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Restaurant In Va Jobs (NOW HIRING)

Tands, Inc

Restaurant Manager

Hopewell, VA

We are a 45 year franchisee of Bojangles Operating over 70 restaurants in the Eastern NC and greater Richmond, VA area. All Tands, Inc/Bojangles Managers attend an 8-week paid hands on training ...

Tands, Inc

Restaurant Manager

Petersburg, VA

We are a 45 year franchisee of Bojangles Operating over 70 restaurants in the Eastern NC and greater Richmond, VA area. All Tands, Inc/Bojangles Managers attend an 8-week paid hands on training ...

Tands, Inc

Restaurant Manager

Richmond, VA

We are a 45 year franchisee of Bojangles Operating over 70 restaurants in the Eastern NC and greater Richmond, VA area. All Tands, Inc/Bojangles Managers attend an 8-week paid hands on training ...

Tands, Inc

Restaurant Manager

Richmond, VA

We are a 45 year franchisee of Bojangles Operating over 70 restaurants in the Eastern NC and greater Richmond, VA area. All Tands, Inc/Bojangles Managers attend an 8-week paid hands on training ...

Tands, Inc

Restaurant Manager

Quinton, VA

We are a 45 year franchisee of Bojangles Operating over 70 restaurants in the Eastern NC and greater Richmond, VA area. All Tands, Inc/Bojangles Managers attend an 8-week paid hands on training ...

Tands, Inc

Restaurant Manager

Mechanicsville, VA

We are a 45 year franchisee of Bojangles Operating over 70 restaurants in the Eastern NC and greater Richmond, VA area. All Tands, Inc/Bojangles Managers attend an 8-week paid hands on training ...

Tands, Inc

Restaurant Manager

Richmond, VA

We are a 45 year franchisee of Bojangles Operating over 70 restaurants in the Eastern NC and greater Richmond, VA area. All Tands, Inc/Bojangles Managers attend an 8-week paid hands on training ...

Tands, Inc

Restaurant Manager

Chester, VA

We are a 45 year franchisee of Bojangles Operating over 70 restaurants in the Eastern NC and greater Richmond, VA area. All Tands, Inc/Bojangles Managers attend an 8-week paid hands on training ...

Tands, Inc

Restaurant Manager

Ashland, VA

We are a 45 year franchisee of Bojangles Operating over 70 restaurants in the Eastern NC and greater Richmond, VA area. All Tands, Inc/Bojangles Managers attend an 8-week paid hands on training ...

Tands, Inc

Restaurant Manager

Richmond, VA

We are a 45 year franchisee of Bojangles Operating over 70 restaurants in the Eastern NC and greater Richmond, VA area. All Tands, Inc/Bojangles Managers attend an 8-week paid hands on training ...

Tands, Inc

Restaurant Manager

Aylett, VA

We are a 45 year franchisee of Bojangles Operating over 70 restaurants in the Eastern NC and greater Richmond, VA area. All Tands, Inc/Bojangles Managers attend an 8-week paid hands on training ...

Tands, Inc

Restaurant Manager

Henrico, VA

We are a 45 year franchisee of Bojangles Operating over 70 restaurants in the Eastern NC and greater Richmond, VA area. All Tands, Inc/Bojangles Managers attend an 8-week paid hands on training ...

Tands, Inc

Restaurant Manager

Richmond, VA

We are a 45 year franchisee of Bojangles Operating over 70 restaurants in the Eastern NC and greater Richmond, VA area. All Tands, Inc/Bojangles Managers attend an 8-week paid hands on training ...

Tands, Inc

Restaurant Manager

Midlothian, VA

We are a 45 year franchisee of Bojangles Operating over 70 restaurants in the Eastern NC and greater Richmond, VA area. All Tands, Inc/Bojangles Managers attend an 8-week paid hands on training ...

Tands, Inc

Restaurant Manager

Powhatan, VA

We are a 45 year franchisee of Bojangles Operating over 70 restaurants in the Eastern NC and greater Richmond, VA area. All Tands, Inc/Bojangles Managers attend an 8-week paid hands on training ...

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All JobsRestaurant In Va Jobs

Restaurant In Va information

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$24.5K

$60.1K

$191.5K

How much do restaurant in va jobs pay per year?

As of Aug 7, 2026, the average yearly pay for restaurant in va in the United States is $60,135.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $64,500.00 per year, depending on experience, location, and employer.

