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Riverside Hotel Jobs (NOW HIRING)

Chef

Lumberville, PA · On-site

$66K - $90K/yr

A unique work environment in a historic riverside hotel and restaurant * Opportunities for continued growth within our hospitality organization How to Apply Please send your résumé and a brief ...

$55 - $75/hr

Handle chemicals according to hotel requirements. * Ensure security of any assigned keys and beeper. * Maintain complete knowledge and comply with all hotel and departmental policies and procedures.

New

Engineer III

Fort Lauderdale, FL · On-site

$55 - $75/hr

Handle chemicals according to hotel requirements. * Ensure security of any assigned keys and beeper. * Maintain complete knowledge and comply with all hotel and departmental policies and procedures.

New

Showing results 21-40

Riverside Hotel information

See salary details

$34.5K

$63.3K

$88.5K

How much do riverside hotel jobs pay per year?

As of Sep 5, 2026, the average yearly pay for riverside hotel in the United States is $63,308.00, according to ZipRecruiter salary data. Most workers in this role earn between $53,500.00 and $72,000.00 per year, depending on experience, location, and employer.

What is the difference between Riverside Hotel vs Riverside Hotel Front Desk Agent?

AspectRiverside HotelRiverside Hotel Front Desk Agent
Primary RoleOversees hotel operations, manages staff, ensures guest satisfactionHandles guest check-ins/outs, provides information, manages reservations
Required CredentialsHospitality management experience, possibly a degree in hospitality or related fieldHigh school diploma or equivalent, customer service skills, hospitality certifications optional
Work EnvironmentHotel management offices, staff meetings, guest areasFront desk, lobby, guest service areas
Common UsageRefers to the hotel as a whole or managerial rolesSpecific to front desk and guest services

The Riverside Hotel is a broad term encompassing overall hotel operations, while the Riverside Hotel Front Desk Agent focuses specifically on guest services at the front desk. Both roles are essential in the hospitality industry but differ in responsibilities and required credentials.

What cities are hiring for Riverside Hotel jobs?

Cities with the most Riverside Hotel job openings:

What states have the most Riverside Hotel jobs?

States with the most job openings for Riverside Hotel jobs include:

Infographic showing various Riverside Hotel job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 27% Part Time, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $63,308 per year, or $30.4 per hour.

Full-time

Re-posted 2 days ago


Job description

POSITION: F&B ASSISTANT MANAGER
DEPARTMENT: FOOD & BEVERAGE
REPORTS TO: OUTLET MANAGER / DIRECTOR OF FOOD & BEVERAGE

SUMMARY:

Under the guidance of the Outlet Manager and Director of Restaurants and within policies and procedures in force, ensures that the restaurant, In-Room Dining, Minibar and beverage area are in operational level in regards to service procedures and Riverside Hotel Standards.  Works directly under the Outlet Manager but maintains close communication with Director of Food & Beverage.
 

ESSENTIAL FUNCTIONS:

Includes the following, but other duties may be assigned:

  • Assists in direction and supervision of all aspects of restaurant, In-Room Dining, minibar and beverage personnel in all capacities thereby ensuring top efficiency and high guest satisfaction.

  • Assists in Coordination and supervises the preparation, presentation, and service of food and beverage products to ensure highest quality at all times.

  • Assists Outlet Manager by training all new and current employees.

  • Monitor the performance of the outlets through verification and analysis of customer satisfaction systems.

  • Greet and seat guests. Ensure staff members approach tables on time and follow all steps of service.

  • Reviews with all Managers any information of past, present and upcoming events.

  • Inspects all side station are fully stocked for upcoming shift and ensure daily side job lists are followed and completed.

  • Responsible for setup procedures in all outlets, and overall staff appearance.

  • Conduct daily lineups, Pre-meals.

  • Resolves any complaints, questions or comments from guests.

  • Establish & Maintain applicable preventive cleaning sidework.  Ensure front, back and outside of restaurant is always clean and well-maintained.

  • Monitor employee hours and responsible for payroll control in the absence of the Outlet Manager.

  • Ensures that all cashiers and servers paperwork has been completed properly.

  • Daily inspection of restaurant for physical appearance/maintenance needs (burned out light bulbs, broken furniture, aligned tables, flowers, plants, clean windows, etc.)

  • Follow up on any request/message from previous shift manager

  • Inspect all menus for good conditions.

  • Ensure that pantry inventory is maintained.

  • Maintain visual control of linen’s and report to housekeeping if needed.

  • Create great teamwork and moral amongst staff.

Performs any other duties assigned by Manager.

PHYSICAL REQUIREMENTS:

While performing the duties of this Job, the employee is regularly required to stand; walk; use hands, finger, handle, or feel; reach with hands and arms; talk or hear and taste or smell. The employee is occasionally required to stoop, kneel, crouch, or crawl.

 The employee must frequently lift and/or move up to 25 pounds.  Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision and ability to adjust focus.

While performing the duties of this Job, the employee is regularly exposed to outside weather conditions.  The noise level in the work environment is usually moderate.

EQUIPMENT USED:

  • Agilysys POS systems

  • Coffee/Tea/Espresso/Soda machines

  • Juice/Milk/Cream/Butter refrigerator

  • Glass/Dish/Flat ware