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Restaurant Shift Manager Jobs in Indiana (NOW HIRING)

Superior Star

Shift Leader/Shift Manager

Jasper, IN · On-site

$13.50 - $17/hr

Your specific duties as a Restaurant Shift Manager will include: Supervising shifts and maintaining the highest standards in quality, service and cleanliness with a constant focus on profitability ...

Superior Star

Shift Leader/Shift Manager

Evansville, IN · On-site

$14.25 - $18/hr

Your specific duties as a Restaurant Shift Manager will include: Supervising shifts and maintaining the highest standards in quality, service and cleanliness with a constant focus on profitability ...

Superior Star

Shift Leader/Shift Manager

Scottsburg, IN · On-site

$13.75 - $17.50/hr

Your specific duties as a Restaurant Shift Manager will include: Supervising shifts and maintaining the highest standards in quality, service and cleanliness with a constant focus on profitability ...

Superior Star

Shift Leader/Shift Manager

Sellersburg, IN · On-site

$14 - $17.75/hr

Your specific duties as a Restaurant Shift Manager will include: Supervising shifts and maintaining the highest standards in quality, service and cleanliness with a constant focus on profitability ...

Superior Star

Shift Leader/Shift Manager

Evansville, IN · On-site

$13.50 - $17.25/hr

Your specific duties as a Restaurant Shift Manager will include: Supervising shifts and maintaining the highest standards in quality, service and cleanliness with a constant focus on profitability ...

Superior Star

Shift Leader/Shift Manager

Newburgh, IN · On-site

$14.25 - $18/hr

Your specific duties as a Restaurant Shift Manager will include: Supervising shifts and maintaining the highest standards in quality, service and cleanliness with a constant focus on profitability ...

Superior Star

Shift Leader/Shift Manager

Evansville, IN · On-site

$13 - $16.50/hr

Your specific duties as a Restaurant Shift Manager will include: Supervising shifts and maintaining the highest standards in quality, service and cleanliness with a constant focus on profitability ...

Noodles & Company

Restaurant Shift Manager

Carmel, IN

$14 - $20/hr

... a Shift Manager, you help lead a successful shift by: * Bringing previous leadership or management experience (preferred). * Experience in customer service, hospitality, or restaurant operations ...

Noodles & Company

Restaurant Shift Manager

Plainfield, IN · On-site

$14 - $20/hr

... a Shift Manager, you help lead a successful shift by: * Bringing previous leadership or management experience (preferred). * Experience in customer service, hospitality, or restaurant operations ...

Noodles & Company

Restaurant Shift Manager

Fishers, IN

$14 - $20/hr

... a Shift Manager, you help lead a successful shift by: * Bringing previous leadership or management experience (preferred). * Experience in customer service, hospitality, or restaurant operations ...

Noodles & Company

Restaurant Shift Manager

Valparaiso, IN · On-site

$14.50 - $21/hr

... a Shift Manager, you help lead a successful shift by: * Bringing previous leadership or management experience (preferred). * Experience in customer service, hospitality, or restaurant operations ...

Noodles & Company

Restaurant Shift Manager

Plainfield, IN · On-site

$14 - $20/hr

... a Shift Manager, you help lead a successful shift by: * Bringing previous leadership or management experience (preferred). * Experience in customer service, hospitality, or restaurant operations ...

Noodles & Company

Restaurant Shift Manager

Noblesville, IN · On-site

$13 - $19/hr

... a Shift Manager, you help lead a successful shift by: * Bringing previous leadership or management experience (preferred). * Experience in customer service, hospitality, or restaurant operations ...

Noodles & Company

Restaurant Shift Manager

South Bend, IN · On-site

$14 - $20/hr

... a Shift Manager, you help lead a successful shift by: * Bringing previous leadership or management experience (preferred). * Experience in customer service, hospitality, or restaurant operations ...