What is the difference between Restaurant In Va vs Restaurant Manager?

AspectRestaurant In VaRestaurant Manager
CredentialsHigh school diploma or equivalent; experience preferredHigh school diploma; often requires management certifications or experience
Work EnvironmentFast-paced restaurant settings in VirginiaOversees restaurant operations, staff, and customer service
Industry UsageJob listing for restaurant roles in VirginiaLeadership role managing restaurant staff and operations

The term 'Restaurant In Va' typically refers to restaurant jobs located in Virginia, including various roles from entry-level to skilled positions. 'Restaurant Manager' is a specific leadership role responsible for overseeing daily operations, staff, and customer satisfaction. While both are related to the restaurant industry, 'Restaurant In Va' is broader, whereas 'Restaurant Manager' denotes a managerial position often sought by experienced professionals.

What are some common challenges faced by restaurant staff in Virginia, and how can I prepare for them before applying?

Restaurant staff in Virginia often face fast-paced environments, especially during peak dining hours, which can be physically and mentally demanding. Adapting to rapidly changing customer needs, complying with local health and safety regulations, and working effectively as part of a team are all common challenges. It's helpful to develop strong communication and multitasking skills, as well as a willingness to learn about state-specific food safety standards. Preparing for flexible schedules and being open to cross-training in multiple roles can also set you up for success.

What is a restaurant in VA?

A restaurant in VA refers to any establishment in the state of Virginia that prepares and serves food and beverages to customers. These restaurants can range from fast food and casual dining to fine dining and specialty eateries. Virginia's diverse culinary scene features local flavors, seafood, farm-to-table options, and international cuisines, contributing to its vibrant food culture. Restaurants in VA are regulated by state and local health departments to ensure food safety and quality for patrons.

What are the key skills and qualifications needed to thrive as a restaurant manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership, organizational skills, and experience in food service or hospitality management, often supported by a degree in hospitality or related certifications. Familiarity with point-of-sale (POS) systems, inventory management software, and health and safety regulations is typically required. Excellent communication, problem-solving abilities, and the capacity to motivate a team are crucial soft skills for success in this role. These skills ensure smooth restaurant operations, high customer satisfaction, and effective team performance in a dynamic environment.
More about Restaurant In Va jobs
What cities are hiring for Restaurant In Va jobs? Cities with the most Restaurant In Va job openings:
What states have the most Restaurant In Va jobs? States with the most job openings for Restaurant In Va jobs include:
What job categories do people searching Restaurant In Va jobs look for? The top searched job categories for Restaurant In Va jobs are:
Restaurant In Va jobs near you
Infographic showing various Restaurant In Va job openings in the United States as of August 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 100% Physical job distribution, with an average salary of $60,135 per year, or $28.9 per hour.

Restaurant General Manager - Quick Service - Fredericksburg, VA

HHB Restaurant Recruiting

Fredericksburg, VA

$50K - $60K/yr

Full-time

Re-posted 25 days ago

Job description

  • Are you a hardworking, service-minded leader with a real passion for the hospitality industry?
  • Are you looking to take a step towards building your restaurant manager career, instead of just working a job?
  • We need extraordinary leaders like you to apply for this quick-service restaurant management position in Fredericksburg, VA



As a Restaurant General Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. From daily operations to marketing and sales, we have opportunities for career growth waiting for you.


  • You will own the responsibilities for the restaurant staff in daily tasks, training, and developing them into assets of your team.
  • Use creativity and communication to build a loyal customer base, and increase sales.
  • You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.


Outstanding Benefits

  • Health Benefits
  • Industry Standard Work Week (50-55 hour target)
  • Attainable Bonus Program
  • $50K - $60K Salary
  • Equal Opportunity Employer


Key Responsibilities:

  • Practice safety as priority #1 for your restaurant team and customers
  • Maintain a high ratio of return customers through great service
  • Oversee guest services and resolve issues
  • Coach and develop restaurant employees to build a cohesive team
  • Promote, demonstrate, and lead a memorable customer restaurant experience


You will:

  • Have a minimum of 2 years in Restaurant Management
  • Show success in previous positions
  • Be physically fit and able to regularly walk, climb, crouch, and move up to 50 pounds at a time
  • Be able to thrive in a quick-paced environment
  • Demonstrate outstanding leadership, communication, and training
  • Have a stable work history


Does this sound like you? We'd love to hear from you! Apply today!