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Restaurant Leader General Manager Jobs in Ridgeland, MS

Popeyes

Restaurant General Manager

Jackson, MS · On-site

$44K - $61K/yr

The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations ...

Popeyes

Restaurant General Manager

Clinton, MS · On-site

$46K - $64K/yr

The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations ...

Popeyes

Restaurant General Manager

Crystal Springs, MS · On-site

$45K - $62K/yr

The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations ...

Checkers & Rally's

Restaurant General Manager

Byram, MS · On-site

$46K - $64K/yr

  • Medical

  • Dental

The General Manager will manage the overall restaurant to ensure we are 1st Choice for our Guests and Employees. HOW YOU MAKE A DIFFERENCE EVERYDAY * Meeting budgeted sales and profits by managing ...

JJB Pizza, LLC

Restaurant General Manager

Pearl, MS

$45K - $62K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles ... You know who you are - a natural leader, you love putting together a winning team. You're all about ...

JJB Pizza, LLC

Restaurant General Manager

Clinton, MS

$46K - $64K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles ... You know who you are - a natural leader, you love putting together a winning team. You're all about ...

JJB Pizza, LLC

Restaurant General Manager

Ridgeland, MS · On-site

$46K - $64K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles ... You know who you are - a natural leader, you love putting together a winning team. You're all about ...

JJB Pizza, LLC

Restaurant General Manager

Jackson, MS

$47K - $64K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles ... You know who you are - a natural leader, you love putting together a winning team. You're all about ...

JJB Pizza, LLC

Restaurant General Manager

Brandon, MS · On-site

$41K - $57K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles ... You know who you are - a natural leader, you love putting together a winning team. You're all about ...

JJB Pizza, LLC

Restaurant General Manager

Raymond, MS

$47K - $66K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles ... You know who you are - a natural leader, you love putting together a winning team. You're all about ...

JJB Pizza, LLC

Restaurant General Manager

Flora, MS

$47K - $65K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles ... You know who you are - a natural leader, you love putting together a winning team. You're all about ...

JJB Pizza, LLC

Restaurant General Manager

Madison, MS · On-site

$43K - $60K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles ... You know who you are - a natural leader, you love putting together a winning team. You're all about ...

JJB Pizza, LLC

Restaurant General Manager

Madison, MS · On-site

$43K - $60K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles ... You know who you are - a natural leader, you love putting together a winning team. You're all about ...

JJB Pizza, LLC

Restaurant General Manager

Canton, MS

$45K - $63K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles ... You know who you are - a natural leader, you love putting together a winning team. You're all about ...

Pizza Hut

Restaurant General Manager

Brandon, MS · On-site

$41K - $57K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles ... You know who you are - a natural leader, you love putting together a winning team. You're all about ...

JJB Pizza, LLC

Restaurant General Manager

Byram, MS · On-site

$46K - $64K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles ... You know who you are - a natural leader, you love putting together a winning team. You're all about ...

JJB Pizza, LLC

Restaurant General Manager

Jackson, MS · On-site

$50K - $70K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles ... You know who you are - a natural leader, you love putting together a winning team. You're all about ...

Pizza Hut

Restaurant General Manager

Clinton, MS · On-site

$46K - $64K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles ... You know who you are - a natural leader, you love putting together a winning team. You're all about ...

Pizza Hut

Restaurant General Manager

Jackson, MS · On-site

$50K - $70K/yr

It's the calling of our Restaurant General Managers to make them feel like family with smiles ... You know who you are - a natural leader, you love putting together a winning team. You're all about ...

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Showing results 41-60

All JobsRestaurant Leader General JobsRestaurant Leader General Manager JobsRestaurant Leader General Manager Jobs in Ridgeland, MS

Restaurant Leader General Manager information

See Ridgeland, MS salary details

$28.3K

$54.7K

$83.3K

How much do restaurant leader general manager jobs pay per year?

As of Aug 13, 2026, the average yearly pay for restaurant leader general manager in Ridgeland, MS is $54,669.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $62,100.00 per year, depending on experience, location, and employer.

What is the difference between Restaurant Leader General Manager vs Restaurant Assistant Manager?

AspectRestaurant Leader General ManagerRestaurant Assistant Manager
CredentialsExperience in restaurant management, leadership skillsSimilar experience, often less extensive
Work EnvironmentOversees entire restaurant operationsSupports the General Manager, focuses on specific areas
ResponsibilitiesOverall management, strategic planning, staff hiringAssists with daily operations, staff supervision
Industry UsageCommonly used for top management rolesUsed for supervisory roles at the restaurant level

The Restaurant Leader General Manager is responsible for the overall success of the restaurant, including strategic planning and staff management. The Restaurant Assistant Manager supports these efforts by handling daily operations and supervising staff. While both roles require management experience, the General Manager holds broader responsibilities and authority.

What are the key skills and qualifications needed to thrive as a restaurant leader general manager?

