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Restaurant Intern Jobs in Arizona (NOW HIRING)

We're looking for a Business Marketing Intern who is eager to take full ownership of a key area of ... Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and ...

We're looking for a Business Marketing Intern who is eager to take full ownership of a key area of ... Working at a Chick-fil-A ® restaurant is more than a job - it's an opportunity for teamwork and ...

Interns will gain hands-on experience in a fast-paced restaurant environment while learning how to ... Business Intern role is more than a restaurant position. It is an opportunity to be poured into ...

Restaurant Team Member

Yuma, AZ · On-site

$12 - $15.75/hr

Golden Corral restaurants are currently accepting applications for the opportunity to join our team ... Intern, Meat Cutter, Utility Person, and Servers. Opportunities may vary based on location. If a ...

Overnight Emergency Veterinarian $100,000 Sign-On Bonus Consecutive Overnight Shifts Help Build the Future of Emergency Medicine in One of Arizona's Fastest-Growing Communities Big things are ...

Intern lecture series and resident rounds are held every week with remote access. Cage-side rounds ... Our Entertainment District offers a wide variety of local restaurants, shopping, and entertainment ...

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Restaurant Intern information

What is the difference between Restaurant Intern vs Restaurant Assistant?

AspectRestaurant InternRestaurant Assistant
Required CredentialsTypically enrolled in hospitality or related programs; no formal certification neededHigh school diploma or equivalent; some roles may prefer hospitality certifications
Work EnvironmentEntry-level, learning-focused, often temporary or seasonalSupportive, operational, may be permanent or part-time
Employer & Industry UsageInternships offered by restaurants, hotels, culinary schoolsCommonly employed in restaurants, cafes, catering services

The main difference is that a Restaurant Intern is typically a student gaining hands-on experience without extensive prior qualifications, while a Restaurant Assistant is a more experienced support role requiring basic skills and possibly certifications. Internships focus on learning, whereas assistant roles involve more operational responsibilities.

What is a restaurant intern?

Restaurant interns are individuals, often students or recent graduates, who work temporarily in a restaurant to gain practical experience in the food service industry. They assist with various tasks such as food preparation, serving, cleaning, and sometimes administrative duties under the supervision of experienced staff. The goal of a restaurant internship is to learn about daily operations, customer service, and the skills necessary for a successful career in hospitality. Internships can be paid or unpaid and typically last for a set duration, such as a summer or academic term.

What does a restaurant intern do at a restaurant?

A restaurant intern assists with various tasks such as food preparation, customer service, cleaning, and supporting staff with daily operations. They often gain experience in hospitality skills, learn about restaurant workflows, and may handle tasks like taking orders or setting tables under supervision.

What responsibilities can a restaurant intern expect to handle?

As a Restaurant Intern, you can expect a diverse set of responsibilities designed to give you hands-on experience in various aspects of restaurant operations. Typical duties may include assisting with food preparation, supporting front-of-house staff with customer service, helping with inventory management, and learning basic kitchen hygiene protocols. Interns often rotate between different stations to gain a broad understanding of both the culinary and administrative sides of the business. This exposure provides valuable insight into teamwork, time management, and the fast-paced environment typical of the restaurant industry.

Can I work in a restaurant intern with no experience?

Restaurant intern positions often do not require prior experience and are suitable for beginners. Employers typically look for a willingness to learn, good attitude, and basic skills such as communication and teamwork. Training is usually provided on the job to help interns develop necessary skills.

Does Chick-fil-A do internships?

Chick-fil-A offers internship programs for students interested in gaining experience in restaurant operations, management, and customer service. These internships typically provide hands-on training and may require a commitment during the summer or school year. Applicants should check with individual Chick-fil-A locations or their careers website for specific opportunities and requirements.

What skills and qualifications are needed to thrive as a restaurant intern?

To thrive as a Restaurant Intern, you need a basic understanding of food safety, hospitality operations, and a willingness to learn, often supported by enrollment in a relevant culinary or hospitality program. Familiarity with POS systems, kitchen equipment, and basic food handling certifications is typically beneficial. Strong communication, teamwork, and adaptability are crucial soft skills for excelling in a dynamic restaurant environment. These skills and qualities ensure efficient service, safety compliance, and positive guest experiences, which are vital for success in the role.
What are the most commonly searched types of Restaurant jobs in Arizona? The most popular types of Restaurant jobs in Arizona are:
What cities in Arizona are hiring for Restaurant Intern jobs? Cities in Arizona with the most Restaurant Intern job openings:
Infographic showing various Restaurant Intern job openings in Arizona as of August 2026, with employment types broken down into 74% Full Time, 25% Part Time, and 1% Contract. Highlights an 100% Physical job distribution.

Business Marketing Intern

Chick-fil-A

Queen Creek, AZ

$16.50 - $21/hr

Full-time

Re-posted 24 days ago


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,592 frontline employees who took The Breakroom Quiz

16th of 106 rated fast food restaurants


Job description

Overview:

Are you a driven, creative, and motivated student with a passion for marketing and business growth? Do you want to make a real impact and leave a legacy during your internship? If so, we have an exciting opportunity just for you.

We're looking for a Business Marketing Intern who is eager to take full ownership of a key area of our business, working directly alongside our leadership team to bring innovative strategies to life. Grounded in Chick-fil-A's Winning Hearts Every Day strategy and our Core Values-Customer First, Personal Excellence, Continuous Improvement, Working Together, and Stewardship-this internship is not just about gaining experience; it's about making a difference.

Your Mission:

As our Marketing Intern, you will take the lead on one of three high-impact focus areas:

  • Growth of our Catering Business
  • Growth of our Marketing Events using the Chick-fil-A Mobile Trailer
  • Growth of our Delivery and Mobile-Thru Business

You will be empowered to create, execute, and manage a full-cycle marketing plan to drive measurable growth in your chosen area. This is your opportunity to own the process from concept to completion.

Key Responsibilities:

  • Conduct research and analysis to identify opportunities for growth in your focus area
  • Develop and execute a strategic marketing plan aligned with the Winning Hearts model
  • Collaborate with team members and key stakeholders to bring your plan to life
  • Create marketing tools, training materials, and sustainable systems to ensure continuity after your internship
  • Track performance metrics, gather feedback, and optimize your strategies in real time
  • Present your results and recommendations to leadership at the end of your internship

Who You Are:

  • A Junior or Senior undergraduate student pursuing a Bachelor's degree in Marketing, Business, or a related field, or currently enrolled in an MBA program
  • A self-starter with a passion for people, storytelling, and business innovation
  • Excited about taking initiative and full ownership of a project from start to finish
  • A creative problem-solver with excellent written and verbal communication skills
  • A team player who thrives in collaborative environments and values servant leadership
  • Someone who exemplifies Chick-fil-A's Core Values and is committed to making a lasting impact

What You'll Gain:

  • Real-world experience building and executing a marketing strategy from the ground up
  • Mentorship and leadership development within a purpose-driven organization
  • A tangible portfolio piece and measurable results that demonstrate your impact
  • The opportunity to live out Chick-fil-A's mission to care for others and serve with excellence
  • A chance to leave a lasting legacy that sets the foundation for future team success
  • Competitive pay and the possibility of a performance-based bonus-rewarding you for the growth you drive

Ready to Take the Lead?

Apply now and bring your creativity, drive, and heart to a role where your work truly matters. This is an exceptional opportunity to bring your education to life.

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:{"credentialcategory":"associate degree","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIME

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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