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All JobsRestaurant Shift JobsRestaurant Shift Manager JobsRestaurant Shift Manager Jobs in Indiana

Restaurant Shift Manager information

See Indiana salary details

$10

$15

$19

How much do restaurant shift manager jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for restaurant shift manager in Indiana is $15.28, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $16.49 per hour, depending on experience, location, and employer.

What is the highest paid position in a restaurant?

The highest paid position in a restaurant is typically the general manager, who oversees operations, staff, and finances. Experienced managers with strong leadership skills and certifications can earn higher salaries, especially in upscale or large establishments.

What jobs pay 2000 a day?

For a Restaurant Shift Manager, earning $2,000 a day is uncommon and typically associated with high-level executive roles or specialized consulting positions in the hospitality industry. Most restaurant managers earn a salary or hourly wage, with high earnings possible through bonuses or commissions in large or luxury establishments. Achieving such daily income generally requires extensive experience, a high-responsibility role, or ownership stakes.

What does a shift manager do in a restaurant?

A restaurant shift manager oversees daily operations during their assigned shift, including supervising staff, ensuring customer satisfaction, managing inventory, and maintaining safety and cleanliness standards. They coordinate team activities, handle customer complaints, and ensure the restaurant runs efficiently until the next shift takes over.

How much does a shift manager earn?

A restaurant shift manager typically earns between $12 and $20 per hour, depending on experience, location, and the establishment. Annual salaries generally range from $25,000 to $45,000, with some earning additional benefits such as bonuses or health insurance.

What is the difference between Restaurant Shift Manager vs Restaurant Supervisor?

AspectRestaurant Shift ManagerRestaurant Supervisor
CredentialsHigh school diploma; experience in restaurant operationsHigh school diploma; experience in customer service or restaurant roles
Work EnvironmentOversees daily restaurant operations during shiftsSupervises staff and ensures service quality
Employer UsageCommonly used in fast food, casual dining, and full-service restaurantsOften used interchangeably with Shift Manager in various restaurant settings

The main difference between a Restaurant Shift Manager and a Restaurant Supervisor lies in their scope of responsibilities. Shift Managers typically focus on managing daily operations during specific shifts, ensuring smooth service, and handling customer issues. Supervisors may have similar duties but can also include overseeing staff training and administrative tasks. Both roles require similar credentials and are vital in restaurant management, often used interchangeably depending on the establishment.

What cities in Indiana are hiring for Restaurant Shift Manager jobs? Cities in Indiana with the most Restaurant Shift Manager job openings:
Infographic showing various Restaurant Shift Manager job openings in Indiana as of June 2026, with employment types broken down into 1% As Needed, 81% Full Time, 14% Part Time, and 4% Contract. Highlights an 90% Physical, 4% Hybrid, and 6% Remote job distribution, with an average salary of $31,788 per year, or $15.3 per hour.

Restaurant Shift Manager

Indis Fast Food Restaurant

New Albany, IN

$14 - $17/hr

Full-time

Posted 21 days ago

Job description

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary
We are seeking an experienced Shift Manager to join our team! As a Shift Manager, you will be responsible for the restaurants operational performance during your shift. You will create employee schedules, supervise staff, and assign duties to ensure the restaurant runs smoothly. The ideal candidate is a strong leader with restaurant experience.
Responsibilities:
  • Train and manage employees and assign duties as needed
  • Lead team in providing exceptional customer service
  • Resolve customer complaints gracefully and with tact
  • Adhere to all health and safety rules and regulations
  • Provide sales and productivity reports to upper management
  • Maintain appropriate inventory levels, reorder and restock when necessary
  • Cover the shifts of absent employees
Qualifications:
  • High school diploma/GED
  • Previous food service experience
  • Familiarity with Microsoft Office, restaurant management software, and POS software
  • Ability to remain calm and thrive under pressure
  • Excellent management and leadership skills
  • Strong communication and problem-solving skills