To thrive as a Restaurant Leader General Manager, you need strong leadership, operational management, and financial acumen, typically supported by experience in hospitality management or a related field. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is highly valued. Exceptional communication, problem-solving abilities, and a customer-centric mindset help you build effective teams and deliver memorable guest experiences. These skills and qualities are crucial for ensuring efficient operations, profitability, and high levels of staff and customer satisfaction.

What are some common challenges a restaurant leader general manager faces in balancing operational efficiency with staff development?

A Restaurant Leader General Manager often faces the challenge of meeting operational targets, such as cost control and customer satisfaction, while also investing time in training and developing team members. Balancing these priorities requires strong organizational skills and effective delegation to ensure daily operations run smoothly without compromising staff growth. Proactively implementing training programs and fostering open communication can help managers support their teams while achieving business goals. Building a culture of accountability and continuous improvement is key to overcoming these challenges.

How much can a restaurant leader general manager at a restaurant make?

A restaurant leader general manager typically earns between $50,000 and $100,000 annually, with salaries varying based on location, experience, and the size of the restaurant. Many GM roles also include bonuses and benefits, and strong leadership and operational skills are essential for higher compensation.

What is a restaurant leader general manager?

Restaurant Leader General Managers are professionals responsible for overseeing the complete operations of a restaurant, ensuring excellent customer service, managing staff, and achieving financial goals. They handle hiring, training, scheduling, and performance reviews for employees, as well as inventory management and compliance with health and safety regulations. Their leadership ensures smooth daily operations, customer satisfaction, and profitability of the establishment. General Managers also develop strategies to increase sales and maintain high standards of food quality and service.

What job categories do people searching Restaurant Leader General Manager jobs in Ridgeland, MS look for?

The top searched job categories for Restaurant Leader General Manager jobs in Ridgeland, MS are:

What cities near Ridgeland, MS are hiring for Restaurant Leader General Manager jobs?

Cities near Ridgeland, MS with the most Restaurant Leader General Manager job openings:

Restaurant Leader General Manager jobs near you

Restaurant General Manager

Popeyes

Jackson, MS • On-site

$44K - $61K/yr

Other

Re-posted 19 days ago

Popeyes rating

4.4

Company rating: 4.4 out of 10

Based on 401 frontline employees who took The Breakroom Quiz

98th of 106 rated fast food restaurants

Job description

Position Overview:

The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant.The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees).


Summary of Responsibilities:

Profitability

  • Has primary accountability for the restaurant P&L and actively manages towards desired financial outcomes
  • Reviews key P&L lines to increase profitability for the restaurant
  • Drives sales through proactive guest service, people development & operations management

Guest

  • Motivates and directs team members to exceed guest expectations with accurate, friendly, and fast service in a clean facility
  • Manages the guest experience through operations and timely response to Guest issues
  • Problem solves guest feedback systems to determine root-causes and develops action plans to address issues
  • Identifies and interacts with the community to engage prospective guest and execute on local marketing initiatives

People

  • Leads the restaurant’s recruitment and selection process to build and retain an effective restaurant team
  • On-boards new team members by training and guiding them through the certification process
  • Inspires the restaurant team by effectively managing individual and team recognition programs
  • Provides coaching and feedback to Team Members, Shift Coordinators and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance

Operations

  • Manages restaurant labor using optimal Manager staffing and Team Member scheduling
  • Enforces compliance with government regulations, employment laws and policies
  • Ensures that restaurant upholds operational and brand standards

*Performs duties of the Assistant Manager & Hourly Shift Coordinator when necessary


Qualifications and Skills:

  • Must be at least eighteen (18) years of age
  • Must be proficient with Microsoft Office and e-mail
  • High School Diploma or GED required, 2 years of college preferred
  • 1-2 years of previous restaurant management experience
  • Strong understanding of P&L management & drivers of restaurant profitability
  • Ability to prioritize own and others’ work and time to meet deadlines and objectives
  • Demonstrated leadership skills
  • Demonstrated understanding of guest service principles
  • Available to work evenings, weekends and holidays
  • Ability to work long and/or irregular shifts as needed for proper functioning of the restaurant


What Popeyes employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Popeye's Louisiana Kitchen logo

About Popeye's Louisiana Kitchen

Sourced by ZipRecruiter

Popeyes Louisiana Kitchen, based in Miami, FL, US, is a renowned name in the fast-food industry and the multinational operator of fried chicken fast food restaurants. Their offerings primarily include Fried Chicken, Cajun Cuisine, seafood, red beans and rice, and other regional meals. Founded in New Orleans, Louisiana in 1972, the company strives to bring Louisiana's rich culinary tradition of exceptional flavors, spices, and unique recipes to the world. Their mission is anchored in their core values of passion for their food, respect for their heritage, and love for their guests. Over the decades, Popeyes has scored major achievements like steady global expansion, reaching near 3,000 locations globally, and continually innovating by introducing items like the virally popular Popeyes Chicken Sandwich.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

Year founded

1972

View All Popeye's Louisiana Kitchen Jobs