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Restaurant Prep Cook Jobs in Oregon (NOW HIRING)

Prep Cook

Clackamas, OR · On-site

$15 - $19/hr

... maintaining clean restaurants. Soup, sauce, pasta, and lasagna are key to the genuine Italian ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Prep Cook

Portland, OR · On-site

$15 - $19/hr

Description Prep Cooks - We want you at Punch Bowl Social! Join the Punch Bowl Social Culinary Team ... Minimum of two years' experience in a high-volume restaurant/bar * Desire to work in a chef-driven ...

Prep Cook

Eugene, OR

$14.25 - $18/hr

... maintaining clean restaurants. Soup, sauce, pasta, and lasagna are key to the genuine Italian ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Prep Cook

Bend, OR · On-site

$15 - $19/hr

... maintaining clean restaurants. Soup, sauce, pasta, and lasagna are key to the genuine Italian ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Prep Cook

Portland, OR · On-site

$14.75 - $18.75/hr

... maintaining clean restaurants. Soup, sauce, pasta, and lasagna are key to the genuine Italian ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Prep Cook

Beaverton, OR · On-site

$14.75 - $18.75/hr

... maintaining clean restaurants. Soup, sauce, pasta, and lasagna are key to the genuine Italian ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Prep Cook

Portland, OR · On-site

$15 - $19/hr

Prep Cooks - We want you at Punch Bowl Social! Join the Punch Bowl Social Culinary Team today and ... Minimum of two years' experience in a high-volume restaurant/bar * Desire to work in a chef-driven ...

Prep Cook

Portland, OR · On-site

$15 - $19/hr

Description Prep Cooks - We want you at Punch Bowl Social! Join the Punch Bowl Social Culinary Team ... Minimum of two years' experience in a high-volume restaurant/bar * Desire to work in a chef-driven ...

Prep Cook

Portland, OR · On-site

$15 - $19/hr

Job Type Part-time Description Prep Cooks - We want you at Punch Bowl Social! Join the Punch Bowl ... Minimum of two years' experience in a high-volume restaurant/bar * Desire to work in a chef-driven ...

Prep Cook

Redmond, OR · On-site

$13.75 - $20/hr

Completes all assigned prep work and sets up cook's station. Maintains product presentations ... restaurant concept. Guests can enjoy IHOP's world-famous breakfast favorites and Applebee ...

Prep Cook

Hillsboro, OR · On-site

$18 - $22/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Old St. Francis School Prep Cook

Bend, OR · On-site

$16.50 - $21/hr

... the restaurant. Duties include, but are not limited to slicing, chopping, preparing cold and hot ... Each prep cook is responsible for the organization and cleaning of their work area. Being a prep ...

Line/Prep Cook

Corvallis, OR · On-site

$17 - $18/hr

Line/Prep Cook Pay Range : $17-18/hr We Make Applying Easy! Want to apply to this job via text ... and Restaurant venues across the country. For more information on what we are about as a company ...

Line/Prep Cook

Corvallis, OR · On-site

$17 - $18/hr

Line/Prep Cook Pay Range : $17-18/hr We Make Applying Easy! Want to apply to this job via text ... and Restaurant venues across the country. For more information on what we are about as a company ...

Line/Prep Cook

Corvallis, OR · On-site

$17 - $18/hr

Line/Prep Cook Pay Range : $17-18/hr We Make Applying Easy! Want to apply to this job via text ... and Restaurant venues across the country. For more information on what we are about as a company ...

Old St. Francis School Prep Cook

Bend, OR · On-site

$16.50 - $21/hr

... the restaurant. Duties include, but are not limited to slicing, chopping, preparing cold and hot ... Each prep cook is responsible for the organization and cleaning of their work area. Being a prep ...

Showing results 41-60

Restaurant Prep Cook information

See Oregon salary details

$9

$16

$21

How much do restaurant prep cook jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for restaurant prep cook in Oregon is $16.59, according to ZipRecruiter salary data. Most workers in this role earn between $14.47 and $18.32 per hour, depending on experience, location, and employer.

What are some common challenges faced by restaurant prep cooks, and how can they be managed effectively?

Restaurant prep cooks often face challenges such as working efficiently during busy periods, managing multiple tasks simultaneously, and adhering to strict food safety standards. Staying organized, communicating clearly with other kitchen staff, and maintaining a clean workspace are key strategies for managing these demands. Additionally, prep cooks frequently adapt to changing menus and special requests, so flexibility and a strong attention to detail are essential for success in this role.

