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Reservation Manager Jobs in Poway, CA (NOW HIRING)

Restaurant Manager

San Diego, CA ยท On-site

$60 - $80/hr

Compensation Range $70,000.00 to $85,00.00 / a year Hiring - Restaurant Manager Hiring Immediately ... Understand POS systems and OpenTable (or other digital/online reservation systems) * Coach, lead ...

Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time) * Protects reservation residents, visitors, employees and property by patrolling ...

Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time) * Protects reservation residents, visitors, employees and property bypatrolling ...

Confirm reservation and verify special occasion, special request, and dietary restriction, communicate all information to General Manager and Assistant GM. * Fill out seating charts to include server ...

Confirm reservation and verify special occasion, special request, and dietary restriction, communicate all information to General Manager and Assistant GM. * Fill out seating charts to include server ...

Hospitality Ambassador

Pala, CA ยท On-site

$15 - $20.25/hr

Confirm reservation and verify special occasion, special request and dietary restriction, communicate all information to General Manager and Assistant GM. * Fill out seating charts to include server ...

GREETER

La Jolla, CA ยท On-site

$17.75/hr

... reservation book or Open Table). * Follow T S protocol and inform manager on duty for all noted guest allergies. * Answer questions regarding restaurant hours of operation, menu items, and assist ...

GREETER

Del Mar, CA ยท On-site

$16.90/hr

... reservation book or Open Table). * Follow T S protocol and inform manager on duty for all noted guest allergies. * Answer questions regarding restaurant hours of operation, menu items, and assist ...

... Reservation Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time) * Protects tribal property ...

RV Host Part-Time

Pala, CA ยท On-site

$15.25 - $20.25/hr

... reservation system application. * Proper channeling of all guests' complaints received according to RV Resort procedures. * Check all e-mail correspondence and ensure procedures for managing ...

Center Manager

San Diego, CA ยท On-site

$53K/yr

Center Manager - European Wax Center Pacific Beach or Santee | $21/Hour + Uncapped Performance Pay ... Lead service, wax pass, reservation, guest-retention, and retail performance * Review center ...

... Reservation Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time) * Protects tribal property ...

Center Manager - European Wax Center Pacific Beach or Santee | $21/Hour + Uncapped Performance Pay ... Lead service, wax pass, reservation, guest-retention, and retail performance * Review center ...

Showing results 21-40

Reservation Manager information

See Poway, CA salary details

$29.7K

$61.1K

$111.5K

How much do reservation manager jobs pay per year?

As of Sep 7, 2026, the average yearly pay for reservation manager in Poway, CA is $61,146.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,500.00 and $71,600.00 per year, depending on experience, location, and employer.

What is a reservation manager?

A Reservation Manager is responsible for overseeing and managing the reservations process for hotels, restaurants, travel agencies, or other hospitality businesses. They ensure that bookings are handled efficiently, customer inquiries are addressed, and occupancy or booking targets are met. Reservation Managers often supervise a team, coordinate with other departments, and use reservation systems to maximize revenue and guest satisfaction. Their role is crucial in providing a smooth booking experience and optimizing the business's availability and pricing strategies.

What are the key skills and qualifications needed to thrive as a reservation manager?

To thrive as a Reservation Manager, you need strong organizational abilities, attention to detail, and experience in hospitality management, often supported by a relevant degree or equivalent work experience. Familiarity with property management systems (PMS), reservation software like Opera or Amadeus, and proficiency in Microsoft Office are typically required. Exceptional communication, problem-solving, and leadership skills are crucial for managing teams and ensuring guest satisfaction. These skills ensure efficient reservation processes, high occupancy rates, and positive guest experiences in a competitive hospitality environment.

What are some common challenges reservation managers face when coordinating between departments, and how can they be addressed?

Reservation Managers often act as a bridge between the sales, front desk, and housekeeping teams to ensure seamless guest experiences. A common challenge is handling last-minute booking changes or overbooking situations, which requires strong communication and problem-solving skills. Proactively updating all relevant departments, utilizing reservation management software, and maintaining detailed records can help minimize miscommunication. Regular team meetings and clear protocols also support smooth collaboration and help Reservation Managers resolve issues efficiently.

How much do reservation managers make in the US?

Reservation managers in the US typically earn an average salary of around $45,000 to $60,000 per year, depending on experience, location, and the industry they work in. Those with strong customer service skills and familiarity with reservation systems like Opera or Fidelio may have higher earning potential.

How to become a reservation manager?

To become a reservation manager, candidates typically need a high school diploma or equivalent, along with experience in customer service or hospitality. Developing skills in reservation systems, communication, and organization is important, and some roles may require familiarity with specific software or certifications. Gaining experience in the hospitality or travel industry can also improve job prospects.

What job categories do people searching Reservation Manager jobs in Poway, CA look for?

The top searched job categories for Reservation Manager jobs in Poway, CA are:

What cities near Poway, CA are hiring for Reservation Manager jobs?

Cities near Poway, CA with the most Reservation Manager job openings:

Infographic showing various Reservation Manager job openings in Poway, CA as of July 2026, with employment types broken down into 83% Full Time, 14% Part Time, 2% Temporary, and 1% Contract. Highlights an 82% Physical, 3% Hybrid, and 15% Remote job distribution, with an average salary of $61,146 per year, or $29.4 per hour.

Restaurant Manager

Fox Restaurant Co

San Diego, CA โ€ข On-site

$60 - $80/hr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 4 days ago


Job description

Compensation Range

$70,000.00 to $85,00.00 / a year

Hiring โ€“ Restaurant Manager

Hiring Immediately

Why Culinary Dropout?
  • Competitive Pay and incentive opportunity
  • Medical, Dental, and Vision Coverage within 30 days of employment
  • Retirement savings program with company match
  • 50% dining discount at all Fox Restaurant Concept locations
  • Additional discounts at The Cheesecake Factory and North Italia
  • Gym, fitness studio & nutrition discounts offered through Gympass
  • Tuition reimbursement
  • Paid time off
Who we are:

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being damn good at our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single time. If you love working in a high-energy, entertaining atmosphere that always keeps you on your toes, we have a spot for you here. Weโ€™re hiring immediately!

What youโ€™ll do:
  • Must have 2+years high-volume restaurant management experience
  • Demonstrate an understanding of business operations and financials
  • Manage shifts which include daily decision making, scheduling, and planning
  • Create memorable dining experiences by exceeding guest expectations
  • Understand flavors, aromas, and characteristics of food ingredients
  • Ensure product quality and restaurant cleanliness
  • Perform calmly and effectively in a high-volume environment
  • Manage on-the-fly requests with ease and poise
  • Understand POS systems and OpenTable (or other digital/online reservation systems)
  • Coach, lead and develop restaurant team
  • Drive continuous improvement

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

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