Join our Chick-fil-A Clinton team as a Marketing Intern ! This part-time role is a great ... Honor and encourage others to follow the vision and values of the Restaurant * Multitask quickly ...
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Join our Chick-fil-A Clinton team as a Marketing Intern ! This part-time role is a great ... Honor and encourage others to follow the vision and values of the Restaurant * Multitask quickly ...
Chick-fil-A Clinton Marketing Intern
Clinton, MS · On-site
$9 - $12/hr
Join our Chick-fil-A Clinton team as a Marketing Intern ! This part-time role is a great ... Honor and encourage others to follow the vision and values of the Restaurant * Multitask quickly ...
Chick-fil-A Clinton Marketing Intern
Clinton, MS · On-site
$9 - $12/hr
Join our Chick-fil-A Clinton team as a Marketing Intern ! This part-time role is a great ... Honor and encourage others to follow the vision and values of the Restaurant * Multitask quickly ...
Restaurant Intern information
See Jackson, MS salary details
$7.96 - $9.12
2% of jobs
$9.12 - $10.28
2% of jobs
$10.28 - $11.45
3% of jobs
$11.45 - $12.61
17% of jobs
$12.68 is the 25th percentile. Wages below this are outliers.
$12.61 - $13.77
18% of jobs
The median wage is $14.39 / hr.
$13.77 - $14.93
16% of jobs
$14.93 - $16.09
11% of jobs
$16.46 is the 75th percentile. Wages above this are outliers.
$16.09 - $17.25
20% of jobs
$17.25 - $18.42
6% of jobs
$18.42 - $19.58
3% of jobs
$19.58 - $20.74
2% of jobs
$7
$15
$20
How much do restaurant intern jobs pay per hour?
As of Aug 25, 2026, the average hourly pay for restaurant intern in Jackson, MS is $15.08, according to ZipRecruiter salary data. Most workers in this role earn between $12.55 and $16.78 per hour, depending on experience, location, and employer.
What is a restaurant intern?
Restaurant interns are individuals, often students or recent graduates, who work temporarily in a restaurant to gain practical experience in the food service industry. They assist with various tasks such as food preparation, serving, cleaning, and sometimes administrative duties under the supervision of experienced staff. The goal of a restaurant internship is to learn about daily operations, customer service, and the skills necessary for a successful career in hospitality. Internships can be paid or unpaid and typically last for a set duration, such as a summer or academic term.
What responsibilities can a restaurant intern expect to handle?
As a Restaurant Intern, you can expect a diverse set of responsibilities designed to give you hands-on experience in various aspects of restaurant operations. Typical duties may include assisting with food preparation, supporting front-of-house staff with customer service, helping with inventory management, and learning basic kitchen hygiene protocols. Interns often rotate between different stations to gain a broad understanding of both the culinary and administrative sides of the business. This exposure provides valuable insight into teamwork, time management, and the fast-paced environment typical of the restaurant industry.
What skills and qualifications are needed to thrive as a restaurant intern?
To thrive as a Restaurant Intern, you need a basic understanding of food safety, hospitality operations, and a willingness to learn, often supported by enrollment in a relevant culinary or hospitality program. Familiarity with POS systems, kitchen equipment, and basic food handling certifications is typically beneficial. Strong communication, teamwork, and adaptability are crucial soft skills for excelling in a dynamic restaurant environment. These skills and qualities ensure efficient service, safety compliance, and positive guest experiences, which are vital for success in the role.
What is the difference between Restaurant Intern vs Restaurant Assistant?
| Aspect | Restaurant Intern | Restaurant Assistant |
|---|---|---|
| Required Credentials | Typically enrolled in hospitality or related programs; no formal certification needed | High school diploma or equivalent; some roles may prefer hospitality certifications |
| Work Environment | Entry-level, learning-focused, often temporary or seasonal | Supportive, operational, may be permanent or part-time |
| Employer & Industry Usage | Internships offered by restaurants, hotels, culinary schools | Commonly employed in restaurants, cafes, catering services |
The main difference is that a Restaurant Intern is typically a student gaining hands-on experience without extensive prior qualifications, while a Restaurant Assistant is a more experienced support role requiring basic skills and possibly certifications. Internships focus on learning, whereas assistant roles involve more operational responsibilities.
Can I work in a restaurant intern with no experience?
Restaurant intern positions often do not require prior experience and are suitable for beginners. Employers typically provide on-the-job training, and having a positive attitude and willingness to learn can be more important than experience. These roles can be a good way to gain industry skills and understand restaurant operations.
What does a restaurant intern do at a restaurant?
A restaurant intern assists with various tasks such as food preparation, customer service, cleaning, and supporting staff with daily operations. They often gain experience in hospitality skills, learn about restaurant workflows, and may handle tasks like taking orders or setting tables under supervision.
What are the most commonly searched types of Restaurant jobs in Jackson, MS?
The most popular types of Restaurant jobs in Jackson, MS are:
Chick-fil-A Clinton Marketing Intern
Clinton, MS
Chick-fil-A •
Restaurants • 5 - 10K employees5,001 - 10,000 employees
6.3
Based on 7,647 frontline employees who took The Breakroom Quiz
15th of 106 rated fast food restaurants
Free food
Recommended by students
Recommended by parents
Respectful managers
Uninterrupted breaks
$9 - $12/hr
Part-time
Re-posted 12 days ago
Job description
Are you creative, detail-oriented, and love serving others? Join our Chick-fil-A Clinton team as a Marketing Intern! This part-time role is a great opportunity for a student or someone looking to gain experience in marketing, event planning, and community outreach—while having fun and making an impact. At Chick-fil-A, the Marketing Intern role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, you will gain life experience that goes far beyond serving a great product in a friendly environment.
Position Type:
- Full-time and Part-time
Our Benefits Include:
- A fun work environment where you can positively influence others
- Flexible scheduling (and closed on Sundays)
- Learning first-hand from an experienced Operator and Marketing Director
- Intentional growth and development to help you reach your professional goals
- Scholarship opportunities
- Competitive pay
Marketing InternResponsibilities:
- Smile
- Create and Maintain Eye Contact
- Speak Enthusiastically
- Make Emotional Connections with Guests
- Honor and encourage others to follow the vision and values of the Restaurant
- Multitask quickly, yet thoroughly
- Be team-oriented, adaptable, dependable, with a strong work ethic
- Work on their feet for several hours at a time
- Communicate effectively with guests and Team Members about events
- Adhere to Chick-fil-A rules and dress code at all times
- Other duties as assigned
Qualifications and Requirements:
- Consistency and reliability
- Cheerful and positive attitude
- Loves serving and helping others
- Customer service oriented
- Strong interpersonal skills
- Detail-oriented
- Able to multi-task
- Works well independently and in a team environment
- Be willing and able to work a flexible schedule
- Have the ability to lift and carry 15 lbs on a regular basis
- Have the ability to stand for long periods of time
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
About Chick-fil-A
Sourced by ZipRecruiter
Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.
Industry
Restaurants, food services and drinking places and traveler accommodation
Company size
5,001 - 10,000 Employees
Headquarters location
Atlanta, GA, US
Website
What Chick-fil-A employees say
Pay
Benefits
Hours and flexibility
Workplace
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