What is a restaurant prep cook?

Restaurant Prep Cooks are culinary professionals who work in the kitchen to prepare ingredients and assist chefs and cooks in the efficient production of menu items. Their primary responsibilities include washing and chopping vegetables, measuring ingredients, preparing sauces, and ensuring that all food items are properly stored and labeled. Prep cooks play a vital role in maintaining kitchen organization and ensuring that meals are prepared quickly and safely. They often work behind the scenes but are essential to the smooth operation of any restaurant kitchen.

What is the difference between Restaurant Prep Cook vs Line Cook?

AspectRestaurant Prep CookLine Cook
ResponsibilitiesPreparing ingredients, chopping, portioning, basic food prepCooking dishes, managing station, plating
Skills & CertificationsBasic food safety, knife skills, food prep techniquesCooking techniques, timing, knife skills
Work EnvironmentKitchen prep area, early shiftsCooking stations, busy service hours
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

While both roles work in restaurant kitchens, a Restaurant Prep Cook focuses on preparing ingredients and basic food prep, often before service begins. A Line Cook actively cooks and plates dishes during service. Both roles require food safety knowledge and knife skills, but the Prep Cook's work is more preparatory, whereas the Line Cook handles the cooking process during busy hours.

What are the key skills and qualifications needed to thrive as a restaurant prep cook?

To thrive as a Restaurant Prep Cook, you need a solid understanding of basic food preparation techniques, knife skills, and adherence to food safety standards, usually gained through on-the-job experience or culinary training. Familiarity with kitchen equipment, commercial-grade tools, and food storage systems is essential for efficient workflow. Attention to detail, time management, and teamwork are critical soft skills that set top performers apart in this fast-paced role. These skills and qualities ensure consistent food quality, operational efficiency, and a safe kitchen environment.
What cities in Oregon are hiring for Restaurant Prep Cook jobs? Cities in Oregon with the most Restaurant Prep Cook job openings:
Infographic showing various Restaurant Prep Cook job openings in Oregon as of August 2026, with employment types broken down into 75% Full Time, 23% Part Time, 1% Contract, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $34,498 per year, or $16.6 per hour.

$15 - $19/hr

Full-time

Medical, Dental, Retirement

Re-posted 12 days ago


Olive Garden rating

6.4

Company rating: 6.4 out of 10

Based on 1,024 frontline employees who took The Breakroom Quiz

29th of 88 rated restaurants


Job description

For this position, pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You. Check out these great benefits.

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.) Free Employee Meal. (limited menu) Weekly pay Anniversary pay Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire) Paid Family and Medical Leave (up to 2 weeks after 1 year of service) Medical/dental insurance Ongoing training to build critical skills for current and future roles Discounts on cellphones, travel, electronics & much more. 401(k) savings plan (Company match after 1 year of service) Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!) State Benefits Overview And much more

Because at Olive Garden, We're All Family Here. One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority.

We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.

In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family. #MyOliveGardenFam Apply.


What Olive Garden employees say

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About Olive Garden

Sourced by ZipRecruiter

At Olive Garden, we know that life is better together and everyone is happiest when they’re with family. From never ending servings of our freshly baked breadsticks and iconic garden salad, to our homemade soups and sauces, there’s something for everyone to enjoy. At Olive Garden, we make everyone feel like family and the communities we serve are an extension of that family. That’s why we are committed to supporting these communities in the fight against hunger. Every one of our 900+ restaurants participates in our Harvest program, donating high-quality, wholesome food to local nonprofit partners. We’re also long-term partners with Feeding America®, and since 2017, the Darden Foundation, the charitable arm of our parent company, has donated more than $16.3 million on behalf of our family of restaurants to support Feeding America member food banks across all 50 states. As part of these ongoing efforts to fight hunger, Olive Garden has partnered with Feeding America® to enhance mobile food pantry programs in communities where food insecurity rates are disproportionately high. Through grants from the Darden Foundation and additional support from Darden’s partners, Penske Truck Leasing and Lineage Logistics, 35 Feeding America food banks in 35 different parts of the country received a 26-foot refrigerated box truck to help increase address transportation needs and give access to nutritious food for those who need it most.

Industry

Food and beverage stores and restaurants

Company size

10,000+ Employees

Headquarters location

Orlando, FL, US