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Restaurant Photography Jobs (NOW HIRING)

The League Kitchen & Tavern

Restaurant Manager

Austin, TX · On-site

$55K - $60K/yr

The photos and mural enhance the motif of the vintage, speakeasy inspired eatery. The menu offers ... NOW HIRING RESTAURANT MANAGERS As one of our restaurant leaders, you will oversee FOH & BOH ...

TC4 & Co

Restaurant Manager

Bee Cave, TX · On-site

$55K - $60K/yr

The photos and mural enhance the motif of the vintage, speakeasy inspired eatery. The menu offers ... NOW HIRING RESTAURANT MANAGERS As one of our restaurant leaders, you will oversee FOH & BOH ...

TC4 & Co

Restaurant Manager

Austin, TX · On-site

$55K - $60K/yr

The photos and mural enhance the motif of the vintage, speakeasy inspired eatery. The menu offers ... NOW HIRING RESTAURANT MANAGERS As one of our restaurant leaders, you will oversee FOH & BOH ...

TC4 & Co

Restaurant Manager

Austin, TX · On-site

$55K - $60K/yr

The photos and mural enhance the motif of the vintage, speakeasy inspired eatery. The menu offers ... NOW HIRING RESTAURANT MANAGERS As one of our restaurant leaders, you will oversee FOH & BOH ...

MrBeast

Director of Photography

Greenville, NC

About the Role The Director of Photography (DP) is responsible for translating creative vision into ... restaurants. Our excellent affordability, geographic location, and natural resources, combined with ...

TC4 & Co

Restaurant Kitchen Manager

Bee Cave, TX

$65K - $70K/yr

The photos and mural enhance the motif of the vintage, speakeasy inspired eatery. The menu offers ... NOW HIRING RESTAURANT KITCHEN MANAGERS As one of our restaurant leaders, you will oversee BOH ...

TC4 & Co

Restaurant Kitchen Manager

Bee Cave, TX · On-site

$65K - $70K/yr

The photos and mural enhance the motif of the vintage, speakeasy inspired eatery. The menu offers ... NOW HIRING RESTAURANT KITCHEN MANAGERS As one of our restaurant leaders, you will oversee BOH ...

TC4 & Co

Restaurant Kitchen Manager

Austin, TX · On-site

$65K - $70K/yr

The photos and mural enhance the motif of the vintage, speakeasy inspired eatery. The menu offers ... NOW HIRING RESTAURANT KITCHEN MANAGERS As one of our restaurant leaders, you will oversee BOH ...

TC4 & Co

Restaurant Kitchen Manager

Austin, TX · On-site

$65K - $70K/yr

The photos and mural enhance the motif of the vintage, speakeasy inspired eatery. The menu offers ... NOW HIRING RESTAURANT KITCHEN MANAGERS As one of our restaurant leaders, you will oversee BOH ...

MrBeast

Director of Photography

Greenville, NC · On-site

About the Role The Director of Photography (DP) is responsible for translating creative vision into ... restaurants. Our excellent affordability, geographic location, and natural resources, combined with ...

Kith

Senior Photographer

Brooklyn, NY · On-site

$90K - $110K/yr

Capture photography that not only upholds Kith's visual standards but helps elevate them ... restaurants in Paris, Miami Design District, Toronto and Seoul. The Kinnect Foundation, a ...

Kith

Senior Photographer

New York, NY · On-site

$90K - $110K/yr

Capture photography that not only upholds Kith's visual standards but helps elevate them ... restaurants in Paris, Miami Design District, Toronto and Seoul. The Kinnect Foundation, a ...

IHOP

Restaurant Manager

Charlotte, NC · On-site

$45K - $55K/yr

We've seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to ...

IHOP

Restaurant Manager

Loveland, CO · On-site

We've seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to ...

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All JobsRestaurant Photography Jobs

Restaurant Photography information

See salary details

$23K

$62.3K

$75K

How much do restaurant photography jobs pay per year?

As of Jul 15, 2026, the average yearly pay for restaurant photography in the United States is $62,338.00, according to ZipRecruiter salary data. Most workers in this role earn between $57,000.00 and $71,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Restaurant Photographer, and why are they important?

To thrive as a Restaurant Photographer, you need strong photography skills, a keen eye for food styling, and a solid understanding of lighting techniques, typically supported by a portfolio of relevant work. Proficiency with DSLR or mirrorless cameras, photo editing software like Adobe Lightroom or Photoshop, and sometimes knowledge of social media platforms is crucial. Creativity, attention to detail, and strong communication skills help you collaborate effectively with chefs and restaurant staff. These skills are essential for producing visually compelling images that attract customers and elevate a restaurant’s brand.

What is restaurant photography?

Restaurant photography involves capturing high-quality images of food, beverages, restaurant interiors, staff, and dining experiences for marketing and promotional purposes. These photos are often used on menus, websites, social media, and advertising materials to attract customers and showcase the ambiance and cuisine. Skilled restaurant photographers understand how to use lighting, composition, and styling to make dishes look appetizing and the restaurant inviting. Their work helps restaurants build a strong visual brand and stand out in a competitive market.

What are some common challenges restaurant photographers face when capturing food and ambiance, and how can they be addressed?

