, and budget. Throughout the project, they frequently collaborate with architects, contractors, and suppliers to ensure design concepts are feasible and align with overall plans. Regular meetings and clear communication are essential to keep everyone updated and address any changes or challenges promptly. This teamwork ensures that the final design is both functional and aesthetically pleasing while meeting the client's expectations.

What are the key skills and qualifications needed to thrive as a room designer, and why are they important?

To thrive as a Room Designer, you need a strong background in interior design principles, spatial planning, and color theory, often supported by a relevant degree or certification. Proficiency with design software such as AutoCAD, SketchUp, and Adobe Creative Suite is typically required. Creativity, attention to detail, and excellent communication skills are essential soft skills for understanding client needs and presenting design concepts effectively. These abilities are crucial for delivering functional, aesthetically pleasing spaces that meet client expectations and project requirements.

What is the difference between Room Designer vs Interior Decorator?

AspectRoom DesignerInterior Decorator
CredentialsDesign certifications, CAD skillsDecorating courses, aesthetic training
Work EnvironmentDesign studios, client sitesShowrooms, client homes
Industry UsageDesigning functional spacesEnhancing aesthetic appeal

While both Room Designers and Interior Decorators work to improve interior spaces, Room Designers focus on creating functional layouts and integrating design elements, often requiring technical skills and certifications. Interior Decorators primarily focus on decorating and styling spaces for aesthetic appeal. The roles overlap in client interaction but differ in scope and technical requirements.

What does a room designer do?

A room designer plans and creates interior spaces by selecting furniture, colors, and decor to enhance functionality and aesthetics. They often use design software and collaborate with clients to meet their preferences and needs, ensuring the space is both practical and visually appealing.
Infographic showing various Room Designer job openings in Georgia as of August 2026, with employment types broken down into 2% As Needed, 61% Full Time, 22% Part Time, 1% Temporary, 11% Contract, and 3% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Dining Room Manager

Savannah Country Club

Savannah, GA • On-site

Full-time

Re-posted 10 days ago


Job description

Reports to: Food and Beverage Director

Education and/or Experience

• High school diploma or GED required.

• Two years of dining room supervisory experience in private club (preferred)

Job Knowledge, Core Competencies and Expectations

• Responsible for management of dining room service in the main clubhouse.

• Maintains a high level of member contact throughout service hours.

• Knowledge of and ability to perform required role during emergency situations.

Job Summary (Essential Functions)

Assure a high standard of appearance, hospitality and service in personnel and cleanliness of dining room. Ensures timeliness of food service. Supervise and train dining room staff. Manage within budgetary restraints. Develop and implement programs to increase revenues through repeat business and higher check averages.

Job Tasks/Duties

• Designs floor plans according to reservations.

• Plans dining room set-up based on anticipated guest counts and client needs.

• Takes reservations, checks table reservation schedules and maintains reservations log.

• Greets and seats members and guests.

• Inspects dining room employees to ensure that they are in proper and clean uniforms at all times.

• Hires, trains, supervises, schedules and evaluates dining room staff.

• Performs daily POS closeout and tip distribution requirements (if applicable). Verifies proper distribution of tips and hours for employees and submits to Payroll Office.

• Receives and resolves complaints concerning dining room service.

• Serves as liaison between the dining room and kitchen staff.

• Assures that all side-work is accomplished and that all cleaning of equipment and storage areas is completed according to schedule.

• Directs pre-meal meetings with dining room personnel; relays pertinent information such as house count and menu changes, special member requests, etc.

• Assures the correct appearance, cleanliness and safety of dining room areas, equipment and fixtures; checks the maintenance of all equipment in the dining room and reports deficiencies and maintenance concerns.

• Makes suggestions about improvements in dining room service procedures and layout.

• Trains staff on all aspects of the POS system.

• Assures that the dining room and other club areas are secure at the end of the business day.

• Maintains an inventory of dining room items including silverware, coffee pots, water pitchers, glassware,

flatware and china, salt and pepper holders, sugar bowls and linen and ensures that they are properly stored and accounted for.

• Develops and maintains the dining room reservation system.

• Develops and implements an ongoing marketing program to increase dining room business.

• Utilizes computer to accurately charge members, create forecast and revenue reports and write correspondence.

• Develops and continually updates and refines policy and procedure manuals for service staff to increase quality and to control costs.

• Assists in service and tableside cookery, as needed.

• Attends scheduled staff meetings. .

• May serve as club’s opening and closing manager or manager on duty.

• Works with Executive Chef to update, review and print weekly menu changes.

• Assists in developing wine lists and beverage promotions.

• Tracks wine sales.

• Assures that local and state laws and the club’s policies and procedures for the service of alcoholic beverages are consistently followed.

• Performs other appropriate assignments and projects as required by the Food and Beverage Director.

Licenses and Special Permits

• Alcoholic beverage certification.

• Food safety certification.

Physical Demands and Work Environment:

• Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.

• Push, pull or lift up to 50 pounds.

• Continuous repetitive motions.

• Work in hot, humid and noisy environment.