Restaurant photographers often encounter challenges such as low lighting, tight spaces, and the need to work quickly during busy service hours. To address these, it's important to use portable lighting equipment, communicate clearly with staff to minimize disruptions, and be adaptable with angles and compositions. Building good relationships with chefs and managers also helps ensure collaboration, allowing for timely and authentic shots that reflect the restaurant’s brand. Being prepared for these scenarios helps deliver high-quality images even in dynamic environments.

How much do restaurant photographers make?

Restaurant photographers typically earn between $15 and $50 per hour, depending on experience, location, and the complexity of the shoot. Salaries can range from $30,000 to $70,000 annually for full-time positions, with freelance photographers often charging per project or image.

How do I get into food photography?

To get into food photography as a profession, develop a strong portfolio showcasing your work, learn about lighting, composition, and editing techniques, and gain experience through practice or internships. Familiarity with camera equipment and editing software like Adobe Photoshop or Lightroom is essential, and building relationships with restaurants or food brands can help secure assignments.

Is $100 an hour good for a photographer?

For a restaurant photographer, earning $100 an hour is considered a competitive rate, especially for experienced professionals with strong portfolios and skills in food styling and lighting. Rates can vary based on location, experience, and project scope, but $100 per hour generally reflects a high-end or specialized level of service in the industry.

What is the 80 20 rule in photography?

In restaurant photography, the 80/20 rule suggests that 80% of the impact comes from 20% of the elements, such as key food items or focal points. Photographers focus on highlighting these aspects through composition, lighting, and angles to create appealing images that attract customers.

What is the difference between Restaurant Photography vs Food Stylist?

AspectRestaurant PhotographyFood Stylist
CredentialsPhotography skills, camera proficiency, possibly photography certificationsFood presentation skills, culinary knowledge, sometimes certifications in food styling
Work EnvironmentPhoto shoots in restaurants, studios, or on locationKitchen, studio, or on location for food preparation and styling
Employer & IndustryRestaurants, food brands, marketing agenciesFood magazines, advertising agencies, culinary brands
Search & Comparison IntentPeople looking to hire or learn about restaurant photographyPeople comparing food styling and restaurant photography roles

Restaurant Photography focuses on capturing images of restaurants, dishes, and dining environments, emphasizing photography skills. Food Stylist specializes in preparing and styling food to look appealing for photos or media. While both roles often collaborate, they serve different purposes: one creates the visual content, the other prepares the food for optimal presentation.

More about Restaurant Photography jobs
What cities are hiring for Restaurant Photography jobs? Cities with the most Restaurant Photography job openings:
What states have the most Restaurant Photography jobs? States with the most job openings for Restaurant Photography jobs include:
What job categories do people searching Restaurant Photography jobs look for? The top searched job categories for Restaurant Photography jobs are:
Restaurant Photography jobs near you
Infographic showing various Restaurant Photography job openings in the United States as of July 2026, with employment types broken down into 1% Internship, 1% As Needed, 69% Full Time, 25% Part Time, 1% Temporary, and 3% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $62,338 per year, or $30 per hour.

Restaurant Manager

The League Kitchen & Tavern

Austin, TX • On-site

$55K - $60K/yr

Full-time

Medical, Dental, Vision, PTO

Posted 7 days ago

Job description


The League Kitchen & Tavern stands as an homage to the 1920’s Prohibition era. A photo of the Anti-Saloon League spans the walls along with pictures of history – old sports photos and historic photos of the founders’ families. The photos and mural enhance the motif of the vintage, speakeasy inspired eatery. The menu offers an eclectic mix of traditional and modern American cuisine, chef-inspired features, and weekly specials.

The tavern boasts a cocktail menu that takes guests on a stroll through history, featuring vintage cocktails like the Moscow Mule, served in authentic copper mugs, craft cocktails made with fresh ingredients, an extensive selection of fine spirits, personally selected wines, and a special “Stash” menu with the founders’ favorite libations.

We are looking for people who love the extortionary, not the ordinary.

NOW HIRING

RESTAURANT MANAGERS

As one of our restaurant leaders, you will oversee FOH & BOH operations to ensure guest service & food quality standards are upheld at all times.

To be successful in this role, you should be familiar with restaurant operations and have a good understanding of what makes a great customer service. You should also be available to work within opening hours, including weekends and holidays. Ultimately, you will help minimize operating costs, boost our employee retention and deliver a positive dining experience for our guests.

Requirements:

  • 2+ years of experience as a Restaurant Assistant Manager or similar experience in the hospitality industry preferred
  • Familiarity with restaurant management software, like Aloha/Toast
  • Good math and reporting skills
  • Customer service attitude
  • Communication and team management abilities
  • Availability to work within opening hours (e.g. evenings, holidays, weekends)
  • High school diploma; additional certification in hospitality is a plus

We can offer you:

  • Medical, Dental, and Vision
  • Paid Vacation
  • Monthly food allowances to use at an of our locations.
  • Leadership Development Program
  • Quarterly Outings

We are an Equal Opportunity / Verify Employer.

The League Kitchen & Tavern is a full service restaurant concept that has growth opportunities in a casual dining restaurnat environment.

Start at $55k to $60k per year, based on experience.

In this RM role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team.

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